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775 related items for PubMed ID: 17953585
21. Antibacterial and antioxidant activities in Sideritis italica (Miller) Greuter et Burdet essential oils. Basile A, Senatore F, Gargano R, Sorbo S, Del Pezzo M, Lavitola A, Ritieni A, Bruno M, Spatuzzi D, Rigano D, Vuotto ML. J Ethnopharmacol; 2006 Sep 19; 107(2):240-8. PubMed ID: 16690235 [Abstract] [Full Text] [Related]
22. Flavonoid analysis and antimicrobial activity of commercially available propolis products. Kosalec I, Pepeljnjak S, Bakmaz M, Vladimir-Knezević S. Acta Pharm; 2005 Dec 19; 55(4):423-30. PubMed ID: 16375832 [Abstract] [Full Text] [Related]
23. In vitro antimicrobial activity of a novel propolis formulation (Actichelated propolis). Drago L, De Vecchi E, Nicola L, Gismondo MR. J Appl Microbiol; 2007 Nov 19; 103(5):1914-21. PubMed ID: 17953601 [Abstract] [Full Text] [Related]
24. Caffeic acid phenethyl ester, an antioxidant from propolis, protects peripheral blood mononuclear cells of competitive cyclists against hyperthermal stress. Chen YJ, Huang AC, Chang HH, Liao HF, Jiang CM, Lai LY, Chan JT, Chen YY, Chiang J. J Food Sci; 2009 Aug 19; 74(6):H162-7. PubMed ID: 19723200 [Abstract] [Full Text] [Related]
25. Chalcones in bioactive Argentine propolis collected in arid environments. Solórzano E, Vera N, Cuello S, Ordoñez R, Zampini C, Maldonado L, Bedascarrasbure E, Isla MI. Nat Prod Commun; 2012 Jul 19; 7(7):879-82. PubMed ID: 22908570 [Abstract] [Full Text] [Related]
26. Sonoran propolis: chemical composition and antiproliferative activity on cancer cell lines. Hernandez J, Goycoolea FM, Quintero J, Acosta A, Castañeda M, Dominguez Z, Robles R, Vazquez-Moreno L, Velazquez EF, Astiazaran H, Lugo E, Velazquez C. Planta Med; 2007 Nov 19; 73(14):1469-74. PubMed ID: 17948188 [Abstract] [Full Text] [Related]
27. Fatty Acid Analysis, Chemical Constituents, Biological Activity and Pesticide Residues Screening in Jordanian Propolis. Naik RR, Shakya AK, Oriquat GA, Katekhaye S, Paradkar A, Fearnley H, Fearnley J. Molecules; 2021 Aug 21; 26(16):. PubMed ID: 34443664 [Abstract] [Full Text] [Related]
28. Determination of Phenolic Compounds in Various Propolis Samples Collected from an African and an Asian Region and Their Impact on Antioxidant and Antibacterial Activities. Touzani S, Imtara H, Katekhaye S, Mechchate H, Ouassou H, Alqahtani AS, Noman OM, Nasr FA, Fearnley H, Fearnley J, Paradkar A, ElArabi I, Lyoussi B. Molecules; 2021 Jul 29; 26(15):. PubMed ID: 34361742 [Abstract] [Full Text] [Related]
29. Caffeic acid phenethyl ester, a component of beehive propolis, is a novel selective estrogen receptor modulator. Jung BI, Kim MS, Kim HA, Kim D, Yang J, Her S, Song YS. Phytother Res; 2010 Feb 29; 24(2):295-300. PubMed ID: 19655397 [Abstract] [Full Text] [Related]
30. Antibacterial activity of guava (Psidium guajava L.) and Neem (Azadirachta indica A. Juss.) extracts against foodborne pathogens and spoilage bacteria. Mahfuzul Hoque MD, Bari ML, Inatsu Y, Juneja VK, Kawamoto S. Foodborne Pathog Dis; 2007 Feb 29; 4(4):481-8. PubMed ID: 18041957 [Abstract] [Full Text] [Related]
31. Multifactorial aspects of antimicrobial activity of propolis. Scazzocchio F, D'Auria FD, Alessandrini D, Pantanella F. Microbiol Res; 2006 Feb 29; 161(4):327-33. PubMed ID: 16427259 [Abstract] [Full Text] [Related]
32. Chemical composition of Argentinean propolis collected in extreme regions and its relation with antimicrobial and antioxidant activities. Vera N, Solorzano E, Ordoñez R, Maldonado L, Bedascarrasbure E, Isla MI. Nat Prod Commun; 2011 Jun 29; 6(6):823-7. PubMed ID: 21815419 [Abstract] [Full Text] [Related]
33. Antibacterial activity against foodborne Staphylococcus aureus and antioxidant capacity of various pure phenolic compounds. Rúa J, Fernández-Álvarez L, de Castro C, Del Valle P, de Arriaga D, García-Armesto MR. Foodborne Pathog Dis; 2011 Jan 29; 8(1):149-57. PubMed ID: 21034269 [Abstract] [Full Text] [Related]
34. Antibiotic activity of natural products: 1. Propolis. Brumfitt W, Hamilton-Miller JM, Franklin I. Microbios; 1990 Jan 29; 62(250):19-22. PubMed ID: 2110610 [Abstract] [Full Text] [Related]
35. Seasonal variations of phenolic compounds and biological properties in sage (Salvia officinalis L.). Generalić I, Skroza D, Surjak J, Možina SS, Ljubenkov I, Katalinić A, Simat V, Katalinić V. Chem Biodivers; 2012 Feb 29; 9(2):441-57. PubMed ID: 22344920 [Abstract] [Full Text] [Related]
36. CAPE (caffeic acid phenethyl ester)-based propolis extract (Bio 30) suppresses the growth of human neurofibromatosis (NF) tumor xenografts in mice. Demestre M, Messerli SM, Celli N, Shahhossini M, Kluwe L, Mautner V, Maruta H. Phytother Res; 2009 Feb 29; 23(2):226-30. PubMed ID: 18726924 [Abstract] [Full Text] [Related]
37. Caffeic Acid Esters Are Effective Bactericidal Compounds Against Paenibacilluslarvae by Altering Intracellular Oxidant and Antioxidant Levels. Collins W, Lowen N, Blake DJ. Biomolecules; 2019 Jul 27; 9(8):. PubMed ID: 31357646 [Abstract] [Full Text] [Related]
38. Antimicrobial activity of propolis extract against Staphylococcus coagulase positive and Malassezia pachydermatis of canine otitis. Cardoso RL, Maboni F, Machado G, Alves SH, de Vargas AC. Vet Microbiol; 2010 May 19; 142(3-4):432-4. PubMed ID: 19913365 [Abstract] [Full Text] [Related]
39. Antibacterial activity of sphagnum acid and other phenolic compounds found in Sphagnum papillosum against food-borne bacteria. Mellegård H, Stalheim T, Hormazabal V, Granum PE, Hardy SP. Lett Appl Microbiol; 2009 Jul 19; 49(1):85-90. PubMed ID: 19413769 [Abstract] [Full Text] [Related]
40. Antioxidant, antibacterial and antigiardial activities of Walsura robusta Roxb. Voravuthikunchai SP, Kanchanapoom T, Sawangjaroen N, Hutadilok-Towatana N. Nat Prod Res; 2010 May 19; 24(9):813-24. PubMed ID: 20461627 [Abstract] [Full Text] [Related] Page: [Previous] [Next] [New Search]