These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

565 related items for PubMed ID: 18158847

  • 1. Gas chromatography/mass spectrometry analysis of Laurus nobilis essential oil composition of northern Cyprus.
    Yalçin H, Anik M, Sanda MA, Cakir A.
    J Med Food; 2007 Dec; 10(4):715-9. PubMed ID: 18158847
    [Abstract] [Full Text] [Related]

  • 2. Effect of different locations on the chemical composition of essential oils of laurel (Laurus nobilis L.) leaves growing wild in Turkey.
    Ozcan M, Chalchat JC.
    J Med Food; 2005 Dec; 8(3):408-11. PubMed ID: 16176157
    [Abstract] [Full Text] [Related]

  • 3. Essential oil composition and variability of Laurus nobilis L. growing in Tunisia, comparison and chemometric investigation of different plant organs.
    Marzouki H, Piras A, Salah KB, Medini H, Pivetta T, Bouzid S, Marongiu B, Falconieri D.
    Nat Prod Res; 2009 Dec; 23(4):343-54. PubMed ID: 19296375
    [Abstract] [Full Text] [Related]

  • 4. The effect of harvest periods on the chemical compositions of essential oils of sage (Salvia aucheri L.) leaves.
    Figueredo G, Chalchat JC, Chalard P, Özcan MM, Al Juhaimi FY.
    Nat Prod Res; 2012 Dec; 26(19):1852-6. PubMed ID: 22165850
    [Abstract] [Full Text] [Related]

  • 5. Comparison of chemical composition of the essential oil of Laurus nobilis L. leaves and fruits from different regions of Hatay, Turkey.
    Sangun MK, Aydin E, Timur M, Karadeniz H, Caliskan M, Ozkan A.
    J Environ Biol; 2007 Oct; 28(4):731-3. PubMed ID: 18405104
    [Abstract] [Full Text] [Related]

  • 6. Volatile constituents and key odorants in leaves, buds, flowers, and fruits of Laurus nobilis L.
    Kilic A, Hafizoglu H, Kollmannsberger H, Nitz S.
    J Agric Food Chem; 2004 Mar 24; 52(6):1601-6. PubMed ID: 15030218
    [Abstract] [Full Text] [Related]

  • 7. Biological activity evaluation of the oils from Laurus nobilis of Tunisia and Algeria extracted by supercritical carbon dioxide.
    Marzouki H, Khaldi A, Chamli R, Bouzid S, Piras A, Falconieri D, Marongiu B.
    Nat Prod Res; 2009 Mar 24; 23(3):230-7. PubMed ID: 19235023
    [Abstract] [Full Text] [Related]

  • 8. [GC-MS analysis of chemical components in essential oil from Flos magnoliae].
    Wu W.
    Zhong Yao Cai; 2000 Sep 24; 23(9):538-41. PubMed ID: 12575280
    [Abstract] [Full Text] [Related]

  • 9. Chemical Composition and Antimicrobial Activity of Laurus nobilis L. Essential Oils from Bulgaria.
    Fidan H, Stefanova G, Kostova I, Stankov S, Damyanova S, Stoyanova A, Zheljazkov VD.
    Molecules; 2019 Feb 22; 24(4):. PubMed ID: 30813368
    [Abstract] [Full Text] [Related]

  • 10. Essential oils Constituents of the leaves of Amomum gagnepainii and Amomum repoense.
    Huong LT, Hung NV, Chung MV, Dai DN, Ogunwande IA.
    Nat Prod Res; 2018 Feb 22; 32(3):316-321. PubMed ID: 28670920
    [Abstract] [Full Text] [Related]

  • 11. Chemical polymorphism of essential oils from populations of Laurus nobilis grown on Tunisia, Algeria and France.
    Marzouki H, Khaldi A, Marongiu B, Piras A, Harzallah-Skhiri F.
    Nat Prod Commun; 2011 Oct 22; 6(10):1483-6. PubMed ID: 22164789
    [Abstract] [Full Text] [Related]

  • 12. Influence of phenological stages and method of distillation on Iranian cultivated Bay leaves volatile oil.
    Amin G, Sourmaghi MH, Jaafari S, Hadjagaee R, Yazdinezhad A.
    Pak J Biol Sci; 2007 Sep 01; 10(17):2895-9. PubMed ID: 19090195
    [Abstract] [Full Text] [Related]

  • 13. Chemical composition of volatiles in Sardinian myrtle (Myrtus communis L.) alcoholic extracts and essential oils.
    Tuberoso CI, Barra A, Angioni A, Sarritzu E, Pirisi FM.
    J Agric Food Chem; 2006 Feb 22; 54(4):1420-6. PubMed ID: 16478269
    [Abstract] [Full Text] [Related]

  • 14. Chemical composition and antioxidant properties of Laurus nobilis L. and Myrtus communis L. essential oils from Morocco and evaluation of their antimicrobial activity acting alone or in combined processes for food preservation.
    Cherrat L, Espina L, Bakkali M, García-Gonzalo D, Pagán R, Laglaoui A.
    J Sci Food Agric; 2014 Apr 22; 94(6):1197-204. PubMed ID: 24105704
    [Abstract] [Full Text] [Related]

  • 15. Essential-oil diversity of Salvia tomentosa Mill. in Greece.
    Hanlidou E, Karousou R, Lazari D.
    Chem Biodivers; 2014 Aug 22; 11(8):1205-15. PubMed ID: 25146764
    [Abstract] [Full Text] [Related]

  • 16. Essential oil composition of Eucalyptus procera Dehnh. leaves from central Iran.
    Rahimi-Nasrabadi M, Ahmadi F, Batooli H.
    Nat Prod Res; 2012 Aug 22; 26(7):637-42. PubMed ID: 21861767
    [Abstract] [Full Text] [Related]

  • 17. [Analysis of volatile constituents in leaves of three cypress species by gas chromatography/mass spectrometry].
    Hao D, Zhang Y, Dai H, Wang Y.
    Se Pu; 2006 Mar 22; 24(2):185-7. PubMed ID: 16830472
    [Abstract] [Full Text] [Related]

  • 18. Chemical composition of leaf and root essential oils of Boenninghausenia albiflora Reichb. from northern India.
    Padalia RC, Verma RS, Chauhan A, Chanotiya CS.
    Nat Prod Res; 2012 Nov 22; 26(21):2040-4. PubMed ID: 22111591
    [Abstract] [Full Text] [Related]

  • 19. Essential oil composition of Artemisia herba-alba from southern Tunisia.
    Mohsen H, Ali F.
    Molecules; 2009 Apr 20; 14(4):1585-94. PubMed ID: 19384287
    [Abstract] [Full Text] [Related]

  • 20. Chemical composition of the essential oils of the flowers, leaves and stems of two senecio polyanthemoides Sch. Bip. samples from South Africa.
    Oladipupo LA, Adebola OO.
    Molecules; 2009 Jun 09; 14(6):2077-86. PubMed ID: 19513007
    [Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 29.