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Journal Abstract Search

376 related items for PubMed ID: 17954733

  • 1. Chemical properties and consumer perception of fluid milk from conventional and pasture-based production systems.
    Croissant AE, Washburn SP, Dean LL, Drake MA.
    J Dairy Sci; 2007 Nov; 90(11):4942-53. PubMed ID: 17954733
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  • 2. Consumer acceptability of conjugated linoleic acid-enriched milk and cheddar cheese from cows grazing on pasture.
    Khanal RC, Dhiman TR, Ure AL, Brennand CP, Boman RL, McMahon DJ.
    J Dairy Sci; 2005 May; 88(5):1837-47. PubMed ID: 15829677
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  • 3. The impact of fortification with conjugated linoleic acid (CLA) on the quality of fluid milk.
    Campbell W, Drake MA, Larick DK.
    J Dairy Sci; 2003 Jan; 86(1):43-51. PubMed ID: 12613847
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  • 4. A comparison between feeding systems (pasture and TMR) and the effect of vitamin E supplementation on plasma and milk fatty acid profiles in dairy cows.
    Kay JK, Roche JR, Kolver ES, Thomson NA, Baumgard LH.
    J Dairy Res; 2005 Aug; 72(3):322-32. PubMed ID: 16174364
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  • 6. Feeding management and characteristics of rations for high-producing dairy cows in freestall herds.
    Endres MI, Espejo LA.
    J Dairy Sci; 2010 Feb; 93(2):822-9. PubMed ID: 20105555
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  • 8. Quality characteristics, chemical composition, and sensory properties of butter from cows on pasture versus indoor feeding systems.
    O'Callaghan TF, Faulkner H, McAuliffe S, O'Sullivan MG, Hennessy D, Dillon P, Kilcawley KN, Stanton C, Ross RP.
    J Dairy Sci; 2016 Dec; 99(12):9441-9460. PubMed ID: 27771086
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  • 9. Economic analyses of feeding systems combining pasture and total mixed ration.
    Tozer PR, Bargo F, Muller LD.
    J Dairy Sci; 2003 Mar; 86(3):808-18. PubMed ID: 12703617
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  • 10. Milk composition and flavor under different feeding systems: a survey of dairy farms.
    Yayota M, Tsukamoto M, Yamada Y, Ohtani S.
    J Dairy Sci; 2013 Aug; 96(8):5174-83. PubMed ID: 23769370
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  • 11. Energy balance and reproduction on dairy cows fed to achieve low or high milk production on a pasture-based system.
    Pedernera M, García SC, Horagadoga A, Barchia I, Fulkerson WJ.
    J Dairy Sci; 2008 Oct; 91(10):3896-907. PubMed ID: 18832212
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  • 12. Effect of supplementation of grazing dairy ewes with a cereal concentrate on animal performance and milk fatty acid profile.
    Gómez-Cortés P, Frutos P, Mantecón AR, Juárez M, de la Fuente MA, Hervás G.
    J Dairy Sci; 2009 Aug; 92(8):3964-72. PubMed ID: 19620680
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  • 14. Influence of grass-based diets on milk fatty acid composition and milk lipolytic system in Tarentaise and Montbeliarde cow breeds.
    Ferlay A, Martin B, Pradel P, Coulon JB, Chilliard Y.
    J Dairy Sci; 2006 Oct; 89(10):4026-41. PubMed ID: 16960079
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  • 18. Short communication: Consumer evaluation of milk high in conjugated linoleic acid.
    Ramaswamy N, Baer RJ, Schingoethe DJ, Hippen AR, Kasperson KM, Whitlock LA.
    J Dairy Sci; 2001 Jul; 84(7):1607-9. PubMed ID: 11467809
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  • 19. Survey of the fatty acid composition of retail milk differing in label claims based on production management practices.
    O'Donnell AM, Spatny KP, Vicini JL, Bauman DE.
    J Dairy Sci; 2010 May; 93(5):1918-25. PubMed ID: 20412905
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