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Journal Abstract Search

1082 related items for PubMed ID: 18156353

  • 1. An evaluation of natural (RRR-alpha-tocopheryl acetate) and synthetic (all-rac-alpha-tocopheryl acetate) vitamin E fortification in the diet or drinking water of weanling pigs.
    Wilburn EE, Mahan DC, Hill DA, Shipp TE, Yang H.
    J Anim Sci; 2008 Mar; 86(3):584-91. PubMed ID: 18156353
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  • 2. Effect of dietary levels of vitamin E (all-rac-tocopheryl acetate) with or without added fat on weanling pig performance and tissue alpha-tocopherol concentration.
    Moreira I, Mahan DC.
    J Anim Sci; 2002 Mar; 80(3):663-9. PubMed ID: 11890402
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  • 4. Relative bioavailability of all-rac and RRR vitamin E based on neutrophil function and total alpha-tocopherol and isomer concentrations in periparturient dairy cows and their calves.
    Weiss WP, Hogan JS, Wyatt DJ.
    J Dairy Sci; 2009 Feb; 92(2):720-31. PubMed ID: 19164684
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  • 5. Efficacy of dietary D-alpha-tocopherol and DL-alpha-tocopheryl acetate for weanling pigs.
    Chung YK, Mahan DC, Lepine AJ.
    J Anim Sci; 1992 Aug; 70(8):2485-92. PubMed ID: 1506309
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  • 6. Effects of natural (RRR alpha-tocopherol acetate) or synthetic (all-rac alpha-tocopherol acetate) vitamin E supplementation on reproductive efficiency in beef cows.
    Horn M, Gunn P, Van Emon M, Lemenager R, Burgess J, Pyatt NA, Lake SL.
    J Anim Sci; 2010 Sep; 88(9):3121-7. PubMed ID: 20495121
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  • 7. Influence of supplementation of all-rac-alpha-tocopheryl acetate preweaning and vitamin C postweaning on alpha-tocopherol and immune responses of piglets.
    Lauridsen C, Jensen SK.
    J Anim Sci; 2005 Jun; 83(6):1274-86. PubMed ID: 15890805
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  • 9. Effects of maternal natural (RRR alpha-tocopherol acetate) or synthetic (all-rac alpha-tocopherol acetate) vitamin E supplementation on suckling calf performance, colostrum immunoglobulin G, and immune function.
    Horn MJ, Van Emon ML, Gunn PJ, Eicher SD, Lemenager RP, Burgess J, Pyatt N, Lake SL.
    J Anim Sci; 2010 Sep; 88(9):3128-35. PubMed ID: 20495133
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  • 11. Alpha-tocopherol concentration and stereoisomer composition in plasma and milk from dairy cows fed natural or synthetic vitamin E around calving.
    Meglia GE, Jensen SK, Lauridsen C, Persson Waller K.
    J Dairy Res; 2006 May; 73(2):227-34. PubMed ID: 16774694
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  • 13. Influence of supplemental magnesium, tryptophan, vitamin C, vitamin E, and herbs on stress responses and pork quality.
    Peeters E, Driessen B, Geers R.
    J Anim Sci; 2006 Jul; 84(7):1827-38. PubMed ID: 16775067
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  • 14. Alpha-tocopherol concentrations and case life of lamb muscle as influenced by concentrate or pasture finishing.
    Turner KE, McClure KE, Weiss WP, Borton RJ, Foster JG.
    J Anim Sci; 2002 Oct; 80(10):2513-21. PubMed ID: 12413072
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  • 15. Response of plasma and tissue D-alpha-tocopherol in sheep to graded dietary levels of dl-alpha-tocopheryl acetate.
    Hidiroglou M, Charmley E.
    Res Vet Sci; 1990 Jul; 49(1):122-4. PubMed ID: 2382050
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  • 17. Effect of dietary organic microminerals on starter pig performance, tissue mineral concentrations, and liver and plasma enzyme activities.
    Martin RE, Mahan DC, Hill GM, Link JE, Jolliff JS.
    J Anim Sci; 2011 Apr; 89(4):1042-55. PubMed ID: 21415420
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  • 19. Effect of dietary vitamin E supplementation and feeding period on pork quality.
    Guo Q, Richert BT, Burgess JR, Webel DM, Orr DE, Blair M, Grant AL, Gerrard DE.
    J Anim Sci; 2006 Nov; 84(11):3071-8. PubMed ID: 17032801
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  • 20. Effect of injected and dietary iron in young pigs on blood hematology and postnatal pig growth performance.
    Jolliff JS, Mahan DC.
    J Anim Sci; 2011 Dec; 89(12):4068-80. PubMed ID: 21873542
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