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Journal Abstract Search

104 related items for PubMed ID: 1812099

  • 1. Glycaemic response to maize, bajra and barley.
    Shukla K, Narain JP, Puri P, Gupta A, Bijlani RL, Mahapatra SC, Karmarkar MG.
    Indian J Physiol Pharmacol; 1991 Oct; 35(4):249-54. PubMed ID: 1812099
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  • 2. Determination of glycaemic index; some methodological aspects related to the analysis of carbohydrate load and characteristics of the previous evening meal.
    Granfeldt Y, Wu X, Björck I.
    Eur J Clin Nutr; 2006 Jan; 60(1):104-12. PubMed ID: 16205745
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  • 3. Glycaemic and insulinaemic responses to orange and apple compared with white bread in non-insulin-dependent diabetic subjects.
    Gregersen S, Rasmussen O, Larsen S, Hermansen K.
    Eur J Clin Nutr; 1992 Apr; 46(4):301-3. PubMed ID: 1600928
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  • 4. Metabolic responses to starch in bread containing intact kernels versus milled flour.
    Liljeberg H, Granfeldt Y, Björck I.
    Eur J Clin Nutr; 1992 Aug; 46(8):561-75. PubMed ID: 1396475
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  • 5. Effects of GI vs content of cereal fibre of the evening meal on glucose tolerance at a subsequent standardized breakfast.
    Nilsson A, Ostman E, Preston T, Björck I.
    Eur J Clin Nutr; 2008 Jun; 62(6):712-20. PubMed ID: 17522615
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  • 6. Glycaemic and insulinaemic responses to a new hydrogenated starch hydrolysate in healthy and type 2 diabetic subjects.
    Rizkalla SW, Luo J, Wils D, Bruzzo F, Slama G.
    Diabetes Metab; 2002 Nov; 28(5):385-90. PubMed ID: 12461475
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  • 8. Vinegar supplementation lowers glucose and insulin responses and increases satiety after a bread meal in healthy subjects.
    Ostman E, Granfeldt Y, Persson L, Björck I.
    Eur J Clin Nutr; 2005 Sep; 59(9):983-8. PubMed ID: 16015276
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  • 12. Effects of GI and content of indigestible carbohydrates of cereal-based evening meals on glucose tolerance at a subsequent standardised breakfast.
    Nilsson A, Granfeldt Y, Ostman E, Preston T, Björck I.
    Eur J Clin Nutr; 2006 Sep; 60(9):1092-9. PubMed ID: 16523203
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  • 13. Glycaemic and insulin responses of six traditional Sudanese carbohydrate-rich meals in subjects with Type 2 diabetes mellitus.
    Abdelgadir M, Abbas M, Järvi A, Elbagir M, Eltom M, Berne C.
    Diabet Med; 2005 Feb; 22(2):213-7. PubMed ID: 15660741
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  • 14. Effect of coingestion of paracetamol on glycaemic response.
    Bijlani RL, Shukla K, Narain JP, Puri P.
    Indian J Physiol Pharmacol; 1992 Jul; 36(3):215-8. PubMed ID: 1473857
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  • 16. [Change in postprandial glycemia as affected by various carbohydrate-containing products in patients with type II diabetes mellitus].
    Sharafetdinov KhKh, Meshcheriakova VA, Plotnikova OA.
    Vopr Pitan; 1997 Jul; (1):27-30. PubMed ID: 9214140
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  • 17. Glycaemic responses after ingestion of 3 local carbohydrate-based foods in West Indian patients with type-2 diabetes mellitus.
    Ezenwaka CE, Kalloo R.
    Clin Nutr; 2004 Aug; 23(4):631-40. PubMed ID: 15297100
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  • 18. Lower glucose-dependent insulinotropic polypeptide (GIP) response but similar glucagon-like peptide 1 (GLP-1), glycaemic, and insulinaemic response to ancient wheat compared to modern wheat depends on processing.
    Bakhøj S, Flint A, Holst JJ, Tetens I.
    Eur J Clin Nutr; 2003 Oct; 57(10):1254-61. PubMed ID: 14506486
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