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Journal Abstract Search

240 related items for PubMed ID: 18023053

  • 1. High-yield anthocyanin biosynthesis in engineered Escherichia coli.
    Yan Y, Li Z, Koffas MA.
    Biotechnol Bioeng; 2008 May 01; 100(1):126-40. PubMed ID: 18023053
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  • 2. Metabolic engineering of anthocyanin biosynthesis in Escherichia coli.
    Yan Y, Chemler J, Huang L, Martens S, Koffas MA.
    Appl Environ Microbiol; 2005 Jul 01; 71(7):3617-23. PubMed ID: 16000769
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  • 3. CRISPRi-mediated metabolic engineering of E. coli for O-methylated anthocyanin production.
    Cress BF, Leitz QD, Kim DC, Amore TD, Suzuki JY, Linhardt RJ, Koffas MA.
    Microb Cell Fact; 2017 Jan 17; 16(1):10. PubMed ID: 28095853
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  • 5. Engineering de novo anthocyanin production in Saccharomyces cerevisiae.
    Levisson M, Patinios C, Hein S, de Groot PA, Daran JM, Hall RD, Martens S, Beekwilder J.
    Microb Cell Fact; 2018 Jul 03; 17(1):103. PubMed ID: 29970082
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  • 6. Effect of different carbon sources on the production of succinic acid using metabolically engineered Escherichia coli.
    Andersson C, Hodge D, Berglund KA, Rova U.
    Biotechnol Prog; 2007 Jul 03; 23(2):381-8. PubMed ID: 17253726
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  • 11. Cloning and characterization of the UDP-glucose:anthocyanin 5-O-glucosyltransferase gene from blue-flowered gentian.
    Nakatsuka T, Sato K, Takahashi H, Yamamura S, Nishihara M.
    J Exp Bot; 2008 Jul 03; 59(6):1241-52. PubMed ID: 18375606
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  • 12. Controlling selectivity and enhancing yield of flavonoid glycosides in recombinant yeast.
    Werner SR, Morgan JA.
    Bioprocess Biosyst Eng; 2010 Sep 03; 33(7):863-71. PubMed ID: 20148267
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  • 13. Combinatorial approach for improved cyanidin 3-O-glucoside production in Escherichia coli.
    Shrestha B, Pandey RP, Darsandhari S, Parajuli P, Sohng JK.
    Microb Cell Fact; 2019 Jan 17; 18(1):7. PubMed ID: 30654816
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  • 14. Identification of delphinidin 3-O-(6''-O-malonyl)-beta-glucoside-3'-O-beta-glucoside, a postulated intermediate in the biosynthesis of ternatin C5 in the blue petals of Clitoria ternatea (butterfly pea).
    Kazuma K, Kogawa K, Noda N, Kato N, Suzuki M.
    Chem Biodivers; 2004 Nov 17; 1(11):1762-70. PubMed ID: 17191814
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  • 15. Regiospecific modifications of naringenin for astragalin production in Escherichia coli.
    Malla S, Pandey RP, Kim BG, Sohng JK.
    Biotechnol Bioeng; 2013 Sep 17; 110(9):2525-35. PubMed ID: 23568509
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  • 16. Utility of an Escherichia coli strain engineered in the substrate uptake system for improved culture performance at high glucose and cell concentrations: an alternative to fed-batch cultures.
    Lara AR, Caspeta L, Gosset G, Bolívar F, Ramírez OT.
    Biotechnol Bioeng; 2008 Mar 01; 99(4):893-901. PubMed ID: 17929322
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  • 20. Anthocyanin composition in black, blue, pink, purple, and red cereal grains.
    Abdel-Aal el-SM, Young JC, Rabalski I.
    J Agric Food Chem; 2006 Jun 28; 54(13):4696-704. PubMed ID: 16787017
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