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Journal Abstract Search

154 related items for PubMed ID: 17955339

  • 1. Bacteriocin-like inhibitory substances from Campylobacter spp.
    Workman SN, Been FE, Crawford SR, Lavoie MC.
    Antonie Van Leeuwenhoek; 2008 May; 93(4):435-6. PubMed ID: 17955339
    [Abstract] [Full Text] [Related]

  • 2. Potential of lactic acid bacteria isolated from specific natural niches in food production and preservation.
    Topisirovic L, Kojic M, Fira D, Golic N, Strahinic I, Lozo J.
    Int J Food Microbiol; 2006 Dec 01; 112(3):230-5. PubMed ID: 16764959
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  • 3. Partial characterization of bacteriocins produced by human Lactococcus lactis and Pediococccus acidilactici isolates.
    Millette M, Dupont C, Archambault D, Lacroix M.
    J Appl Microbiol; 2007 Jan 01; 102(1):274-82. PubMed ID: 17184344
    [Abstract] [Full Text] [Related]

  • 4. Diverse antimicrobial killing by Enterococcus faecium E 50-52 bacteriocin.
    Svetoch EA, Eruslanov BV, Perelygin VV, Mitsevich EV, Mitsevich IP, Borzenkov VN, Levchuk VP, Svetoch OE, Kovalev YN, Stepanshin YG, Siragusa GR, Seal BS, Stern NJ.
    J Agric Food Chem; 2008 Mar 26; 56(6):1942-8. PubMed ID: 18293921
    [Abstract] [Full Text] [Related]

  • 5. Antimicrobial spectrum activity of bacteriocinogenic Staphylococcus strains isolated from goat and sheep milk.
    Rahmdel S, Shekarforoush SS, Hosseinzadeh S, Torriani S, Gatto V.
    J Dairy Sci; 2019 Apr 26; 102(4):2928-2940. PubMed ID: 30799112
    [Abstract] [Full Text] [Related]

  • 6. Purification of bacteriocin LS1 produced by human oral isolate Lactobacillus salivarius BGHO1.
    Busarcevic M, Kojic M, Dalgalarrondo M, Chobert JM, Haertlé T, Topisirovic L.
    Oral Microbiol Immunol; 2008 Jun 26; 23(3):254-8. PubMed ID: 18402613
    [Abstract] [Full Text] [Related]

  • 7. In vitro inhibition activity of different bacteriocin-producing Escherichia coli against Salmonella strains isolated from clinical cases.
    Zihler A, Le Blay G, de Wouters T, Lacroix C, Braegger CP, Lehner A, Tischler P, Rattei T, Hächler H, Stephan R.
    Lett Appl Microbiol; 2009 Jul 26; 49(1):31-8. PubMed ID: 19413755
    [Abstract] [Full Text] [Related]

  • 8. Evidence for production of a bacteriocin-like substance by Staphylococcus pseudintermedius, inhibitory to Staphylococcus aureus from foods.
    Pinto TS, de Oliveira CP, da Costa AC, Lima CO, Barreto HM, de Souza EL, Siqueira-Junior JP.
    Nat Prod Res; 2013 Jul 26; 27(12):1098-101. PubMed ID: 22703567
    [Abstract] [Full Text] [Related]

  • 9. Activity of bacteriocins synthesized by Bacillus thuringiensis against Staphylococcus aureus isolates associated to bovine mastitis.
    Barboza-Corona JE, de la Fuente-Salcido N, Alva-Murillo N, Ochoa-Zarzosa A, López-Meza JE.
    Vet Microbiol; 2009 Jul 02; 138(1-2):179-83. PubMed ID: 19359107
    [Abstract] [Full Text] [Related]

  • 10. Characterization of Antarctic psychrotrophic bacteria with antibacterial activities against terrestrial microorganisms.
    Lo Giudice A, Bruni V, Michaud L.
    J Basic Microbiol; 2007 Dec 02; 47(6):496-505. PubMed ID: 18072250
    [Abstract] [Full Text] [Related]

  • 11. Production and characterization of a low-molecular-weight bacteriocin from Bacillus licheniformis MKU3.
    Kayalvizhi N, Gunasekaran P.
    Lett Appl Microbiol; 2008 Dec 02; 47(6):600-7. PubMed ID: 19120933
    [Abstract] [Full Text] [Related]

  • 12. Influence of baking enzymes on antimicrobial activity of five bacteriocin-like inhibitory substances produced by lactic acid bacteria isolated from Lithuanian sourdoughs.
    Narbutaite V, Fernandez A, Horn N, Juodeikiene G, Narbad A.
    Lett Appl Microbiol; 2008 Dec 02; 47(6):555-60. PubMed ID: 19120925
    [Abstract] [Full Text] [Related]

  • 13. Molecular characterization of antimicrobial compound produced by Lactobacillus acidophilus AA11.
    Abo-Amer AE.
    Acta Microbiol Immunol Hung; 2007 Jun 02; 54(2):107-19. PubMed ID: 17899791
    [Abstract] [Full Text] [Related]

  • 14. Production of anti-methicillin-resistant Staphylococcus activity from Bacillus subtilis sp. strain B38 newly isolated from soil.
    Tabbene O, Ben Slimene I, Bouabdallah F, Mangoni ML, Urdaci MC, Limam F.
    Appl Biochem Biotechnol; 2009 Jun 02; 157(3):407-19. PubMed ID: 18712291
    [Abstract] [Full Text] [Related]

  • 15. New thioureides of 2-(4-methylphenoxymethyl) benzoic acid with antimicrobial activity.
    Drăcea O, Larion C, Chifiriuc MC, Raut I, Limban C, Niţulescu GM, Bădiceanu CD, Israil AM.
    Roum Arch Microbiol Immunol; 2008 Jun 02; 67(3-4):92-7. PubMed ID: 19496477
    [Abstract] [Full Text] [Related]

  • 16. Divercin V41 from gene characterization to food applications: 1998-2008, a decade of solved and unsolved questions.
    Rihakova J, Belguesmia Y, Petit VW, Pilet MF, Prévost H, Dousset X, Drider D.
    Lett Appl Microbiol; 2009 Jan 02; 48(1):1-7. PubMed ID: 19018960
    [Abstract] [Full Text] [Related]

  • 17. Identification of bacteriocin-like inhibitors from rumen Streptococcus spp. and isolation and characterization of bovicin 255.
    Whitford MF, McPherson MA, Forster RJ, Teather RM.
    Appl Environ Microbiol; 2001 Feb 02; 67(2):569-74. PubMed ID: 11157218
    [Abstract] [Full Text] [Related]

  • 18. Effect of bacteriocin produced by Lactococcus sp. HY 449 on skin-inflammatory bacteria.
    Oh S, Kim SH, Ko Y, Sim JH, Kim KS, Lee SH, Park S, Kim YJ.
    Food Chem Toxicol; 2006 Apr 02; 44(4):552-9. PubMed ID: 16226831
    [Abstract] [Full Text] [Related]

  • 19. Antimicrobial proteinaceous compounds obtained from bifidobacteria: from production to their application.
    Cheikhyoussef A, Pogori N, Chen W, Zhang H.
    Int J Food Microbiol; 2008 Jul 31; 125(3):215-22. PubMed ID: 18514343
    [Abstract] [Full Text] [Related]

  • 20. Characterization of a new bacteriocin produced from a novel isolated strain of Bacillus lentus NG121.
    Sharma N, Kapoor G, Neopaney B.
    Antonie Van Leeuwenhoek; 2006 Jul 31; 89(3-4):337-43. PubMed ID: 16779629
    [Abstract] [Full Text] [Related]

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