These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
4. Comparison of HPTLC and HPLC procedures for the determination of certain xenobiotic residues in apples and pears. Corti P, Dreassi E, Politi N, Aprea C. Food Addit Contam; 1992; 9(3):243-51. PubMed ID: 1397399 [Abstract] [Full Text] [Related]
5. The effects of microwave-baking and oven-baking on thiabendazole residues in potatoes. Friar PM, Reynolds SL. Food Addit Contam; 1991; 8(5):617-26. PubMed ID: 1818835 [Abstract] [Full Text] [Related]
6. [Studies on the analysis of pesticide residues in foods (XLI). Chlorpropham (IPC) residues in imported refrigerated potatoes for french-frying]. Sekita H, Sasaki K, Kawamura Y, Takeda M, Uchiyama M. Eisei Shikenjo Hokoku; 1985; (103):127-9. PubMed ID: 3830296 [No Abstract] [Full Text] [Related]
7. [Thin-layer chromatography determination of chlorpropham in potatoes and carrots]. Raimann H. Nahrung; 1973; 17(4):513-6. PubMed ID: 4723603 [No Abstract] [Full Text] [Related]
8. Multi-residue method for determination of pesticides residues in potatoes by GC-NPD. Pigeon O, Ducat N, Demeulenaere L, Soete A, Somerhausen E. Commun Agric Appl Biol Sci; 2005; 70(4):1083-6. PubMed ID: 16628959 [No Abstract] [Full Text] [Related]
9. Determination of chlorprophame residues in potatoes by GC-NPD or GC-MS. Pigeon O, de Vos P, Potvin J, Thiry K, Villette D, Vandenberghe JP, Huyghebaert B, Noel S. Commun Agric Appl Biol Sci; 2005; 70(4):1079-82. PubMed ID: 16628958 [No Abstract] [Full Text] [Related]
10. The heterogeneity of sprout inhibitor application with chlorpropham. Noël S, Huyghebaert B, Pigeon O, Weickmans B, Mostade O. Commun Agric Appl Biol Sci; 2003; 68(4 Pt B):739-48. PubMed ID: 15151310 [Abstract] [Full Text] [Related]
11. Residues of maleic hydrazide and chlorpropham in potato chips. Nagami H. Bull Environ Contam Toxicol; 1997 May; 58(5):764-8. PubMed ID: 9115140 [No Abstract] [Full Text] [Related]
12. Level and fate of chlorpropham in potatoes during storage and processing. Sakaliene O, Koskinen WC, Blazauskiene G, Petroviene I. J Environ Sci Health B; 2009 Jan; 44(1):1-6. PubMed ID: 19089708 [Abstract] [Full Text] [Related]
13. Determination of thiabendazole residues in white and sweet potatoes by liquid chromatography with fluorescence detection. Arenas RV, Rahman H, Johnson NA. J AOAC Int; 1995 Jan; 78(6):1455-8. PubMed ID: 8664582 [Abstract] [Full Text] [Related]
14. [On the determination of chlorpropham, metobromuron and chlorbromuron residues in drugs of the 2. AB-DDR (author's transl)]. Thieme H, Kurzik-Dumke U. Pharmazie; 1982 May; 37(5):370-4. PubMed ID: 7111365 [Abstract] [Full Text] [Related]
15. Determination of imidacloprid, metalaxyl, myclobutanil, propham, and thiabendazole in fruits and vegetables by liquid chromatography-atmospheric pressure chemical ionization-mass spectrometry. Pous X, Ruíz MJ, Picó Y, Font G. Fresenius J Anal Chem; 2001 Sep; 371(2):182-9. PubMed ID: 11678189 [Abstract] [Full Text] [Related]
16. [Chlorpropham residues in food potatoes from large warehouses]. Schumann G, Mehlfeldt G, Levy R. Z Gesamte Hyg; 1983 May; 29(5):260-3. PubMed ID: 6880299 [No Abstract] [Full Text] [Related]
17. Rapid screening method, including automated colorimetry, for low residue levels of linuron and-or chlorpropham in vegetables. Friestad HO. J Assoc Off Anal Chem; 1974 Jan; 57(1):221-5. PubMed ID: 4814321 [No Abstract] [Full Text] [Related]
18. Some applications of solid phase micro extraction (SPME) in the analysis of pesticide residues in food. Volante M, Cattaneo M, Bianchi M, Zoccola G. J Environ Sci Health B; 1998 May; 33(3):279-92. PubMed ID: 9604340 [Abstract] [Full Text] [Related]
19. Determination of chlorpropham (CIPC) residues, in the concrete flooring of potato stores, using quantitative (HPLC UV/VIS) and qualitative (GCMS) methods. Douglas L, MacKinnon G, Cook G, Duncan H, Briddon A, Seamark S. Chemosphere; 2018 Mar; 195():119-124. PubMed ID: 29258008 [Abstract] [Full Text] [Related]
20. A sensitive determination method for carbendazim and thiabendazole in apples by solid-phase microextraction-high performance liquid chromatography with fluorescence detection. Hu Y, Yang X, Wang C, Zhao J, Li W, Wang Z. Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 Mar; 25(3):314-9. PubMed ID: 18311622 [Abstract] [Full Text] [Related] Page: [Next] [New Search]