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Journal Abstract Search


447 related items for PubMed ID: 18431601

  • 21. Endless versatility in the biotechnological applications of Kluyveromyces LAC genes.
    Rubio-Texeira M.
    Biotechnol Adv; 2006; 24(2):212-25. PubMed ID: 16289464
    [Abstract] [Full Text] [Related]

  • 22. Hydrolysis of whey lactose by immobilized β-galactosidase in a bioreactor with a spirally wound membrane.
    Vasileva N, Ivanov Y, Damyanova S, Kostova I, Godjevargova T.
    Int J Biol Macromol; 2016 Jan; 82():339-46. PubMed ID: 26586589
    [Abstract] [Full Text] [Related]

  • 23. Immobilization of β-d-galactosidase from Kluyveromyces lactis on functionalized silicon dioxide nanoparticles: characterization and lactose hydrolysis.
    Verma ML, Barrow CJ, Kennedy JF, Puri M.
    Int J Biol Macromol; 2012 Mar 01; 50(2):432-7. PubMed ID: 22230612
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  • 24. [Optimizing conditions for the discontinuous production of unicellular protein using whey].
    Bainotti AE, Baśilico JC, Carrasco de Mendoza MS.
    Rev Argent Microbiol; 1987 Mar 01; 19(1):1-7. PubMed ID: 3685391
    [Abstract] [Full Text] [Related]

  • 25. Configuration of a bioreactor for milk lactose hydrolysis.
    Genari AN, Passos FV, Passos FM.
    J Dairy Sci; 2003 Sep 01; 86(9):2783-9. PubMed ID: 14507014
    [Abstract] [Full Text] [Related]

  • 26. Simultaneous hydrolysis and co-fermentation of whey lactose with wheat for ethanol production.
    Jin Y, Parashar A, Mason B, Bressler DC.
    Bioresour Technol; 2016 Dec 01; 221():616-624. PubMed ID: 27693727
    [Abstract] [Full Text] [Related]

  • 27. Kinetics of lactose hydrolysis by beta-galactosidase of Kluyveromyces lactis immobilized on cotton fabric.
    Zhou QZ, Chen XD, Li X.
    Biotechnol Bioeng; 2003 Jan 20; 81(2):127-33. PubMed ID: 12451549
    [Abstract] [Full Text] [Related]

  • 28. Use of immobilised biocatalysts in the processing of cheese whey.
    Kosseva MR, Panesar PS, Kaur G, Kennedy JF.
    Int J Biol Macromol; 2009 Dec 01; 45(5):437-47. PubMed ID: 19766668
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  • 30. Beta-galactosidase from a cold-adapted bacterium: purification, characterization and application for lactose hydrolysis.
    Fernandes S, Geueke B, Delgado O, Coleman J, Hatti-Kaul R.
    Appl Microbiol Biotechnol; 2002 Mar 01; 58(3):313-21. PubMed ID: 11935182
    [Abstract] [Full Text] [Related]

  • 31. A recombinant Saccharomyces cerevisiae strain for efficient conversion of lactose in salted and unsalted cheese whey into ethanol.
    Tahoun MK, el-Nemr TM, Shata OH.
    Nahrung; 2002 Oct 01; 46(5):321-6. PubMed ID: 12428446
    [Abstract] [Full Text] [Related]

  • 32. Characterization of a thermostable recombinant beta-galactosidase from Thermotoga maritima.
    Kim CS, Ji ES, Oh DK.
    J Appl Microbiol; 2004 Oct 01; 97(5):1006-14. PubMed ID: 15479416
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  • 34. High-temperature alcoholic fermentation of whey using Kluyveromyces marxianus IMB3 yeast immobilized on delignified cellulosic material.
    Kourkoutas Y, Dimitropoulou S, Kanellaki M, Marchant R, Nigam P, Banat IM, Koutinas AA.
    Bioresour Technol; 2002 Apr 01; 82(2):177-81. PubMed ID: 12003320
    [Abstract] [Full Text] [Related]

  • 35. Production of high-content galacto-oligosaccharide by enzyme catalysis and fermentation with Kluyveromyces marxianus.
    Cheng CC, Yu MC, Cheng TC, Sheu DC, Duan KJ, Tai WL.
    Biotechnol Lett; 2006 Jun 01; 28(11):793-7. PubMed ID: 16786243
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  • 38. Kinetics of batch ethanol fermentation of cheese-whey powder (CWP) solution as function of substrate and yeast concentrations.
    Ozmihci S, Kargi F.
    Bioresour Technol; 2007 Nov 01; 98(16):2978-84. PubMed ID: 17118651
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