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PUBMED FOR HANDHELDS

Journal Abstract Search


347 related items for PubMed ID: 18295482

  • 1. Lignans from the fruits of Forsythia suspensa.
    Piao XL, Jang MH, Cui J, Piao X.
    Bioorg Med Chem Lett; 2008 Mar 15; 18(6):1980-4. PubMed ID: 18295482
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  • 2. Cytoprotective effect of lignans from Forsythia suspensa against peroxynitrite-induced LLC-PK1 cell damage.
    Piao XL, Cho EJ, Jang MH, Cui J.
    Phytother Res; 2009 Jul 15; 23(7):938-42. PubMed ID: 19367664
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  • 4. Lignans and other constituents of the fruits of Euterpe oleracea (Acai) with antioxidant and cytoprotective activities.
    Chin YW, Chai HB, Keller WJ, Kinghorn AD.
    J Agric Food Chem; 2008 Sep 10; 56(17):7759-64. PubMed ID: 18656934
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  • 5. The content of lignan glycosides in Forsythia flowers and leaves.
    Tokar M, Klimek B.
    Acta Pol Pharm; 2004 Sep 10; 61(4):273-8. PubMed ID: 15575593
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  • 6. Antioxidant lignans from Mananthes patentiflora.
    Tian J, Yang X, Di Y, Ma Y, Li L, Li L, He H, Hao X.
    Planta Med; 2009 Apr 10; 75(5):534-7. PubMed ID: 19219760
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  • 8. Selective enrichment with "click oligo (ethylene glycol)" column and TOF-MS characterization of simple phenylpropanoids in the fruits of Forsythia suspensa.
    Wang Y, Guo Z, Jin Y, Zhang X, Li W, Liang X.
    J Sep Sci; 2009 Sep 10; 32(17):2958-66. PubMed ID: 19714658
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  • 9. Characterization of phenolic compounds in the fruits of Forsythia suspensa by high-performance liquid chromatography coupled with electrospray ionization tandem mass spectrometry.
    Guo H, Liu AH, Ye M, Yang M, Guo DA.
    Rapid Commun Mass Spectrom; 2007 Sep 10; 21(5):715-29. PubMed ID: 17279595
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  • 11. [Studies on chemical constituents from fruits of Forsythia suspense].
    Zou Q, Deng W, Jiang S, Zhang L, Peng S, Ding L.
    Zhongguo Zhong Yao Za Zhi; 2012 Jan 10; 37(1):57-60. PubMed ID: 22741462
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  • 12. A new lignan glycoside from Forsythia suspensa.
    Li C, Dai Y, Duan YH, Liu ML, Yao XS.
    Chin J Nat Med; 2014 Sep 10; 12(9):697-9. PubMed ID: 25263983
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  • 13. Ultrasound-assisted extraction of phillyrin from Forsythia suspensa.
    Xia EQ, Ai XX, Zang SY, Guan TT, Xu XR, Li HB.
    Ultrason Sonochem; 2011 Mar 10; 18(2):549-52. PubMed ID: 20980187
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  • 14. Simultaneous Separation of Eight Lignans in Forsythia suspensa by β-Cyclodextrin-Modified Capillary Zone Electrophoresis.
    Liang J, Gong FQ, Sun HM.
    Molecules; 2018 Feb 26; 23(3):. PubMed ID: 29495375
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  • 15. Inhibition of low density lipoprotein oxidation by tetrahydrofurofuran lignans from Forsythia suspensa and Magnolia coco.
    Chen CC, Chen HY, Shiao MS, Lin YL, Kuo YH, Ou JC.
    Planta Med; 1999 Dec 26; 65(8):709-11. PubMed ID: 10630110
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  • 16. Simultaneous determination of 12 major constituents in Forsythia suspensa by high performance liquid chromatography--DAD method.
    Guo H, Liu AH, Li L, Guo DA.
    J Pharm Biomed Anal; 2007 Feb 19; 43(3):1000-6. PubMed ID: 17156960
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  • 20. Protective effect of persimmon peel polyphenol against high glucose-induced oxidative stress in LLC-PK(1) cells.
    Yokozawa T, Kim YA, Kim HY, Lee YA, Nonaka G.
    Food Chem Toxicol; 2007 Oct 19; 45(10):1979-87. PubMed ID: 17574318
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