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812 related items for PubMed ID: 18070659

  • 1. Effects of dietary fish oil on lipid peroxidation and serum triacylglycerol levels in psychologically stressed mice.
    Oarada M, Tsuzuki T, Gonoi T, Igarashi M, Kamei K, Nikawa T, Hirasaka K, Ogawa T, Miyazawa T, Nakagawa K, Kurita N.
    Nutrition; 2008 Jan; 24(1):67-75. PubMed ID: 18070659
    [Abstract] [Full Text] [Related]

  • 2. Differential effect of high dietary iron on alpha-tocopherol and retinol levels in the liver and serum of mice fed olive oil- and corn oil-enriched diets.
    Domitrović R, Tota M, Milin C.
    Nutr Res; 2008 Apr; 28(4):263-9. PubMed ID: 19083418
    [Abstract] [Full Text] [Related]

  • 3. Protective effect of supplementation of fish oil with high n-3 polyunsaturated fatty acids against oxidative stress-induced DNA damage of rat liver in vivo.
    Kikugawa K, Yasuhara Y, Ando K, Koyama K, Hiramoto K, Suzuki M.
    J Agric Food Chem; 2003 Sep 24; 51(20):6073-9. PubMed ID: 13129319
    [Abstract] [Full Text] [Related]

  • 4. Postprandial serum triacylglycerols and oxidative stress in mice after consumption of fish oil, soy oil or olive oil: possible role for paraoxonase-1 triacylglycerol lipase-like activity.
    Fuhrman B, Volkova N, Aviram M.
    Nutrition; 2006 Sep 24; 22(9):922-30. PubMed ID: 16814984
    [Abstract] [Full Text] [Related]

  • 5. Suppression of altered hepatic foci development by a high fish oil diet compared with a high corn oil diet in rats.
    Lii CK, Ou CC, Liu KL, Liu JY, Lin WL, Chen HW.
    Nutr Cancer; 2000 Sep 24; 38(1):50-9. PubMed ID: 11341044
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  • 6. Omega-3 fatty acid containing diets decrease plasma triglyceride concentrations in mice by reducing endogenous triglyceride synthesis and enhancing the blood clearance of triglyceride-rich particles.
    Qi K, Fan C, Jiang J, Zhu H, Jiao H, Meng Q, Deckelbaum RJ.
    Clin Nutr; 2008 Jun 24; 27(3):424-30. PubMed ID: 18362042
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  • 7. Different dietary fats influence serum and tissue lipids and anti-cardiolipin antibody levels in autoimmune-prone NZB/W F1 mice.
    Chang SC, Chiang BL, Wu WM, Lin BF.
    Br J Nutr; 1999 Apr 24; 81(4):331-40. PubMed ID: 10999021
    [Abstract] [Full Text] [Related]

  • 8. Long-term intake of fish oil increases oxidative stress and decreases lifespan in senescence-accelerated mice.
    Tsuduki T, Honma T, Nakagawa K, Ikeda I, Miyazawa T.
    Nutrition; 2011 Mar 24; 27(3):334-7. PubMed ID: 20621447
    [Abstract] [Full Text] [Related]

  • 9. Increased lipid peroxidation and impaired antioxidant enzyme function is associated with pathological liver injury in experimental alcoholic liver disease in rats fed diets high in corn oil and fish oil.
    Polavarapu R, Spitz DR, Sim JE, Follansbee MH, Oberley LW, Rahemtulla A, Nanji AA.
    Hepatology; 1998 May 24; 27(5):1317-23. PubMed ID: 9581686
    [Abstract] [Full Text] [Related]

  • 10. Suppression of oxidative stress in aging NZB/NZW mice: effect of fish oil feeding on hepatic antioxidant status and guanidino compounds.
    Kim YJ, Yokozawa T, Chung HY.
    Free Radic Res; 2005 Oct 24; 39(10):1101-10. PubMed ID: 16298735
    [Abstract] [Full Text] [Related]

  • 11. Fish oil-feeding prevents perfluorooctanoic acid-induced fatty liver in mice.
    Kudo N, Kawashima Y.
    Toxicol Appl Pharmacol; 1997 Aug 24; 145(2):285-93. PubMed ID: 9266801
    [Abstract] [Full Text] [Related]

  • 12. Changes in lipid metabolism and antioxidant defense status in spontaneously hypertensive rats and Wistar rats fed a diet enriched with fructose and saturated fatty acids.
    Girard A, Madani S, El Boustani ES, Belleville J, Prost J.
    Nutrition; 2005 Feb 24; 21(2):240-8. PubMed ID: 15723754
    [Abstract] [Full Text] [Related]

  • 13. Influence of alpha-lipoic acid on lipid peroxidation and antioxidant defence system in blood of insulin-resistant rats.
    Thirunavukkarasu V, Anuradha CV.
    Diabetes Obes Metab; 2004 May 24; 6(3):200-7. PubMed ID: 15056128
    [Abstract] [Full Text] [Related]

  • 14. Fatty acid profile and oxidative stability of pork as influenced by duration and time of dietary linseed or fish oil supplementation.
    Haak L, De Smet S, Fremaut D, Van Walleghem K, Raes K.
    J Anim Sci; 2008 Jun 24; 86(6):1418-25. PubMed ID: 18310496
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  • 16. Effects of short-term dietary administration of marginal levels of vitamin B(6)and fish oil on lipid composition and antioxidant defences in rat tissues.
    Cabrini L, Bergami R, Maranesi M, Carloni A, Marchetti M, Tolomelli B.
    Prostaglandins Leukot Essent Fatty Acids; 2001 Jun 24; 64(4-5):265-71. PubMed ID: 11418022
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  • 20. Effects of Japanese torreya (Torreya nucifera) seed oil on lipid metabolism in rats.
    Endo Y, Osada Y, Kimura F, Fujimoto K.
    Nutrition; 2006 May 24; 22(5):553-8. PubMed ID: 16600818
    [Abstract] [Full Text] [Related]

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