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PUBMED FOR HANDHELDS

Journal Abstract Search


282 related items for PubMed ID: 18317472

  • 1. Vegetable-rich food pattern is related to obesity in China.
    Shi Z, Hu X, Yuan B, Hu G, Pan X, Dai Y, Byles JE, Holmboe-Ottesen G.
    Int J Obes (Lond); 2008 Jun; 32(6):975-84. PubMed ID: 18317472
    [Abstract] [Full Text] [Related]

  • 2. Intake of fruits and vegetables in relation to 10-year weight gain among Spanish adults.
    Vioque J, Weinbrenner T, Castelló A, Asensio L, Garcia de la Hera M.
    Obesity (Silver Spring); 2008 Mar; 16(3):664-70. PubMed ID: 18239583
    [Abstract] [Full Text] [Related]

  • 3. Dietary pattern and weight change in a 5-year follow-up among Chinese adults: results from the Jiangsu Nutrition Study.
    Shi Z, Yuan B, Hu G, Dai Y, Zuo H, Holmboe-Ottesen G.
    Br J Nutr; 2011 Apr; 105(7):1047-54. PubMed ID: 21106132
    [Abstract] [Full Text] [Related]

  • 4. Association of major dietary patterns with obesity risk among Mongolian men and women.
    Dugee O, Khor GL, Lye MS, Luvsannyam L, Janchiv O, Jamyan B, Esa N.
    Asia Pac J Clin Nutr; 2009 Apr; 18(3):433-40. PubMed ID: 19786392
    [Abstract] [Full Text] [Related]

  • 5. Strong negative association between intake of tofu and anemia among Chinese adults in Jiangsu, China.
    Shi Z, Hu X, Yuan B, Pan X, Dai Y, Holmboe-Ottesen G, Byles JE.
    J Am Diet Assoc; 2008 Jul; 108(7):1146-53. PubMed ID: 18589021
    [Abstract] [Full Text] [Related]

  • 6. Validity of a questionnaire to assess fruit and vegetable intake in adults.
    Kristjansdottir AG, Andersen LF, Haraldsdottir J, de Almeida MD, Thorsdottir I.
    Eur J Clin Nutr; 2006 Mar; 60(3):408-15. PubMed ID: 16306927
    [Abstract] [Full Text] [Related]

  • 7. Association between serum ferritin, hemoglobin, iron intake, and diabetes in adults in Jiangsu, China.
    Shi Z, Hu X, Yuan B, Pan X, Meyer HE, Holmboe-Ottesen G.
    Diabetes Care; 2006 Aug; 29(8):1878-83. PubMed ID: 16873796
    [Abstract] [Full Text] [Related]

  • 8. Diet and glucose tolerance in a Chinese population.
    Woo J, Ho SC, Sham A, Sea MM, Lam KS, Lam TH, Janus ED.
    Eur J Clin Nutr; 2003 Apr; 57(4):523-30. PubMed ID: 12700613
    [Abstract] [Full Text] [Related]

  • 9. Fruit and vegetable consumption is inversely associated with blood pressure in a Mediterranean population with a high vegetable-fat intake: the Seguimiento Universidad de Navarra (SUN) Study.
    Alonso A, de la Fuente C, Martín-Arnau AM, de Irala J, Martínez JA, Martínez-González MA.
    Br J Nutr; 2004 Aug; 92(2):311-9. PubMed ID: 15333163
    [Abstract] [Full Text] [Related]

  • 10. Association between magnesium : iron intake ratio and diabetes in Chinese adults in Jiangsu Province.
    Shi ZM, Hu XS, Yuan BJ, Gibson R, Dai Y, Garg M.
    Diabet Med; 2008 Oct; 25(10):1164-70. PubMed ID: 19046194
    [Abstract] [Full Text] [Related]

  • 11. Fruit and vegetable intakes and asthma in the E3N study.
    Romieu I, Varraso R, Avenel V, Leynaert B, Kauffmann F, Clavel-Chapelon F.
    Thorax; 2006 Mar; 61(3):209-15. PubMed ID: 16396945
    [Abstract] [Full Text] [Related]

  • 12. Prevalence of overweight and obesity among 2.6 million rural Chinese adults.
    Tian H, Xie H, Song G, Zhang H, Hu G.
    Prev Med; 2009 Jan; 48(1):59-63. PubMed ID: 19026678
    [Abstract] [Full Text] [Related]

  • 13. A case-control study of risk factors for fibrocystic breast conditions: Shanghai Nutrition and Breast Disease Study, China, 1995-2000.
    Wu C, Ray RM, Lin MG, Gao DL, Horner NK, Nelson ZC, Lampe JW, Hu YW, Shannon J, Stalsberg H, Li W, Fitzgibbons D, Porter P, Patterson RE, Satia JA, Thomas DB.
    Am J Epidemiol; 2004 Nov 15; 160(10):945-60. PubMed ID: 15522851
    [Abstract] [Full Text] [Related]

  • 14. Comparison of dietary and non-dietary risk factors in overweight and normal-weight Chinese adults.
    Hu G, Hu G, Pekkarinen H, Hänninen O, Tian H, Jin R.
    Br J Nutr; 2002 Jul 15; 88(1):91-7. PubMed ID: 12117432
    [Abstract] [Full Text] [Related]

  • 15. Olive oil consumption, BMI, and risk of obesity in Spanish adults.
    Benítez-Arciniega AD, Gómez-Ulloa D, Vila A, Giralt L, Colprim D, Rovira Martori MA, Schröder H.
    Obes Facts; 2012 Jul 15; 5(1):52-9. PubMed ID: 22433617
    [Abstract] [Full Text] [Related]

  • 16. Fresh vegetable intake and prevalence of diabetes in a Chinese population in Qingdao.
    Zhou X, Pang Z, Gao W, Wang S, Zhang L, Ning F, Xue B, Chen X, Qiao Q.
    Diabetes Res Clin Pract; 2011 Apr 15; 92(1):137-42. PubMed ID: 21371771
    [Abstract] [Full Text] [Related]

  • 17. Food groups and risk of forearm fractures in postmenopausal women in Chengdu, China.
    Xu L, Dibley M, D'Este C, Phillips M, Porteous J, Attia J.
    Climacteric; 2009 Jun 15; 12(3):222-9. PubMed ID: 19165654
    [Abstract] [Full Text] [Related]

  • 18. Association of cigarettes smoked daily with obesity in a general adult population.
    Chiolero A, Jacot-Sadowski I, Faeh D, Paccaud F, Cornuz J.
    Obesity (Silver Spring); 2007 May 15; 15(5):1311-8. PubMed ID: 17495208
    [Abstract] [Full Text] [Related]

  • 19. Socioeconomic differences in fruit and vegetable consumption among middle-aged French adults: adherence to the 5 A Day recommendation.
    Estaquio C, Druesne-Pecollo N, Latino-Martel P, Dauchet L, Hercberg S, Bertrais S.
    J Am Diet Assoc; 2008 Dec 15; 108(12):2021-30. PubMed ID: 19027405
    [Abstract] [Full Text] [Related]

  • 20. Confidence to cook vegetables and the buying habits of Australian households.
    Winkler E, Turrell G.
    J Am Diet Assoc; 2009 Oct 15; 109(10):1759-68. PubMed ID: 19782176
    [Abstract] [Full Text] [Related]


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