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171 related items for PubMed ID: 18157128

  • 1. Identification and characterization of high-flux-control genes of yeast through competition analyses in continuous cultures.
    Delneri D, Hoyle DC, Gkargkas K, Cross EJ, Rash B, Zeef L, Leong HS, Davey HM, Hayes A, Kell DB, Griffith GW, Oliver SG.
    Nat Genet; 2008 Jan; 40(1):113-7. PubMed ID: 18157128
    [Abstract] [Full Text] [Related]

  • 2. The genetic control of growth rate: a systems biology study in yeast.
    Pir P, Gutteridge A, Wu J, Rash B, Kell DB, Zhang N, Oliver SG.
    BMC Syst Biol; 2012 Jan 13; 6():4. PubMed ID: 22244311
    [Abstract] [Full Text] [Related]

  • 3. Haploinsufficiency and the sex chromosomes from yeasts to humans.
    de Clare M, Pir P, Oliver SG.
    BMC Biol; 2011 Feb 28; 9():15. PubMed ID: 21356089
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  • 4. Genome-wide study of the adaptation of Saccharomyces cerevisiae to the early stages of wine fermentation.
    Novo M, Mangado A, Quirós M, Morales P, Salvadó Z, Gonzalez R.
    PLoS One; 2013 Feb 28; 8(9):e74086. PubMed ID: 24040173
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  • 5. Quantitative Physiology of Non-Energy-Limited Retentostat Cultures of Saccharomyces cerevisiae at Near-Zero Specific Growth Rates.
    Liu Y, El Masoudi A, Pronk JT, van Gulik WM.
    Appl Environ Microbiol; 2019 Oct 15; 85(20):. PubMed ID: 31375494
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  • 6. Copy-number variation of cancer-gene orthologs is sufficient to induce cancer-like symptoms in Saccharomyces cerevisiae.
    de Clare M, Oliver SG.
    BMC Biol; 2013 Mar 25; 11():24. PubMed ID: 23531409
    [Abstract] [Full Text] [Related]

  • 7. Coordination of growth rate, cell cycle, stress response, and metabolic activity in yeast.
    Brauer MJ, Huttenhower C, Airoldi EM, Rosenstein R, Matese JC, Gresham D, Boer VM, Troyanskaya OG, Botstein D.
    Mol Biol Cell; 2008 Jan 25; 19(1):352-67. PubMed ID: 17959824
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  • 8. Genome-wide identification of the Fermentome; genes required for successful and timely completion of wine-like fermentation by Saccharomyces cerevisiae.
    Walker ME, Nguyen TD, Liccioli T, Schmid F, Kalatzis N, Sundstrom JF, Gardner JM, Jiranek V.
    BMC Genomics; 2014 Jul 03; 15(1):552. PubMed ID: 24993029
    [Abstract] [Full Text] [Related]

  • 9. Effects of medium composition and nutrient limitation on loss of the recombinant plasmid pLG669-z and beta-galactosidase expression by Saccharomyces cerevisiae.
    O'Kennedy RD, Patching JW.
    J Ind Microbiol Biotechnol; 1997 May 03; 18(5):319-25. PubMed ID: 9218361
    [Abstract] [Full Text] [Related]

  • 10. Use of a wine yeast deletion collection reveals genes that influence fermentation performance under low-nitrogen conditions.
    Peter JJ, Watson TL, Walker ME, Gardner JM, Lang TA, Borneman A, Forgan A, Tran T, Jiranek V.
    FEMS Yeast Res; 2018 May 01; 18(3):. PubMed ID: 29425293
    [Abstract] [Full Text] [Related]

  • 11. The genome-wide transcriptional responses of Saccharomyces cerevisiae grown on glucose in aerobic chemostat cultures limited for carbon, nitrogen, phosphorus, or sulfur.
    Boer VM, de Winde JH, Pronk JT, Piper MD.
    J Biol Chem; 2003 Jan 31; 278(5):3265-74. PubMed ID: 12414795
    [Abstract] [Full Text] [Related]

  • 12. Identity of the growth-limiting nutrient strongly affects storage carbohydrate accumulation in anaerobic chemostat cultures of Saccharomyces cerevisiae.
    Hazelwood LA, Walsh MC, Luttik MA, Daran-Lapujade P, Pronk JT, Daran JM.
    Appl Environ Microbiol; 2009 Nov 31; 75(21):6876-85. PubMed ID: 19734328
    [Abstract] [Full Text] [Related]

  • 13. Functional genomic analysis of a commercial wine strain of Saccharomyces cerevisiae under differing nitrogen conditions.
    Backhus LE, DeRisi J, Bisson LF.
    FEMS Yeast Res; 2001 Jul 31; 1(2):111-25. PubMed ID: 12702356
    [Abstract] [Full Text] [Related]

  • 14. Competition experiments coupled with high-throughput analyses for functional genomics studies in yeast.
    Delneri D.
    Methods Mol Biol; 2011 Jul 31; 759():271-82. PubMed ID: 21863493
    [Abstract] [Full Text] [Related]

  • 15. Effects of growth environment on recombinant plasmid stability in Saccharomyces cerevisiae grown in continuous culture.
    O'Kennedy R, Houghton CJ, Patching JW.
    Appl Microbiol Biotechnol; 1995 Dec 31; 44(1-2):126-32. PubMed ID: 8579826
    [Abstract] [Full Text] [Related]

  • 16. Energetic aspects of glucose metabolism in a pyruvate-dehydrogenase-negative mutant of Saccharomyces cerevisiae.
    Pronk JT, Wenzel TJ, Luttik MA, Klaassen CC, Scheffers WA, Steensma HY, van Dijken JP.
    Microbiology (Reading); 1994 Mar 31; 140 ( Pt 3)():601-10. PubMed ID: 8012582
    [Abstract] [Full Text] [Related]

  • 17. Identification and characterization of a novel yeast gene: the YGP1 gene product is a highly glycosylated secreted protein that is synthesized in response to nutrient limitation.
    Destruelle M, Holzer H, Klionsky DJ.
    Mol Cell Biol; 1994 Apr 31; 14(4):2740-54. PubMed ID: 8139573
    [Abstract] [Full Text] [Related]

  • 18. Understanding the growth phenotype of the yeast gcr1 mutant in terms of global genomic expression patterns.
    López MC, Baker HV.
    J Bacteriol; 2000 Sep 31; 182(17):4970-8. PubMed ID: 10940042
    [Abstract] [Full Text] [Related]

  • 19. Global analysis of nutrient control of gene expression in Saccharomyces cerevisiae during growth and starvation.
    Wu J, Zhang N, Hayes A, Panoutsopoulou K, Oliver SG.
    Proc Natl Acad Sci U S A; 2004 Mar 02; 101(9):3148-53. PubMed ID: 14973188
    [Abstract] [Full Text] [Related]

  • 20. Quantitative analysis of yeast gene function using competition experiments in continuous culture.
    Baganz F, Hayes A, Farquhar R, Butler PR, Gardner DC, Oliver SG.
    Yeast; 1998 Nov 02; 14(15):1417-27. PubMed ID: 9848233
    [Abstract] [Full Text] [Related]


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