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Journal Abstract Search
521 related items for PubMed ID: 18362472
1. Characterization of IgE binding to lupin, peanut and almond with sera from lupin-allergic patients. Holden L, Sletten GB, Lindvik H, Faeste CK, Dooper MM. Int Arch Allergy Immunol; 2008; 146(4):267-76. PubMed ID: 18362472 [Abstract] [Full Text] [Related]
5. Characterization of the sensitization profile to lupin in peanut-allergic children and assessment of cross-reactivity risk. Ballabio C, Peñas E, Uberti F, Fiocchi A, Duranti M, Magni C, Restani P. Pediatr Allergy Immunol; 2013 May; 24(3):270-5. PubMed ID: 23551124 [Abstract] [Full Text] [Related]
7. IgE cross-reactivity between the major peanut allergen Ara h 2 and tree nut allergens. de Leon MP, Drew AC, Glaspole IN, Suphioglu C, O'Hehir RE, Rolland JM. Mol Immunol; 2007 Jan; 44(4):463-71. PubMed ID: 16580071 [Abstract] [Full Text] [Related]
8. Characterization of narrow-leaf lupin (Lupinus angustifolius L.) recombinant major allergen IgE-binding proteins and the natural β-conglutin counterparts in sweet lupin seed species. Jimenez-Lopez JC, Foley RC, Brear E, Clarke VC, Lima-Cabello E, Florido JF, Singh KB, Alché JD, Smith PMC. Food Chem; 2018 Apr 01; 244():60-70. PubMed ID: 29120805 [Abstract] [Full Text] [Related]
10. Assessment of lupin allergenicity in the cholera toxin model: induction of IgE response depends on the intrinsic properties of the conglutins and matrix effects. Foss N, Duranti M, Magni C, Frøkiaer H. Int Arch Allergy Immunol; 2006 Apr 01; 141(2):141-50. PubMed ID: 16864993 [Abstract] [Full Text] [Related]
16. [Allergenicity of lupin flour]. Leduc V, Moneret-Vautrin DA, Guérin L. Allerg Immunol (Paris); 2002 Jun 01; 34(6):213-7. PubMed ID: 12134645 [Abstract] [Full Text] [Related]
17. Lupin and Other Potentially Cross-Reactive Allergens in Peanut Allergy. Mennini M, Dahdah L, Mazzina O, Fiocchi A. Curr Allergy Asthma Rep; 2016 Nov 01; 16(12):84. PubMed ID: 27873194 [Abstract] [Full Text] [Related]