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Journal Abstract Search

287 related items for PubMed ID: 1787767

  • 21. [Action of an antioxygen food additive, di-tertio-butyl-hydroxy-toluene on the electron transport and on the coupling of oxidation and phosphorylation in the liver mitochondria of rats].
    Pascal MG, Tennoine T.
    C R Acad Hebd Seances Acad Sci D; 1975 Apr 21; 280(15):1833-6. PubMed ID: 810260
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  • 22. Regulation of uridine diphosphate glucuronosyltransferase expression by phenolic antioxidants.
    Kashfi K, Yang EK, Chowdhury JR, Chowdhury NR, Dannenberg AJ.
    Cancer Res; 1994 Nov 15; 54(22):5856-9. PubMed ID: 7954414
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  • 23. Simultaneous determination of butylated hydroxyanisole (BHA) and butylated hydroxytoluene (BHT) in food samples using a carbon composite electrode modified with Cu(3)(PO(4))(2) immobilized in polyester resin.
    Freitas KH, Fatibello-Filho O.
    Talanta; 2010 May 15; 81(3):1102-8. PubMed ID: 20298900
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  • 24. In vitro effect of phenolic antioxidants on germination, growth and aflatoxin B accumulation by peanut Aspergillus section Flavi.
    Passone MA, Resnik SL, Etcheverry MG.
    J Appl Microbiol; 2005 May 15; 99(3):682-91. PubMed ID: 16108810
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  • 25. Trypanosoma cruzi: trypanocidal effect of 2(3)-tert-butyl-4-hydroxyanisole (BHA) on several strains of epimastigote and trypomastigote forms.
    Aldunate J, Ojeda JM, Repetto Y, Letelier ME, Spencer P.
    Comp Biochem Physiol C Pharmacol Toxicol Endocrinol; 1994 Oct 15; 109(2):119-27. PubMed ID: 7881815
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  • 31. Effect of butylated hydroxyanisole (BHA) and butylated hydroxytoluene (BHT) on rat erythrocytes.
    Jayalakshmi CP, Sharma JD.
    Environ Res; 1986 Oct 15; 41(1):235-8. PubMed ID: 3757972
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  • 33. Enhanced lung toxicity of butylated hydroxytoluene in mice by coadministration of butylated hydroxyanisole.
    Yamamoto K, Tajima K, Okino N, Mizutani T.
    Res Commun Chem Pathol Pharmacol; 1988 Feb 15; 59(2):219-31. PubMed ID: 3358012
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  • 34. Antioxidants as agents reducing the toxicity of indomethacin.
    Krupińska J, Sobański H, Piotrowicz J, Cebo B, Mazur J.
    Acta Biol Med Ger; 1980 Feb 15; 39(6):717-21. PubMed ID: 7456934
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  • 35. [In vitro use of a model for studying the effects of tumor promoters in food].
    Martel P, Chaumontet C, François V, Pascal G.
    Bull Cancer; 1990 Feb 15; 77(5):495-9. PubMed ID: 2400823
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  • 36. Effects of butylated hydroxyanisole (BHA) and butylated hydroxytoluene (BHT) on the acetylation of 2-aminofluorene and DNA-2-aminofluorene adducts in the rat.
    Chung JG.
    Toxicol Sci; 1999 Oct 15; 51(2):202-10. PubMed ID: 10543022
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  • 37. Interaction of butylated hydroxyanisole with mitochondrial oxidative phosphorylation.
    Fusi F, Sgaragli G, Murphy MP.
    Biochem Pharmacol; 1992 Mar 17; 43(6):1203-8. PubMed ID: 1562273
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  • 38. [Determination of antioxidants butylated hydroxyanisole (BHA) and butylated hydroxytoluene (BHT) in cosmetics by gas chromatography-mass spectrometry selected ion method].
    Zhang WY, Wu CY, Wang CY, Yang ZJ, Liu L.
    Se Pu; 2002 Mar 17; 20(2):178-81. PubMed ID: 12541980
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  • 39. Choleresis and increased biliary efflux of glutathione induced by phenolic antioxidants in rats.
    Jaeschke H, Wendel A.
    Toxicology; 1988 Nov 30; 52(3):225-35. PubMed ID: 3188036
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  • 40. Histologic and autoradiographic studies on the forestomach of hamsters treated with 2-tert-butylated hydroxyanisole, 3-tert-butylated hydroxyanisole, crude butylated hydroxyanisole, or butylated hydroxytoluene.
    Hirose M, Masuda A, Kurata Y, Ikawa E, Mera Y, Ito N.
    J Natl Cancer Inst; 1986 Jan 30; 76(1):143-9. PubMed ID: 3455736
    [Abstract] [Full Text] [Related]

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