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217 related items for PubMed ID: 18365183

  • 1. Identification of changes in Triticum durum L. leaf proteome in response to salt stress by two-dimensional electrophoresis and MALDI-TOF mass spectrometry.
    Caruso G, Cavaliere C, Guarino C, Gubbiotti R, Foglia P, Laganà A.
    Anal Bioanal Chem; 2008 May; 391(1):381-90. PubMed ID: 18365183
    [Abstract] [Full Text] [Related]

  • 2. Proteome analysis of wheat leaf under salt stress by two-dimensional difference gel electrophoresis (2D-DIGE).
    Gao L, Yan X, Li X, Guo G, Hu Y, Ma W, Yan Y.
    Phytochemistry; 2011 Jul; 72(10):1180-91. PubMed ID: 21257186
    [Abstract] [Full Text] [Related]

  • 3. Proteomic Analysis of Vernalization Responsive Proteins in Winter Wheat Jing841.
    Feng Y, Kong B, Zhang J, Chen X, Yuan J, Tang X, Ma C.
    Protein Pept Lett; 2018 Jul; 25(3):260-274. PubMed ID: 29345567
    [Abstract] [Full Text] [Related]

  • 4. Two-dimensional electrophoresis of soluble leaf proteins, isolated from two wheat species (Triticum durum and Triticum aestivum) differing in sensitivity towards NaCl.
    Ouerghi Z, Rémy R, Ouelhazi L, Ayadi A, Brulfert J.
    Electrophoresis; 2000 Jul; 21(12):2487-91. PubMed ID: 10939462
    [Abstract] [Full Text] [Related]

  • 5. Proteome analysis of human liver tumor tissue by two-dimensional gel electrophoresis and matrix assisted laser desorption/ionization-mass spectrometry for identification of disease-related proteins.
    Kim J, Kim SH, Lee SU, Ha GH, Kang DG, Ha NY, Ahn JS, Cho HY, Kang SJ, Lee YJ, Hong SC, Ha WS, Bae JM, Lee CW, Kim JW.
    Electrophoresis; 2002 Dec; 23(24):4142-56. PubMed ID: 12481271
    [Abstract] [Full Text] [Related]

  • 6. Classification of wheat varieties: use of two-dimensional gel electrophoresis for varieties that can not be classified by matrix assisted laser desorpiton/ionization-time of flight-mass spectrometry and an artificial neural network.
    Jacobsen S, Nesić L, Petersen M, Søndergaard I.
    Electrophoresis; 2001 Apr; 22(6):1242-5. PubMed ID: 11358151
    [Abstract] [Full Text] [Related]

  • 7. Two-dimensional electrophoretic profiling of normal human kidney glomerulus proteome and construction of an extensible markup language (XML)-based database.
    Yoshida Y, Miyazaki K, Kamiie J, Sato M, Okuizumi S, Kenmochi A, Kamijo K, Nabetani T, Tsugita A, Xu B, Zhang Y, Yaoita E, Osawa T, Yamamoto T.
    Proteomics; 2005 Mar; 5(4):1083-96. PubMed ID: 15668994
    [Abstract] [Full Text] [Related]

  • 8. Proteome analysis of tobacco leaves under salt stress.
    Razavizadeh R, Ehsanpour AA, Ahsan N, Komatsu S.
    Peptides; 2009 Sep; 30(9):1651-9. PubMed ID: 19573571
    [Abstract] [Full Text] [Related]

  • 9. Physiological and proteomic characterization of salt tolerance in a mangrove plant, Bruguiera gymnorrhiza (L.) Lam.
    Zhu Z, Chen J, Zheng HL.
    Tree Physiol; 2012 Nov; 32(11):1378-88. PubMed ID: 23100256
    [Abstract] [Full Text] [Related]

  • 10. Proteomic analysis of papaya (Carica papaya L.) displaying typical sticky disease symptoms.
    Rodrigues SP, Ventura JA, Aguilar C, Nakayasu ES, Almeida IC, Fernandes PM, Zingali RB.
    Proteomics; 2011 Jul; 11(13):2592-602. PubMed ID: 21630455
    [Abstract] [Full Text] [Related]

  • 11. Analysis of proteomic components of sera from patients with uremia by two dimensional electrophoresis and matrix assisted laser desorption/ ionization time of flight mass spectrometry.
    Wang J, Dai Y, Deng A, Liu J.
    J Huazhong Univ Sci Technolog Med Sci; 2005 Jul; 25(5):604-7. PubMed ID: 16463688
    [Abstract] [Full Text] [Related]

  • 12. Comparative proteomic analysis of salt-responsive proteins in canola roots by 2-DE and MALDI-TOF MS.
    Kholghi M, Toorchi M, Bandehagh A, Ostendorp A, Ostendorp S, Hanhart P, Kehr J.
    Biochim Biophys Acta Proteins Proteom; 2019 Mar; 1867(3):227-236. PubMed ID: 30611781
    [Abstract] [Full Text] [Related]

  • 13. Characterization of wheat gliadin proteins by combined two-dimensional gel electrophoresis and tandem mass spectrometry.
    Mamone G, Addeo F, Chianese L, Di Luccia A, De Martino A, Nappo A, Formisano A, De Vivo P, Ferranti P.
    Proteomics; 2005 Jul; 5(11):2859-65. PubMed ID: 15952231
    [Abstract] [Full Text] [Related]

  • 14. Identification of proteins in a human pleural exudate using two-dimensional preparative liquid-phase electrophoresis and matrix-assisted laser desorption/ionization mass spectrometry.
    Nilsson CL, Puchades M, Westman A, Blennow K, Davidsson P.
    Electrophoresis; 1999 Jul; 20(4-5):860-5. PubMed ID: 10344259
    [Abstract] [Full Text] [Related]

  • 15. Characterization of α/β- and γ-gliadins in commercial varieties and breeding lines of durum wheat using MALDI-TOF and A-PAGE gels.
    Marín S, Gil-Humanes J, Hernando A, Barro F.
    Biochem Genet; 2011 Dec; 49(11-12):735-47. PubMed ID: 21660455
    [Abstract] [Full Text] [Related]

  • 16. Profiling of myelin proteins by 2D-gel electrophoresis and multidimensional liquid chromatography coupled to MALDI TOF-TOF mass spectrometry.
    Vanrobaeys F, Van Coster R, Dhondt G, Devreese B, Van Beeumen J.
    J Proteome Res; 2005 Dec; 4(6):2283-93. PubMed ID: 16335977
    [Abstract] [Full Text] [Related]

  • 17. Analysis by two-dimensional electrophoresis of the effect of salt stress on the polypeptide patterns in roots of a salt-tolerant and a salt-sensitive cultivar of wheat.
    Majoul T, Chahed K, Zamiti E, Ouelhazi L, Ghrir R.
    Electrophoresis; 2000 Jul; 21(12):2562-5. PubMed ID: 10939473
    [Abstract] [Full Text] [Related]

  • 18. Separation and identification of Musa acuminate Colla (banana) leaf proteins by two-dimensional gel electrophoresis and mass spectrometry.
    Lu Y, Qi YX, Zhang H, Zhang HQ, Pu JJ, Xie YX.
    Genet Mol Res; 2013 Dec 19; 12(4):6871-81. PubMed ID: 24391035
    [Abstract] [Full Text] [Related]

  • 19. [Proteomic analysis of the salt tolerance mutant of wheat under salt stress].
    Huo CM, Zhao BC, Ge RC, Shen YZ, Huang ZJ.
    Yi Chuan Xue Bao; 2004 Dec 19; 31(12):1408-14. PubMed ID: 15633648
    [Abstract] [Full Text] [Related]

  • 20. Comparative proteome analysis of metabolic proteins from seeds of durum wheat (cv. Svevo) subjected to heat stress.
    Laino P, Shelton D, Finnie C, De Leonardis AM, Mastrangelo AM, Svensson B, Lafiandra D, Masci S.
    Proteomics; 2010 Jun 19; 10(12):2359-68. PubMed ID: 20394079
    [Abstract] [Full Text] [Related]

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