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854 related items for PubMed ID: 18207710
21. Effect of thermal denaturation on water-collagen interactions: NMR relaxation and differential scanning calorimetry analysis. Rochdi A, Foucat L, Renou JP. Biopolymers; 1999 Dec; 50(7):690-6. PubMed ID: 10547524 [Abstract] [Full Text] [Related]
22. Effect of pH on the structure and stability of Bacillus circulans ssp. alkalophilus phosphoserine aminotransferase: thermodynamic and crystallographic studies. Kapetaniou EG, Thanassoulas A, Dubnovitsky AP, Nounesis G, Papageorgiou AC. Proteins; 2006 Jun 01; 63(4):742-53. PubMed ID: 16532449 [Abstract] [Full Text] [Related]
23. Is polyproline II helix the killer conformation? A Raman optical activity study of the amyloidogenic prefibrillar intermediate of human lysozyme. Blanch EW, Morozova-Roche LA, Cochran DA, Doig AJ, Hecht L, Barron LD. J Mol Biol; 2000 Aug 11; 301(2):553-63. PubMed ID: 10926527 [Abstract] [Full Text] [Related]
24. Comparative evaluation of bioactivity of crystalline trypsin for drying by Fourier-transformed infrared spectroscopy. Otsuka M, Fukui Y, Ozaki Y. Colloids Surf B Biointerfaces; 2009 Mar 01; 69(2):194-200. PubMed ID: 19121925 [Abstract] [Full Text] [Related]
25. Investigation of the stabilisation of freeze-dried lysozyme and the physical properties of the formulations. Liao YH, Brown MB, Martin GP. Eur J Pharm Biopharm; 2004 Jul 01; 58(1):15-24. PubMed ID: 15207533 [Abstract] [Full Text] [Related]
26. Influence of the carbohydrate moiety on the stability of glycoproteins. Wang C, Eufemi M, Turano C, Giartosio A. Biochemistry; 1996 Jun 11; 35(23):7299-307. PubMed ID: 8652506 [Abstract] [Full Text] [Related]
27. Scanning calorimetry and Fourier-transform infrared studies into the thermal stability of cleaved bacteriorhodopsin systems. Azuaga AI, Sepulcre F, Padrós E, Mateo PL. Biochemistry; 1996 Dec 17; 35(50):16328-35. PubMed ID: 8973208 [Abstract] [Full Text] [Related]
28. Separation of freezing- and drying-induced denaturation of lyophilized proteins using stress-specific stabilization. II. Structural studies using infrared spectroscopy. Prestrelski SJ, Arakawa T, Carpenter JF. Arch Biochem Biophys; 1993 Jun 17; 303(2):465-73. PubMed ID: 8512329 [Abstract] [Full Text] [Related]
29. [Relation between the thermostability of the tetrameric molecule of lactate dehydrogenase from swine muscles and the degree of occupancy of its active sites with ligands]. Kube D, Shnyrov VL, Permiakov EA, Ivanov MV, Nagradova NK. Biokhimiia; 1987 Jul 17; 52(7):1116-25. PubMed ID: 3663749 [Abstract] [Full Text] [Related]
30. [Enthalpy stabilization of chicken egg lysozyme in aqueous dimethylsulfoxide solutions]. Kovrigin EL, Kirkitadze MD, Potekhin SA. Biofizika; 1996 Jul 17; 41(3):549-53. PubMed ID: 8924458 [Abstract] [Full Text] [Related]
36. Application of TZERO calibrated modulated temperature differential scanning calorimetry to characterize model protein formulations. Badkar A, Yohannes P, Banga A. Int J Pharm; 2006 Feb 17; 309(1-2):146-56. PubMed ID: 16386393 [Abstract] [Full Text] [Related]
38. Beyond Lumry-Eyring: an unexpected pattern of operational reversibility/irreversibility in protein denaturation. Rodriguez-Larrea D, Ibarra-Molero B, de Maria L, Borchert TV, Sanchez-Ruiz JM. Proteins; 2008 Jan 01; 70(1):19-24. PubMed ID: 17640069 [Abstract] [Full Text] [Related]