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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

485 related items for PubMed ID: 18336678

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  • 3. Meals offered and served in US public schools: do they meet nutrient standards?
    Crepinsek MK, Gordon AR, McKinney PM, Condon EM, Wilson A.
    J Am Diet Assoc; 2009 Feb; 109(2 Suppl):S31-43. PubMed ID: 19166671
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  • 10. Soy goes to school: acceptance of healthful, vegetarian options in Maryland middle school lunches.
    Lazor K, Chapman N, Levine E.
    J Sch Health; 2010 Apr; 80(4):200-6. PubMed ID: 20433646
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  • 11. School food environments and policies in US public schools.
    Finkelstein DM, Hill EL, Whitaker RC.
    Pediatrics; 2008 Jul; 122(1):e251-9. PubMed ID: 18595970
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  • 12. School food environments and practices affect dietary behaviors of US public school children.
    Briefel RR, Crepinsek MK, Cabili C, Wilson A, Gleason PM.
    J Am Diet Assoc; 2009 Feb; 109(2 Suppl):S91-107. PubMed ID: 19166677
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  • 13. Position of the American Dietetic Association: local support for nutrition integrity in schools.
    Pilant VB, American Dietetic Association.
    J Am Diet Assoc; 2006 Jan; 106(1):122-33. PubMed ID: 16390677
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  • 14. Availability and consumption of competitive foods in US public schools.
    Fox MK, Gordon A, Nogales R, Wilson A.
    J Am Diet Assoc; 2009 Feb; 109(2 Suppl):S57-66. PubMed ID: 19166673
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  • 15. Association between school food environment and practices and body mass index of US public school children.
    Fox MK, Dodd AH, Wilson A, Gleason PM.
    J Am Diet Assoc; 2009 Feb; 109(2 Suppl):S108-17. PubMed ID: 19166665
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  • 16. Dietary effects of universal-free school breakfast: findings from the evaluation of the school breakfast program pilot project.
    Crepinsek MK, Singh A, Bernstein LS, McLaughlin JE.
    J Am Diet Assoc; 2006 Nov; 106(11):1796-803. PubMed ID: 17081831
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  • 17. An evaluation of elementary school nutrition practices and policies in a southern Illinois county.
    Sherry JS.
    J Sch Nurs; 2008 Aug; 24(4):222-8. PubMed ID: 18757355
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  • 18. Nutrition services and foods and beverages available at school: results from the School Health Policies and Programs Study 2006.
    O'Toole TP, Anderson S, Miller C, Guthrie J.
    J Sch Health; 2007 Oct; 77(8):500-21. PubMed ID: 17908105
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