These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

774 related items for PubMed ID: 18052240

  • 1. Saskatoon and wild blueberries have higher anthocyanin contents than other Manitoba berries.
    Hosseinian FS, Beta T.
    J Agric Food Chem; 2007 Dec 26; 55(26):10832-8. PubMed ID: 18052240
    [Abstract] [Full Text] [Related]

  • 2. Phytochemical properties and antioxidant capacities of various colored berries.
    Chen L, Xin X, Yuan Q, Su D, Liu W.
    J Sci Food Agric; 2014 Jan 30; 94(2):180-8. PubMed ID: 23653223
    [Abstract] [Full Text] [Related]

  • 3. Proanthocyanidin profile and ORAC values of Manitoba berries, chokecherries, and seabuckthorn.
    Hosseinian FS, Li W, Hydamaka AW, Tsopmo A, Lowry L, Friel J, Beta T.
    J Agric Food Chem; 2007 Aug 22; 55(17):6970-6. PubMed ID: 17661492
    [Abstract] [Full Text] [Related]

  • 4. Contribution of Anthocyanin Composition to Total Antioxidant Capacity of Berries.
    Lee SG, Vance TM, Nam TG, Kim DO, Koo SI, Chun OK.
    Plant Foods Hum Nutr; 2015 Dec 22; 70(4):427-32. PubMed ID: 26515081
    [Abstract] [Full Text] [Related]

  • 5. High performance liquid chromatography analysis of anthocyanins in bilberries (Vaccinium myrtillus L.), blueberries (Vaccinium corymbosum L.), and corresponding juices.
    Müller D, Schantz M, Richling E.
    J Food Sci; 2012 Apr 22; 77(4):C340-5. PubMed ID: 22394068
    [Abstract] [Full Text] [Related]

  • 6. Blackberry, black raspberry, blueberry, cranberry, red raspberry, and strawberry extracts inhibit growth and stimulate apoptosis of human cancer cells in vitro.
    Seeram NP, Adams LS, Zhang Y, Lee R, Sand D, Scheuller HS, Heber D.
    J Agric Food Chem; 2006 Dec 13; 54(25):9329-39. PubMed ID: 17147415
    [Abstract] [Full Text] [Related]

  • 7. Anthocyanin Profile and Antioxidant Activity of Various Berries Cultivated in Korea.
    Bae HS, Kim HJ, Kang JH, Kudo R, Hosoya T, Kumazawa S, Jun M, Kim OY, Ahn MR.
    Nat Prod Commun; 2015 Jun 13; 10(6):963-8. PubMed ID: 26197528
    [Abstract] [Full Text] [Related]

  • 8. Berries grown in Brazil: anthocyanin profiles and biological properties.
    Chaves VC, Boff L, Vizzotto M, Calvete E, Reginatto FH, Simões CM.
    J Sci Food Agric; 2018 Aug 13; 98(11):4331-4338. PubMed ID: 29430645
    [Abstract] [Full Text] [Related]

  • 9. Anthocyanin-rich extracts from blackberry, wild blueberry, strawberry, and chokeberry: antioxidant activity and inhibitory effect on oleic acid-induced hepatic steatosis in vitro.
    Wang Y, Zhao L, Wang D, Huo Y, Ji B.
    J Sci Food Agric; 2016 May 13; 96(7):2494-503. PubMed ID: 26250597
    [Abstract] [Full Text] [Related]

  • 10. Anthocyanin composition and antioxidant activity of the Crowberry (Empetrum nigrum) and other berries.
    Ogawa K, Sakakibara H, Iwata R, Ishii T, Sato T, Goda T, Shimoi K, Kumazawa S.
    J Agric Food Chem; 2008 Jun 25; 56(12):4457-62. PubMed ID: 18522397
    [Abstract] [Full Text] [Related]

  • 11. Survey of bioactive components in Western Canadian berries.
    Bakowska-Barczak AM, Marianchuk M, Kolodziejczyk P.
    Can J Physiol Pharmacol; 2007 Nov 25; 85(11):1139-52. PubMed ID: 18066116
    [Abstract] [Full Text] [Related]

  • 12. Anthocyanins in wild blueberries of Quebec: extraction and identification.
    Nicoué EE, Savard S, Belkacemi K.
    J Agric Food Chem; 2007 Jul 11; 55(14):5626-35. PubMed ID: 17579428
    [Abstract] [Full Text] [Related]

  • 13. Genetic Differentiation in Anthocyanin Content among Berry Fruits.
    Ponder A, Hallmann E, Kwolek M, Średnicka-Tober D, Kazimierczak R.
    Curr Issues Mol Biol; 2021 Apr 29; 43(1):36-51. PubMed ID: 33946926
    [Abstract] [Full Text] [Related]

  • 14. Bioactive polyphenols in leaves, stems, and berries of Saskatoon (Amelanchier alnifolia Nutt.) cultivars.
    Lavola A, Karjalainen R, Julkunen-Tiitto R.
    J Agric Food Chem; 2012 Feb 01; 60(4):1020-7. PubMed ID: 22220589
    [Abstract] [Full Text] [Related]

  • 15. Evaluation of Polyphenol Anthocyanin-Enriched Extracts of Blackberry, Black Raspberry, Blueberry, Cranberry, Red Raspberry, and Strawberry for Free Radical Scavenging, Reactive Carbonyl Species Trapping, Anti-Glycation, Anti-β-Amyloid Aggregation, and Microglial Neuroprotective Effects.
    Ma H, Johnson SL, Liu W, DaSilva NA, Meschwitz S, Dain JA, Seeram NP.
    Int J Mol Sci; 2018 Feb 03; 19(2):. PubMed ID: 29401686
    [Abstract] [Full Text] [Related]

  • 16. Characterization of cyanidin- and quercetin-derived flavonoids and other phenolics in mature saskatoon fruits (Amelanchier alnifolia Nutt.).
    Ozga JA, Saeed A, Wismer W, Reinecke DM.
    J Agric Food Chem; 2007 Dec 12; 55(25):10414-24. PubMed ID: 17994693
    [Abstract] [Full Text] [Related]

  • 17. Comparison of polyphenol, anthocyanin and antioxidant capacity in four varieties of Lonicera caerulea berry extracts.
    Wang Y, Zhu J, Meng X, Liu S, Mu J, Ning C.
    Food Chem; 2016 Apr 15; 197(Pt A):522-9. PubMed ID: 26616984
    [Abstract] [Full Text] [Related]

  • 18. Identification of anthocyanin components of wild Chinese blueberries and amelioration of light-induced retinal damage in pigmented rabbit using whole berries.
    Liu Y, Song X, Han Y, Zhou F, Zhang D, Ji B, Hu J, Lv Y, Cai S, Wei Y, Gao F, Jia X.
    J Agric Food Chem; 2011 Jan 12; 59(1):356-63. PubMed ID: 21142104
    [Abstract] [Full Text] [Related]

  • 19. Characterization of anthocyanins in caucasian blueberries (Vaccinium arctostaphylos L.) native to Turkey.
    Lätti AK, Kainulainen PS, Hayirlioglu-Ayaz S, Ayaz FA, Riihinen KR.
    J Agric Food Chem; 2009 Jun 24; 57(12):5244-9. PubMed ID: 19480388
    [Abstract] [Full Text] [Related]

  • 20. Berry fruits: compositional elements, biochemical activities, and the impact of their intake on human health, performance, and disease.
    Seeram NP.
    J Agric Food Chem; 2008 Feb 13; 56(3):627-9. PubMed ID: 18211023
    [Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 39.