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PUBMED FOR HANDHELDS

Journal Abstract Search


282 related items for PubMed ID: 17868315

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  • 3. Use of response surface methodology for optimizing process parameters for high inulinase production by the marine yeast Cryptococcus aureus G7a in solid-state fermentation and hydrolysis of inulin.
    Sheng J, Chi Z, Yan K, Wang X, Gong F, Li J.
    Bioprocess Biosyst Eng; 2009 Apr; 32(3):333-9. PubMed ID: 18726619
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  • 4. [Xanthan production by Xanthomonas campestris in a non-conventional culture medium].
    Azuaje RA, Sánchez JA.
    Acta Cient Venez; 1999 Apr; 50(4):201-9. PubMed ID: 10974710
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  • 5. Inulinase production by a marine yeast Pichia guilliermondii and inulin hydrolysis by the crude inulinase.
    Gong F, Sheng J, Chi Z, Li J.
    J Ind Microbiol Biotechnol; 2007 Mar; 34(3):179-85. PubMed ID: 17111131
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  • 9. Production of extracellular exoinulinase from Kluyveromyces marxianus YS-1 using root tubers of Asparagus officinalis.
    Singh RS, Bhermi HK.
    Bioresour Technol; 2008 Oct; 99(15):7418-23. PubMed ID: 18280145
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  • 11. Influence of agitation and aeration in xanthan production by Xanthomonas campestris pv pruni strain 101.
    Borges CD, da Moreira AS, Vendruscolo CT, Ayub MA.
    Rev Argent Microbiol; 2008 Oct; 40(2):81-5. PubMed ID: 18705486
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  • 12. [Microbiological study of dehydrated garlic (Allium sativum L.) and onion (Allium cepa L.)].
    Fuselli SR, Filsinger B, Fritz R, Yeannes MI.
    Rev Argent Microbiol; 2004 Oct; 36(3):139-44. PubMed ID: 15559197
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  • 13. Effects of carbon and nitrogen sources and oxygenation on the production of inulinase by Kluyveromyces marxianus.
    Silva-Santisteban BO, Converti A, Filho FM.
    Appl Biochem Biotechnol; 2009 Feb; 152(2):249-61. PubMed ID: 18483875
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  • 14. Optimization of medium and process parameters for the production of inulinase from a newly isolated Kluyveromyces marxianus YS-1.
    Singh RS, Sooch BS, Puri M.
    Bioresour Technol; 2007 Sep; 98(13):2518-25. PubMed ID: 17071081
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  • 15. Production of inulinase by solid-state fermentation: effect of process parameters on production and preliminary characterization of enzyme preparations.
    Mazutti M, Ceni G, Di Luccio M, Treichel H.
    Bioprocess Biosyst Eng; 2007 Sep; 30(5):297-304. PubMed ID: 17659392
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  • 17. Heterologous expression of a hyperthermophilic alpha-amylase in xanthan gum producing Xanthomonas campestris cells.
    Konsoula Z, Liakopoulou-Kyriakides M, Perysinakis A, Chira P, Afendra A, Drainas C, Kyriakidis DA.
    Appl Biochem Biotechnol; 2008 May; 149(2):99-108. PubMed ID: 18401740
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  • 18. Seleno-compounds in garlic and onion.
    Arnault I, Auger J.
    J Chromatogr A; 2006 Apr 21; 1112(1-2):23-30. PubMed ID: 16480995
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  • 19. Trends in inulinase production--a review.
    Vijayaraghavan K, Yamini D, Ambika V, Sowdamini NS.
    Crit Rev Biotechnol; 2009 Apr 21; 29(1):67-77. PubMed ID: 19514896
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  • 20. Purification and Characterization of an Endoinulinase from Xanthomonas campestris pv. phaseoli KM 24 Mutant.
    Naidoo K, Kumar A, Sharma V, Permaul K, Singh S.
    Food Technol Biotechnol; 2015 Jun 21; 53(2):146-153. PubMed ID: 27904343
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