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Journal Abstract Search

310 related items for PubMed ID: 17925056

  • 1. Dietary exposure and trends of exposure to nutrient elements iodine, iron, selenium and sodium from the 2003-4 New Zealand Total Diet Survey.
    Thomson BM, Vannoort RW, Haslemore RM.
    Br J Nutr; 2008 Mar; 99(3):614-25. PubMed ID: 17925056
    [Abstract] [Full Text] [Related]

  • 2. Nutritional elements in U.S. diets: results from the Total Diet Study, 1982 to 1986.
    Pennington JA, Young BE, Wilson DB.
    J Am Diet Assoc; 1989 May; 89(5):659-64. PubMed ID: 2723289
    [Abstract] [Full Text] [Related]

  • 3. Total diet study: estimated dietary intakes of nutritional elements, 1982-1991.
    Pennington JA, Schoen SA.
    Int J Vitam Nutr Res; 1996 May; 66(4):350-62. PubMed ID: 8979164
    [Abstract] [Full Text] [Related]

  • 4. Development of a recommended food intake pattern for healthy Danish adolescents consistent with the Danish dietary guidelines, nutrient recommendations and national food preferences.
    Biltoft-Jensen A, Trolle E, Christensen T, Ygil KH, Fagt S, Matthiessen J, Groth MV, Tetens I.
    J Hum Nutr Diet; 2008 Oct; 21(5):451-63. PubMed ID: 18822064
    [Abstract] [Full Text] [Related]

  • 5. Total diet study nutritional elements, 1982-1989.
    Pennington JA, Young BE.
    J Am Diet Assoc; 1991 Feb; 91(2):179-83. PubMed ID: 1991931
    [Abstract] [Full Text] [Related]

  • 6. Dietary intakes of selected elements from longitudinal 6-day duplicate diets for pregnant and nonpregnant subjects and elemental concentrations of breast milk and infant formula.
    Gulson BL, Mizon KJ, Korsch MJ, Mahaffey KR, Taylor AJ.
    Environ Res; 2001 Dec; 87(3):160-74. PubMed ID: 11771930
    [Abstract] [Full Text] [Related]

  • 7. Iron, zinc, and copper: contents in common Chilean foods and daily intakes in Santiago, Chile.
    Olivares M, Pizarro F, de Pablo S, Araya M, Uauy R.
    Nutrition; 2004 Feb; 20(2):205-12. PubMed ID: 14962688
    [Abstract] [Full Text] [Related]

  • 8. Food and nutrient intakes of a population sample of 7-year-old children in the south-west of England in 1999/2000 - what difference does gender make?
    Glynn L, Emmett P, Rogers I, ALSPAC Study Team.
    J Hum Nutr Diet; 2005 Feb; 18(1):7-19; quiz 21-3. PubMed ID: 15647094
    [Abstract] [Full Text] [Related]

  • 9. Mineral content of foods and total diets: the Selected Minerals in Foods Survey, 1982 to 1984.
    Pennington JA, Young BE, Wilson DB, Johnson RD, Vanderveen JE.
    J Am Diet Assoc; 1986 Jul; 86(7):876-91. PubMed ID: 3722652
    [Abstract] [Full Text] [Related]

  • 10. Energy and nutrient intakes by pre-school children in Flanders-Belgium.
    Huybrechts I, De Henauw S.
    Br J Nutr; 2007 Sep; 98(3):600-10. PubMed ID: 17445352
    [Abstract] [Full Text] [Related]

  • 11. Nutrient intakes of Tongan and Tokelauan children living in New Zealand.
    Bell AC, Parnell WR.
    N Z Med J; 1996 Nov 22; 109(1034):435-8. PubMed ID: 8982173
    [Abstract] [Full Text] [Related]

  • 12. US Food and Drug Administration's Total Diet Study: dietary intake of perchlorate and iodine.
    Murray CW, Egan SK, Kim H, Beru N, Bolger PM.
    J Expo Sci Environ Epidemiol; 2008 Nov 22; 18(6):571-80. PubMed ID: 18167505
    [Abstract] [Full Text] [Related]

  • 13. Dietary arsenic intakes in the United States: FDA Total Diet Study, September 1991-December 1996.
    Tao SS, Bolger PM.
    Food Addit Contam; 1999 Nov 22; 16(11):465-72. PubMed ID: 10755138
    [Abstract] [Full Text] [Related]

  • 14. US Food and Drug Administration's Total Diet Study: intake of nutritional and toxic elements, 1991-96.
    Egan SK, Tao SS, Pennington JA, Bolger PM.
    Food Addit Contam; 2002 Feb 22; 19(2):103-25. PubMed ID: 11824417
    [Abstract] [Full Text] [Related]

  • 15. [Dietary status of preschool children from day-care kindergartens in six cites of China].
    Yin S, Su Y, Liu Q, Zhang M.
    Wei Sheng Yan Jiu; 2002 Oct 22; 31(5):375-8. PubMed ID: 12572362
    [Abstract] [Full Text] [Related]

  • 16. Current electrolyte intakes of infants and toddlers.
    Heird WC, Ziegler P, Reidy K, Briefel R.
    J Am Diet Assoc; 2006 Jan 22; 106(1 Suppl 1):S43-51. PubMed ID: 16376629
    [Abstract] [Full Text] [Related]

  • 17. Human exposure to dioxins from food, 1999-2002.
    Charnley G, Doull J.
    Food Chem Toxicol; 2005 May 22; 43(5):671-9. PubMed ID: 15778006
    [Abstract] [Full Text] [Related]

  • 18. Nutritional characteristics and body mass index of children in the Commonwealth of the Northern Mariana Islands.
    Paulino YC, Coleman P, Davison NH, Lee SK, Camacho TB, Tenorio LF, Murphy SP, Novotny R.
    J Am Diet Assoc; 2008 Dec 22; 108(12):2100-4. PubMed ID: 19027416
    [Abstract] [Full Text] [Related]

  • 19. Evaluation of diet quality and weight status of children from a low socioeconomic urban environment supports "at risk" classification.
    Langevin DD, Kwiatkowski C, McKay MG, Maillet JO, Touger-Decker R, Smith JK, Perlman A.
    J Am Diet Assoc; 2007 Nov 22; 107(11):1973-7. PubMed ID: 17964318
    [Abstract] [Full Text] [Related]

  • 20. Maternal milk concentration of zinc, iron, selenium, and iodine and its relationship to dietary intakes.
    Hannan MA, Faraji B, Tanguma J, Longoria N, Rodriguez RC.
    Biol Trace Elem Res; 2009 Jan 22; 127(1):6-15. PubMed ID: 18802672
    [Abstract] [Full Text] [Related]

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