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Journal Abstract Search

162 related items for PubMed ID: 18121084

  • 1. The effects of various levels of thiamine and riboflavin intake upon the utilization of casein, supplemented with methionine.
    MAYFIELD HL, HEDRICK MT.
    J Nutr; 1949 Apr; 37(4):475-86. PubMed ID: 18121084
    [No Abstract] [Full Text] [Related]

  • 2. Effect of oral contraceptive agents on nutrients: II. Vitamins.
    Prasad AS, Oberleas D, Moghissi KS, Stryker JC, Lei KY.
    Am J Clin Nutr; 1975 Apr; 28(4):385-91. PubMed ID: 1168019
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  • 3. B-complex vitamins in meat; thiamin and riboflavin content of raw and cooked pork.
    VAIL GE, WESTERMAN BD.
    Food Res; 1946 Apr; 11(5):425-31. PubMed ID: 20275421
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  • 8. The effect of cooking on the thiamine, riboflavin, and niacin content of sweetbreads.
    GRISWOLD RM, JANS LM, HALLIDAY EG.
    J Am Diet Assoc; 1947 Jul; 23(7):600-3. PubMed ID: 20247803
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  • 9. Deposition of B vitamins in normally developing fetuses as evidence for increased vitamin needs of the rat for reproduction. I. Thiamine and riboflavin.
    BARRETT M, EVERSON G.
    J Nutr; 1951 Dec; 45(4):493-505. PubMed ID: 14908665
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  • 13. Thiamine and riboflavin retention in beef and veal heart.
    NOBLE I, GOMEZ L.
    J Am Diet Assoc; 1951 Sep; 27(9):752-5. PubMed ID: 14880400
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  • 14. [INTERVENTION OF HYDROSOLUBLE VITAMINS OF THE B COMPLEX IN OSSIFICATION PROCESSES].
    LAZZARI A.
    Gazz Int Med Chir; 1964 Sep 15; 68():1639-44. PubMed ID: 14192000
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  • 18. Apparent ruminal synthesis of B vitamins in lactating dairy cows fed diets with different forage-to-concentrate ratios.
    Seck M, Linton JAV, Allen MS, Castagnino DS, Chouinard PY, Girard CL.
    J Dairy Sci; 2017 Mar 15; 100(3):1914-1922. PubMed ID: 28109593
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  • 19. Effect of physical activity on thiamine, riboflavin, and vitamin B-6 requirements.
    Manore MM.
    Am J Clin Nutr; 2000 Aug 15; 72(2 Suppl):598S-606S. PubMed ID: 10919966
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