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Journal Abstract Search

906 related items for PubMed ID: 17727996

  • 1. Opportunities for biotechnology and policy regarding mycotoxin issues in international trade.
    Kendra DF, Dyer RB.
    Int J Food Microbiol; 2007 Oct 20; 119(1-2):147-51. PubMed ID: 17727996
    [Abstract] [Full Text] [Related]

  • 2. Mycotoxin problem in Africa: current status, implications to food safety and health and possible management strategies.
    Wagacha JM, Muthomi JW.
    Int J Food Microbiol; 2008 May 10; 124(1):1-12. PubMed ID: 18258326
    [Abstract] [Full Text] [Related]

  • 3. Safety and nutritional assessment of GM plants and derived food and feed: the role of animal feeding trials.
    EFSA GMO Panel Working Group on Animal Feeding Trials.
    Food Chem Toxicol; 2008 Mar 10; 46 Suppl 1():S2-70. PubMed ID: 18328408
    [Abstract] [Full Text] [Related]

  • 4. Mycotoxins in the food chain: human health implications.
    Bryden WL.
    Asia Pac J Clin Nutr; 2007 Mar 10; 16 Suppl 1():95-101. PubMed ID: 17392084
    [Abstract] [Full Text] [Related]

  • 5. An Asian perspective on GMO and biotechnology issues.
    Teng PP.
    Asia Pac J Clin Nutr; 2008 Mar 10; 17 Suppl 1():237-40. PubMed ID: 18296345
    [Abstract] [Full Text] [Related]

  • 6. Trade and commerce in improved crops and food: an essay on food security.
    Kershen DL.
    N Biotechnol; 2010 Nov 30; 27(5):623-7. PubMed ID: 20601266
    [Abstract] [Full Text] [Related]

  • 7. Post-harvest control strategies: minimizing mycotoxins in the food chain.
    Magan N, Aldred D.
    Int J Food Microbiol; 2007 Oct 20; 119(1-2):131-9. PubMed ID: 17764773
    [Abstract] [Full Text] [Related]

  • 8. Mycotoxin reduction in Bt corn: potential economic, health, and regulatory impacts.
    Wu F.
    Transgenic Res; 2006 Jun 20; 15(3):277-89. PubMed ID: 16779644
    [Abstract] [Full Text] [Related]

  • 9. Mycotoxin food and feed regulation and the specific case of ochratoxin A: a review of the worldwide status.
    Duarte SC, Lino CM, Pena A.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2010 Oct 20; 27(10):1440-50. PubMed ID: 20658402
    [Abstract] [Full Text] [Related]

  • 10. Management and prevention of mycotoxins in peanuts.
    Dorner JW.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 Feb 20; 25(2):203-8. PubMed ID: 18286410
    [Abstract] [Full Text] [Related]

  • 11. Current status of regulating biotechnology-derived animals in Canada: animal health and food safety considerations.
    Kochhar HP, Evans BR.
    Theriogenology; 2007 Jan 01; 67(1):188-97. PubMed ID: 17097725
    [Abstract] [Full Text] [Related]

  • 12. Rationale for regulatory programmes for mycotoxins in human foods and animal feeds.
    Van Egmond HP.
    Food Addit Contam; 1993 Jan 01; 10(1):29-36. PubMed ID: 8504871
    [Abstract] [Full Text] [Related]

  • 13. Growing vegetables in developing countries for local urban populations and export markets: problems confronting small-scale producers.
    Dinham B.
    Pest Manag Sci; 2003 May 01; 59(5):575-82. PubMed ID: 12741526
    [Abstract] [Full Text] [Related]

  • 14. Nutritional and safety assessment of foods and feeds nutritionally improved through biotechnology--case studies by the International Food Biotechnology Committee of ILSI.
    Glenn KC.
    Asia Pac J Clin Nutr; 2008 May 01; 17 Suppl 1():229-32. PubMed ID: 18296343
    [Abstract] [Full Text] [Related]

  • 15. Economic impacts of policies affecting crop biotechnology and trade.
    Anderson K.
    N Biotechnol; 2010 Nov 30; 27(5):558-64. PubMed ID: 20478422
    [Abstract] [Full Text] [Related]

  • 16. Food and agricultural biotechnology: a summary and analysis of ethical concerns.
    Thompson PB, Hannah W.
    Adv Biochem Eng Biotechnol; 2008 Nov 30; 111():229-64. PubMed ID: 18496654
    [Abstract] [Full Text] [Related]

  • 17. Need for an "integrated safety assessment" of GMOs, linking food safety and environmental considerations.
    Haslberger AG.
    J Agric Food Chem; 2006 May 03; 54(9):3173-80. PubMed ID: 16637668
    [Abstract] [Full Text] [Related]

  • 18. Worldwide regulations for ochratoxin A.
    van Egmond HP.
    IARC Sci Publ; 1991 May 03; (115):331-6. PubMed ID: 1820350
    [Abstract] [Full Text] [Related]

  • 19. Trends in technology, trade and consumption likely to impact on microbial food safety.
    Quested TE, Cook PE, Gorris LG, Cole MB.
    Int J Food Microbiol; 2010 May 30; 139 Suppl 1():S29-42. PubMed ID: 20307911
    [Abstract] [Full Text] [Related]

  • 20. Limits and regulations for mycotoxins in food and feed.
    Zmudzki J, Wiśniewska-Dmytrow H.
    Pol J Vet Sci; 2004 May 30; 7(3):211-6. PubMed ID: 15478869
    [Abstract] [Full Text] [Related]

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