76 related items for PubMed ID: 1828336
1. The effects of low doses of n-3 fatty acid supplementation on blood pressure in hypertensive subjects. A randomized controlled trial.
Radack K, Deck C, Huster G.
Arch Intern Med; 1991 Jun; 151(6):1173-80. PubMed ID: 1828336
[Abstract] [Full Text] [Related]
2. Effect of eicosapentaenoic and docosahexaenoic acids on blood pressure in hypertension. A population-based intervention trial from the Tromsø study.
Bønaa KH, Bjerve KS, Straume B, Gram IT, Thelle D.
N Engl J Med; 1990 Mar 22; 322(12):795-801. PubMed ID: 2137901
[Abstract] [Full Text] [Related]
3. Effects of modest doses of omega-3 fatty acids on lipids and lipoproteins in hypertriglyceridemic subjects. A randomized controlled trial.
Deck C, Radack K.
Arch Intern Med; 1989 Aug 22; 149(8):1857-62. PubMed ID: 2669667
[Abstract] [Full Text] [Related]
4.
; . PubMed ID:
[No Abstract] [Full Text] [Related]
5.
; . PubMed ID:
[No Abstract] [Full Text] [Related]
6. Efficacy and tolerability of combination therapy with valsartan plus hydrochlorothiazide compared with amlodipine monotherapy in hypertensive patients with other cardiovascular risk factors: the VAST study.
Ruilope LM, Malacco E, Khder Y, Kandra A, Bönner G, Heintz D.
Clin Ther; 2005 May 22; 27(5):578-87. PubMed ID: 15978306
[Abstract] [Full Text] [Related]
7. Duration of effects of dietary fish oil supplementation on serum eicosapentaenoic acid and docosahexaenoic acid concentrations in dogs.
Hansen RA, Ogilvie GK, Davenport DJ, Gross KL, Walton JA, Richardson KL, Mallinckrodt CH, Hand MS, Fettman MJ.
Am J Vet Res; 1998 Jul 22; 59(7):864-8. PubMed ID: 9659553
[Abstract] [Full Text] [Related]
8. Multicentric, clinical trial of S-Amlodipine 2.5 mg versus Amlodipine 5 mg in the treatment of mild to moderate hypertension--a randomized, double-blind clinical trial.
Pathak L, Hiremath, Kerkar PG, Manade VG.
J Assoc Physicians India; 2004 Mar 22; 52():197-202. PubMed ID: 15636308
[Abstract] [Full Text] [Related]
9. Fish oil as an adjuvant in the treatment of hypertension.
Gray DR, Gozzip CG, Eastham JH, Kashyap ML.
Pharmacotherapy; 1996 Mar 22; 16(2):295-300. PubMed ID: 8820475
[Abstract] [Full Text] [Related]
10. Reduction of blood pressure and plasma triglycerides by omega-3 fatty acids in treated hypertensives.
Lungershausen YK, Abbey M, Nestel PJ, Howe PR.
J Hypertens; 1994 Sep 22; 12(9):1041-5. PubMed ID: 7852747
[Abstract] [Full Text] [Related]
11. Effects of n-3 polyunsaturated fatty acid supplementation in pregnancy on maternal and fetal erythrocyte fatty acid composition.
Dunstan JA, Mori TA, Barden A, Beilin LJ, Holt PG, Calder PC, Taylor AL, Prescott SL.
Eur J Clin Nutr; 2004 Mar 22; 58(3):429-37. PubMed ID: 14985680
[Abstract] [Full Text] [Related]
12. Repeated fasting and refeeding with 20:5, n-3 eicosapentaenoic acid (EPA): a novel approach for rapid fatty acid exchange and its effect on blood pressure, plasma lipids and hemostasis.
Yosefy C, Viskoper JR, Varon D, Ilan Z, Pilpel D, Lugassy G, Schneider R, Savyon N, Adan Y, Raz A.
J Hum Hypertens; 1996 Sep 22; 10 Suppl 3():S135-9. PubMed ID: 8872845
[Abstract] [Full Text] [Related]
13. Eicosapentaenoic acid and docosahexaenoic acid from fish oils: differential associations with lipid responses.
Leigh-Firbank EC, Minihane AM, Leake DS, Wright JW, Murphy MC, Griffin BA, Williams CM.
Br J Nutr; 2002 May 22; 87(5):435-45. PubMed ID: 12010583
[Abstract] [Full Text] [Related]
14. Effect of randomized supplementation with high dose olive, flax or fish oil on serum phospholipid fatty acid levels in adults with attention deficit hyperactivity disorder.
Young GS, Conquer JA, Thomas R.
Reprod Nutr Dev; 2005 May 22; 45(5):549-58. PubMed ID: 16188207
[Abstract] [Full Text] [Related]
15. Effects of fish oil, nifedipine and their combination on blood pressure and lipids in primary hypertension.
Landmark K, Thaulow E, Hysing J, Mundal HH, Eritsland J, Hjermann I.
J Hum Hypertens; 1993 Feb 22; 7(1):25-32. PubMed ID: 8450517
[Abstract] [Full Text] [Related]
16. The effect of fish oil on physical aggression in schoolchildren--a randomized, double-blind, placebo-controlled trial.
Itomura M, Hamazaki K, Sawazaki S, Kobayashi M, Terasawa K, Watanabe S, Hamazaki T.
J Nutr Biochem; 2005 Mar 22; 16(3):163-71. PubMed ID: 15741051
[Abstract] [Full Text] [Related]
17. Effects of Scandinavian caviar paste enriched with a stable fish oil on plasma phospholipid fatty acids and lipid peroxidation.
Engström K, Wallin R, Saldeen T.
Eur J Clin Nutr; 2003 Sep 22; 57(9):1052-9. PubMed ID: 12947422
[Abstract] [Full Text] [Related]
18. Does supplementation of diet with 'fish oil' reduce blood pressure? A meta-analysis of controlled clinical trials.
Appel LJ, Miller ER, Seidler AJ, Whelton PK.
Arch Intern Med; 1993 Jun 28; 153(12):1429-38. PubMed ID: 8141868
[Abstract] [Full Text] [Related]
19. Randomized study of the safety and efficacy of fish oil (omega-3 fatty acid) supplementation with dietary and exercise counseling for the treatment of antiretroviral therapy-associated hypertriglyceridemia.
Wohl DA, Tien HC, Busby M, Cunningham C, Macintosh B, Napravnik S, Danan E, Donovan K, Hossenipour M, Simpson RJ.
Clin Infect Dis; 2005 Nov 15; 41(10):1498-504. PubMed ID: 16231263
[Abstract] [Full Text] [Related]
20. Fish oil supplementation improves large arterial elasticity in overweight hypertensive patients.
Wang S, Ma AQ, Song SW, Quan QH, Zhao XF, Zheng XH.
Eur J Clin Nutr; 2008 Dec 15; 62(12):1426-31. PubMed ID: 17805229
[Abstract] [Full Text] [Related]
Page: [Next] [New Search]
