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Journal Abstract Search

209 related items for PubMed ID: 18418588

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  • 5. Very long chain alkylresorcinols accumulate in the intracuticular wax of rye (Secale cereale L.) leaves near the tissue surface.
    Ji X, Jetter R.
    Phytochemistry; 2008 Mar; 69(5):1197-207. PubMed ID: 18234249
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  • 7. Quince (Cydonia oblonga Miller) fruit (pulp, peel, and seed) and Jam: antioxidant activity.
    Silva BM, Andrade PB, Valentão P, Ferreres F, Seabra RM, Ferreira MA.
    J Agric Food Chem; 2004 Jul 28; 52(15):4705-12. PubMed ID: 15264903
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  • 8. Preliminary evaluation of quince (Cydonia oblonga Mill.) fruit as extraction source of antioxidant phytoconstituents for nutraceutical and functional food applications.
    Sut S, Dall'Acqua S, Poloniato G, Maggi F, Malagoli M.
    J Sci Food Agric; 2019 Feb 28; 99(3):1046-1054. PubMed ID: 30014572
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  • 10. Composition of the cuticle of developing sweet cherry fruit.
    Peschel S, Franke R, Schreiber L, Knoche M.
    Phytochemistry; 2007 Apr 28; 68(7):1017-25. PubMed ID: 17328933
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  • 12. Composition of the epicuticular waxes coating the adaxial side of Phyllostachys aurea leaves: Identification of very-long-chain primary amides.
    Racovita RC, Jetter R.
    Phytochemistry; 2016 Oct 28; 130():252-61. PubMed ID: 27402630
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  • 13. Phenolic Acids and Flavonoids in Acetonic Extract from Quince (Cydonia oblonga Mill.): Nutraceuticals with Antioxidant and Anti-Inflammatory Potential.
    Herrera-Rocha KM, Rocha-Guzmán NE, Gallegos-Infante JA, González-Laredo RF, Larrosa-Pérez M, Moreno-Jiménez MR.
    Molecules; 2022 Apr 11; 27(8):. PubMed ID: 35458657
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  • 14. Phenolic profile, antioxidant property, and anti-influenza viral activity of Chinese quince (Pseudocydonia sinensis Schneid.), quince (Cydonia oblonga Mill.), and apple (Malus domestica Mill.) fruits.
    Hamauzu Y, Yasui H, Inno T, Kume C, Omanyuda M.
    J Agric Food Chem; 2005 Feb 23; 53(4):928-34. PubMed ID: 15713000
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  • 15. Antimicrobial activity of Tunisian quince (Cydonia oblonga Miller) pulp and peel polyphenolic extracts.
    Fattouch S, Caboni P, Coroneo V, Tuberoso CI, Angioni A, Dessi S, Marzouki N, Cabras P.
    J Agric Food Chem; 2007 Feb 07; 55(3):963-9. PubMed ID: 17263500
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  • 16. Changes in Physicochemical and Bioactive Properties of Quince (Cydonia oblonga Mill.) and Its Products.
    Najman K, Adrian S, Sadowska A, Świąder K, Hallmann E, Buczak K, Waszkiewicz-Robak B, Szterk A.
    Molecules; 2023 Mar 29; 28(7):. PubMed ID: 37049829
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  • 17. Molecular analysis of intact preen waxes of Calidris canutus (Aves: Scolopacidae) by gas chromatography/mass spectrometry.
    Dekker MH, Piersma T, Damsté JS.
    Lipids; 2000 May 29; 35(5):533-41. PubMed ID: 10907788
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  • 18. A comparison of the composition of epicuticular wax from red raspberry (Rubus idaeus L.) and hawthorn (Crataegus monogyna Jacq.) flowers.
    Griffiths DW, Robertson GW, Shepherd T, Birch AN, Gordon SC, Woodford JA.
    Phytochemistry; 2000 Sep 29; 55(2):111-6. PubMed ID: 11065285
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  • 19. The determination of n-alkanes in the cuticular wax of leaves of Ludwigia adscendens L.
    Barik A, Bhattacharya B, Laskar S, Banerjee TC.
    Phytochem Anal; 2004 Sep 29; 15(2):109-11. PubMed ID: 15116941
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  • 20. A comparative study on composition and antioxidant activities of supercritical carbon dioxide, hexane and ethanol extracts from blackberry (Rubus fruticosus) growing in Poland.
    Wajs-Bonikowska A, Stobiecka A, Bonikowski R, Krajewska A, Sikora M, Kula J.
    J Sci Food Agric; 2017 Aug 29; 97(11):3576-3583. PubMed ID: 28098355
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