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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

191 related items for PubMed ID: 18400704

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  • 2. Dose response of whole-grain biomarkers: alkylresorcinols in human plasma and their metabolites in urine in relation to intake.
    Landberg R, Aman P, Friberg LE, Vessby B, Adlercreutz H, Kamal-Eldin A.
    Am J Clin Nutr; 2009 Jan; 89(1):290-6. PubMed ID: 19056600
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  • 9. Evaluation of alkylresorcinols in adipose tissue biopsies as a long-term biomarker of whole-grain wheat and rye intake in free-living Swedish men and women.
    Wu H, Mhd Omar NA, Håkansson N, Wolk A, Michaëlsson K, Landberg R.
    Public Health Nutr; 2018 Jul; 21(10):1933-1942. PubMed ID: 29547368
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  • 10. Whole-Grain Intake, Reflected by Dietary Records and Biomarkers, Is Inversely Associated with Circulating Insulin and Other Cardiometabolic Markers in 8- to 11-Year-Old Children.
    Damsgaard CT, Biltoft-Jensen A, Tetens I, Michaelsen KF, Lind MV, Astrup A, Landberg R.
    J Nutr; 2017 May; 147(5):816-824. PubMed ID: 28356426
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  • 11. Plasma alkylresorcinol concentrations correlate with whole grain wheat and rye intake and show moderate reproducibility over a 2- to 3-month period in free-living Swedish adults.
    Andersson A, Marklund M, Diana M, Landberg R.
    J Nutr; 2011 Sep; 141(9):1712-8. PubMed ID: 21775523
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  • 12. Comparison of plasma alkylresorcinols (AR) and urinary AR metabolites as biomarkers of compliance in a short-term, whole-grain intervention study.
    McKeown NM, Marklund M, Ma J, Ross AB, Lichtenstein AH, Livingston KA, Jacques PF, Rasmussen HM, Blumberg JB, Chen CY.
    Eur J Nutr; 2016 Apr; 55(3):1235-44. PubMed ID: 26043861
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  • 15. Plasma alkylresorcinols C17:0/C21:0 ratio, a biomarker of relative whole-grain rye intake, is associated to insulin sensitivity: a randomized study.
    Magnusdottir OK, Landberg R, Gunnarsdottir I, Cloetens L, Akesson B, Landin-Olsson M, Rosqvist F, Iggman D, Schwab U, Herzig KH, Savolainen MJ, Brader L, Hermansen K, Kolehmainen M, Poutanen K, Uusitupa M, Thorsdottir I, Risérus U.
    Eur J Clin Nutr; 2014 Apr; 68(4):453-8. PubMed ID: 24549027
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  • 17. Whole-grain rye and wheat alkylresorcinols are incorporated into human erythrocyte membranes.
    Linko AM, Adlercreutz H.
    Br J Nutr; 2005 Jan; 93(1):11-3. PubMed ID: 15705219
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  • 19. Increased whole grain consumption does not affect blood biochemistry, body composition, or gut microbiology in healthy, low-habitual whole grain consumers.
    Ampatzoglou A, Atwal KK, Maidens CM, Williams CL, Ross AB, Thielecke F, Jonnalagadda SS, Kennedy OB, Yaqoob P.
    J Nutr; 2015 Feb; 145(2):215-21. PubMed ID: 25644340
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