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1084 related items for PubMed ID: 17952730

  • 1. Dietary vitamin E (alpha-tocopherol acetate) and selenium supplementation from different sources: performance, ascites-related variables and antioxidant status in broilers reared at low and optimum temperatures.
    Ozkan S, Malayoğlu HB, Yalçin S, Karadas F, Koçtürk S, Cabuk M, Oktay G, Ozdemir S, Ozdemir E, Ergül M.
    Br Poult Sci; 2007 Oct; 48(5):580-93. PubMed ID: 17952730
    [Abstract] [Full Text] [Related]

  • 2. The effects of some antioxidant vitamin- and trace element-supplemented diets on activities of SOD, CAT, GSH-Px and LPO levels in chicken tissues.
    Oztürk-Urek R, Bozkaya LA, Tarhan L.
    Cell Biochem Funct; 2001 Jun; 19(2):125-32. PubMed ID: 11335937
    [Abstract] [Full Text] [Related]

  • 3. Effects of excessive selenium supplementation to diet contaminated with deoxynivalenol on blood phagocytic activity and antioxidative status of broilers.
    Placha I, Borutova R, Gresakova L, Petrovic V, Faix S, Leng L.
    J Anim Physiol Anim Nutr (Berl); 2009 Dec; 93(6):695-702. PubMed ID: 18700846
    [Abstract] [Full Text] [Related]

  • 4. Comparison of different forms of dietary selenium supplementation on growth performance, meat quality, selenium deposition, and antioxidant property in broilers.
    Wang Y, Zhan X, Zhang X, Wu R, Yuan D.
    Biol Trace Elem Res; 2011 Oct; 143(1):261-73. PubMed ID: 20838922
    [Abstract] [Full Text] [Related]

  • 5. Effects of dietary L-carnitine and coenzyme Q10 supplementation on performance and ascites mortality of broilers.
    Geng A, Guo Y, Yuan J.
    Arch Anim Nutr; 2004 Dec; 58(6):473-82. PubMed ID: 15732580
    [Abstract] [Full Text] [Related]

  • 6. Dietary selenium increases vitamin E contents of egg yolk and chicken meat.
    Skrivan M, Marounek M, Dlouhá G, Sevcíková S.
    Br Poult Sci; 2008 Jul; 49(4):482-6. PubMed ID: 18704795
    [Abstract] [Full Text] [Related]

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  • 8. The effects of dietary flax oil and antioxidants on ascites and pulmonary hypertension in broilers using a low temperature model.
    Walton JP, Julian RJ, Squires EJ.
    Br Poult Sci; 2001 Mar; 42(1):123-9. PubMed ID: 11337961
    [Abstract] [Full Text] [Related]

  • 9. Effect of selenium and vitamin E content of the maternal diet on the antioxidant system of the yolk and the developing chick.
    Surai PF.
    Br Poult Sci; 2000 May; 41(2):235-43. PubMed ID: 10890223
    [Abstract] [Full Text] [Related]

  • 10. Effects of selenium source and level on growth performance, tissue selenium concentrations, antioxidation, and immune functions of heat-stressed broilers.
    Liao X, Lu L, Li S, Liu S, Zhang L, Wang G, Li A, Luo X.
    Biol Trace Elem Res; 2012 Dec; 150(1-3):158-65. PubMed ID: 23054868
    [Abstract] [Full Text] [Related]

  • 11. Optimal dietary concentration of vitamin E for alleviating the effect of heat stress on egg production in laying hens.
    Bollengier-Lee S, Williams PE, Whitehead CC.
    Br Poult Sci; 1999 Mar; 40(1):102-7. PubMed ID: 10405044
    [Abstract] [Full Text] [Related]

  • 12. Effects of different levels of selenium on growth performance and immunocompetence of broilers under heat stress.
    Niu Z, Liu F, Yan Q, Li L.
    Arch Anim Nutr; 2009 Feb; 63(1):56-65. PubMed ID: 19271551
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  • 14. Measures of antioxidant status of the horse in response to selenium depletion and repletion.
    Brummer M, Hayes S, Dawson KA, Lawrence LM.
    J Anim Sci; 2013 May; 91(5):2158-68. PubMed ID: 23463557
    [Abstract] [Full Text] [Related]

  • 15. Investigations into effects on performance and glutathione peroxidase activity in broilers when increasing selenium contents of complete diets appropriate to animals' selenium requirements by adding different selenium compounds (organic vs. inorganic).
    Salman M, Muğlali OH, Selçuk Z.
    Dtsch Tierarztl Wochenschr; 2009 Jun; 116(6):233-7. PubMed ID: 19537046
    [Abstract] [Full Text] [Related]

  • 16. Vitamin E and organic selenium enhances the antioxidative status and quality of chicken semen under high ambient temperature.
    Ebeid TA.
    Br Poult Sci; 2012 Jun; 53(5):708-14. PubMed ID: 23281767
    [Abstract] [Full Text] [Related]

  • 17. Efficacy of dietary selenium sources on growth and carcass characteristics of growing-finishing pigs fed diets containing high endogenous selenium.
    Mateo RD, Spallholz JE, Elder R, Yoon I, Kim SW.
    J Anim Sci; 2007 May; 85(5):1177-83. PubMed ID: 17264237
    [Abstract] [Full Text] [Related]

  • 18. Vitamin E and selenium supplementation to alleviate cold-stress-associated deterioration in egg quality and egg yolk mineral concentrations of Japanese quails.
    Sahin N, Sahin K, Onderci M.
    Biol Trace Elem Res; 2003 May; 96(1-3):179-89. PubMed ID: 14716097
    [Abstract] [Full Text] [Related]

  • 19. Selenium content in blood fractions and liver of beef heifers is greater with a mix of inorganic/organic or organic versus inorganic supplemental selenium but the time required for maximal assimilation is tissue-specific.
    Brennan KM, Burris WR, Boling JA, Matthews JC.
    Biol Trace Elem Res; 2011 Dec; 144(1-3):504-16. PubMed ID: 21562759
    [Abstract] [Full Text] [Related]

  • 20. Effects of vitamin C and vitamin E on lipid peroxidation, blood serum metabolites, and mineral concentrations of laying hens reared at high ambient temperature.
    Sahin K, Sahin N, Yaralioglu S.
    Biol Trace Elem Res; 2002 Jan; 85(1):35-45. PubMed ID: 11881797
    [Abstract] [Full Text] [Related]

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