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473 related items for PubMed ID: 18296303
1. Practical experience in development and promotion of food-based dietary guidelines in Thailand. Sirichakwal PP, Sranacharoenpong K. Asia Pac J Clin Nutr; 2008; 17 Suppl 1():63-5. PubMed ID: 18296303 [Abstract] [Full Text] [Related]
3. Developing food-based dietary guidelines to promote healthy diets and lifestyles in the Eastern Caribbean. Albert JL, Samuda PM, Molina V, Regis TM, Severin M, Finlay B, Prevost JL. J Nutr Educ Behav; 2007; 39(6):343-50. PubMed ID: 17996630 [Abstract] [Full Text] [Related]
4. Development of nutrition education tool: healthy eating index in Thailand. Taechangam S, Pinitchun U, Pachotikarn C. Asia Pac J Clin Nutr; 2008; 17 Suppl 1():365-7. PubMed ID: 18296380 [Abstract] [Full Text] [Related]
16. Setting dietary guidance: the Canadian experience. Bush M, Kirkpatrick S. J Am Diet Assoc; 2003 Dec; 103(12 Suppl 2):S22-7. PubMed ID: 14666496 [Abstract] [Full Text] [Related]