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PUBMED FOR HANDHELDS

Journal Abstract Search


84 related items for PubMed ID: 1806402

  • 1. Determination of tetrachloroethylene in olive oil by automated headspace gas chromatography.
    Norman KN.
    Food Addit Contam; 1991; 8(4):513-6. PubMed ID: 1806402
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  • 2. Determination of residual tetrachloroethylene in olive oil by headspace-gas chromatography.
    Van Rillaer W, Beernaert H.
    Z Lebensm Unters Forsch; 1989 Mar; 188(3):221-2. PubMed ID: 2711755
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  • 3. Rapid determination of BTEXS in olives and olive oil by headspace-gas chromatography/mass spectrometry (HS-GC-MS).
    Gilbert-López B, Robles-Molina J, García-Reyes JF, Molina-Díaz A.
    Talanta; 2010 Dec 15; 83(2):391-9. PubMed ID: 21111151
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  • 4. [Determination of six halogenated solvent residues in olive oil by headspace gas chromatography].
    Lei C, Wang B, Gu Q, Zhang H, Zhang X, Li J.
    Se Pu; 2024 Apr 15; 42(4):387-392. PubMed ID: 38566428
    [Abstract] [Full Text] [Related]

  • 5. Automated determination of pesticide residues in olive oil by on-line reversed-phase liquid chromatography-gas chromatography using the through oven transfer adsorption desorption interface with electron-capture and nitrogen-phosphorus detectors operating simultaneously.
    Díaz-Plaza EM, Cortés JM, Vázquez A, Villén J.
    J Chromatogr A; 2007 Dec 07; 1174(1-2):145-50. PubMed ID: 17643444
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  • 6. Capillary gas chromatography-mass spectrometry quantitative determination of hydroxytyrosol and tyrosol in human urine after olive oil intake.
    Miró-Casas E, Farré Albaladejo M, Covas MI, Rodriguez JO, Menoyo Colomer E, Lamuela Raventós RM, de la Torre R.
    Anal Biochem; 2001 Jul 01; 294(1):63-72. PubMed ID: 11412007
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  • 7. Monoterpene and sesquiterpene hydrocarbons of virgin olive oil by headspace solid-phase microextraction coupled to gas chromatography/mass spectrometry.
    Vichi S, Guadayol JM, Caixach J, López-Tamames E, Buxaderas S.
    J Chromatogr A; 2006 Aug 25; 1125(1):117-23. PubMed ID: 16756984
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  • 9. Simplified pesticide multiresidue analysis in virgin olive oil by gas chromatography with thermoionic specific, electron-capture and mass spectrometric detection.
    Guardia-Rubio M, Fernández-De Córdova ML, Ayora-Cañada MJ, Ruiz-Medina A.
    J Chromatogr A; 2006 Mar 10; 1108(2):231-9. PubMed ID: 16430909
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  • 16. Mass spectrometry/gas chromatography-mass spectrometry approach for rapid screening/quantitative determination of perchloroethylene in air.
    Richter P, Zúñiga C, Calderón K, Carrasco R.
    J Chromatogr A; 2006 Jan 13; 1102(1-2):232-7. PubMed ID: 16257001
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  • 18. The comparison of solid phase microextraction-GC and static headspace-GC for determination of solvent residues in vegetable oils.
    Ligor M, Buszewski B.
    J Sep Sci; 2008 Feb 13; 31(2):364-71. PubMed ID: 18196521
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  • 19. Supercritical fluid extraction as an on-line clean-up technique for rapid amperometric screening and alternative liquid chromatography for confirmation of paraquat and diquat in olive oil samples.
    Zougagh M, Bouabdallah M, Salghi R, Hormatallah A, Rios A.
    J Chromatogr A; 2008 Sep 12; 1204(1):56-61. PubMed ID: 18703198
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  • 20. Olive oil or lard?: distinguishing plant oils from animal fats in the archeological record of the eastern Mediterranean using gas chromatography/combustion/isotope ratio mass spectrometry.
    Steele VJ, Stern B, Stott AW.
    Rapid Commun Mass Spectrom; 2010 Dec 15; 24(23):3478-84. PubMed ID: 21072805
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