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Journal Abstract Search
346 related items for PubMed ID: 18246653
1. [Optimization of determination of aflatoxins in foods with bromine postcolumn derivatization]. Czerwiecki L, Wilczyńska G. Rocz Panstw Zakl Hig; 2007; 58(3):489-501. PubMed ID: 18246653 [Abstract] [Full Text] [Related]
4. [Comparison between the post-column derivatization with bromine by HPLC and the fluorometric analysis for determination of aflatoxins in medicinal herbs and plant extracts]. Zhang XH, Chen JM. Yao Xue Xue Bao; 2004 Dec; 39(12):997-1000. PubMed ID: 15813029 [Abstract] [Full Text] [Related]
9. Simultaneous determination of aflatoxins B₁, B₂, G₁, and G₂ in foods and feed materials. Muscarella M, Iammarino M, Nardiello D, Magro SL, Palermo C, Centonze D. Methods Mol Biol; 2011 Dec; 739():203-10. PubMed ID: 21567330 [Abstract] [Full Text] [Related]
10. [Simultaneous determination of aflatoxins, zearalenone and ochratoxin A in cereal grains by immunoaffinity column and high performance liquid chromatography coupled with post-column photochemical derivatization]. Li J, Yu Y, Tian M, Wang H, Wei F, Li L, Wang X. Se Pu; 2006 Nov; 24(6):581-4. PubMed ID: 17288138 [Abstract] [Full Text] [Related]
12. Limited survey for the presence of aflatoxins in foods from local markets and supermarkets in Valencia, Spain. Blesa J, Soriano JM, Moltó JC, Mañes J. Food Addit Contam; 2004 Feb; 21(2):165-71. PubMed ID: 14754639 [Abstract] [Full Text] [Related]
13. Aflatoxin contamination in foods and foodstuffs in Tokyo: 1986-1990. Tabata S, Kamimura H, Ibe A, Hashimoto H, Iida M, Tamura Y, Nishima T. J AOAC Int; 1993 Feb; 76(1):32-5. PubMed ID: 8448440 [Abstract] [Full Text] [Related]
14. Immunoaffinity column cleanup with liquid chromatography using post-column bromination for determination of aflatoxins in peanut butter, pistachio paste, fig paste, and paprika powder: collaborative study. Stroka J, Anklam E, Jörissen U, Gilbert J. J AOAC Int; 2000 Feb; 83(2):320-40. PubMed ID: 10772170 [Abstract] [Full Text] [Related]
18. Fabrication of a novel nanocomposite based on sol-gel process for hollow fiber-solid phase microextraction of aflatoxins: B1 and B2, in cereals combined with high performane liquid chromatography-diode array detection. Es'haghi Z, Sorayaei H, Samadi F, Masrournia M, Bakherad Z. J Chromatogr B Analyt Technol Biomed Life Sci; 2011 Oct 15; 879(28):3034-40. PubMed ID: 21925977 [Abstract] [Full Text] [Related]
19. A survey using normal-phase high-performance liquid chromatography of aflatoxins in domestic and imported foods in the USSR. Tutelyan VA, Eller KI, Sobolev VS. Food Addit Contam; 1989 Oct 15; 6(4):459-65. PubMed ID: 2507363 [Abstract] [Full Text] [Related]
20. High-Throughput Analysis of Aflatoxins in Cereals, Nuts, and Processed Products Involving Automated Immunoaffinity Cleanup and Inline HPLC-Fluorescence Detection. Dhanshetty M, Thorat P, Banerjee K. J AOAC Int; 2021 Dec 11; 104(6):1526-1532. PubMed ID: 34190991 [Abstract] [Full Text] [Related] Page: [Next] [New Search]