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Journal Abstract Search
162 related items for PubMed ID: 1825543
1. Modification of the eicosanoid system and cell signalling by precursor fatty acids. Weber PC, Sellmayer A. Adv Prostaglandin Thromboxane Leukot Res; 1991; 21A():217-24. PubMed ID: 1825543 [No Abstract] [Full Text] [Related]
2. Dietary lipids, eicosanoids, and the immune system. Kinsella JE, Lokesh B. Crit Care Med; 1990 Feb; 18(2 Suppl):S94-113. PubMed ID: 2105185 [No Abstract] [Full Text] [Related]
5. Modification of membrane composition, eicosanoid metabolism, and immunoresponsiveness by dietary omega-3 and omega-6 fatty acid sources, modulators of ultraviolet-carcinogenesis. Fischer MA, Black HS. Photochem Photobiol; 1991 Sep; 54(3):381-7. PubMed ID: 1784638 [Abstract] [Full Text] [Related]
6. Essential fatty acids, immune function, and exercise. König D, Berg A, Weinstock C, Keul J, Northoff H. Exerc Immunol Rev; 1997 Sep; 3():1-31. PubMed ID: 9139751 [Abstract] [Full Text] [Related]
7. Essential fatty acids and related molecular and cellular mechanisms in multiple sclerosis: new looks at old concepts. Mayer M. Folia Biol (Praha); 1999 Sep; 45(4):133-41. PubMed ID: 10732726 [Abstract] [Full Text] [Related]
8. Marine lipids: overview "news insights and lipid composition of Lyprinol". Sinclair AJ, Murphy KJ, Li D. Allerg Immunol (Paris); 2000 Sep; 32(7):261-71. PubMed ID: 11094639 [Abstract] [Full Text] [Related]
9. Polyunsaturated fatty acids in the modulation of T-cell signalling. Akhtar Khan N. Prostaglandins Leukot Essent Fatty Acids; 2010 Sep; 82(4-6):179-87. PubMed ID: 20189788 [Abstract] [Full Text] [Related]
10. Fatty acid intake and Kupffer cell function: fish oil alters eicosanoid and monokine production to endotoxin stimulation. Billiar TR, Bankey PE, Svingen BA, Curran RD, West MA, Holman RT, Simmons RL, Cerra FB. Surgery; 1988 Aug; 104(2):343-9. PubMed ID: 3041642 [Abstract] [Full Text] [Related]
11. Alteration of platelet-activating factor-induced signal transduction in macrophages by n-3 fatty acids. Chakrabarti R, Hubbard NE, Lim D, Erickson KL. Cell Immunol; 1997 Jan 10; 175(1):76-84. PubMed ID: 9015191 [Abstract] [Full Text] [Related]
12. Manipulation of the acute inflammatory response by dietary polyunsaturated fatty acid modulation. Lefkowith JB, Morrison A, Lee V, Rogers M. J Immunol; 1990 Sep 01; 145(5):1523-9. PubMed ID: 2166763 [Abstract] [Full Text] [Related]
13. The effect of very long-chain n-3 fatty acids on immune-related skin diseases. Søyland E, Drevon CA. Eur J Clin Nutr; 1993 Jun 01; 47(6):381-8. PubMed ID: 8365379 [No Abstract] [Full Text] [Related]
14. Alteration of platelet activating factor-induced macrophage tumoricidal response, IA expression, and signal transduction by N-3 fatty acids. Erickson KL, Howard AD, Chakrabarti R, Hubbard NE. Adv Exp Med Biol; 1997 Jun 01; 407():371-8. PubMed ID: 9321978 [No Abstract] [Full Text] [Related]
15. The effect of dietary fatty acids and tocopherol on the radiosensitivity of mammalian erythrocytes. Prince EW, Little JB. Radiat Res; 1973 Jan 01; 53(1):49-64. PubMed ID: 4685481 [No Abstract] [Full Text] [Related]
16. Dietary essential fatty acids, tissue fatty acids and prostaglandin synthesis. Galli C, Agradi E, Petroni A, Tremoli E. Prog Food Nutr Sci; 1980 Jan 01; 4(5):1-7. PubMed ID: 6779348 [No Abstract] [Full Text] [Related]
17. Beneficial effect(s) of n-3 fatty acids in cardiovascular diseases: but, why and how? Das UN. Prostaglandins Leukot Essent Fatty Acids; 2000 Dec 01; 63(6):351-62. PubMed ID: 11133172 [Abstract] [Full Text] [Related]
18. Endocannabinoids and nutrition. Hansen HS, Artmann A. J Neuroendocrinol; 2008 May 01; 20 Suppl 1():94-9. PubMed ID: 18426507 [Abstract] [Full Text] [Related]
19. Chronic cellular hypoxia as the prime cause of cancer: what is the de-oxygenating role of adulterated and improper ratios of polyunsaturated fatty acids when incorporated into cell membranes? Peskin BS, Carter MJ. Med Hypotheses; 2008 May 01; 70(2):298-304. PubMed ID: 17656037 [Abstract] [Full Text] [Related]