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PUBMED FOR HANDHELDS

Journal Abstract Search


443 related items for PubMed ID: 18000839

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  • 29. [Hygienic evaluation of food products treated with tsikos].
    Shal'nova ND.
    Vopr Pitan; 1974; (4):46-9. PubMed ID: 4446502
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  • 32. Direct analysis of dithiocarbamate fungicides in fruit by ambient mass spectrometry.
    Cajka T, Riddellova K, Zomer P, Mol H, Hajslova J.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2011 Oct; 28(10):1372-82. PubMed ID: 21749227
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  • 34. Desorption electrospray ionization mass spectrometry for trace analysis of agrochemicals in food.
    García-Reyes JF, Jackson AU, Molina-Díaz A, Cooks RG.
    Anal Chem; 2009 Jan 15; 81(2):820-9. PubMed ID: 19090743
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  • 36. Effect of cupric ions on the analysis of ethylenebis(dithiocarbamate) residues in tomato juice.
    Lesage S.
    J Assoc Off Anal Chem; 1980 Jan 15; 63(1):143-5. PubMed ID: 7380785
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  • 37. Matrix effects in pesticide multi-residue analysis by liquid chromatography-mass spectrometry.
    Kruve A, Künnapas A, Herodes K, Leito I.
    J Chromatogr A; 2008 Apr 11; 1187(1-2):58-66. PubMed ID: 18304557
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  • 39. High-performance liquid chromatographic determination of dimethyldithiocarbamate residues in some agricultural products.
    Brandsteterová E, Lehotay J, Liska O, Garaj J.
    J Chromatogr; 1986 Feb 28; 354():375-81. PubMed ID: 3009509
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  • 40. [Determination of meptyldinocap residues in vegetable and fruit by liquid chromatography-tandem mass spectrometry].
    Zhang Z, Shan W, Jian Q, Duan L, Shen Y, Liu X.
    Se Pu; 2012 Sep 28; 30(9):962-5. PubMed ID: 23285981
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