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Journal Abstract Search

1690 related items for PubMed ID: 18485145

  • 1. Epigallocatechin gallate improves serum lipid profile and erythrocyte and cardiac tissue antioxidant parameters in Wistar rats fed an atherogenic diet.
    Ramesh E, Elanchezhian R, Sakthivel M, Jayakumar T, Senthil Kumar RS, Geraldine P, Thomas PA.
    Fundam Clin Pharmacol; 2008 Jun; 22(3):275-84. PubMed ID: 18485145
    [Abstract] [Full Text] [Related]

  • 2. Green tea catechins, alleviate hepatic lipidemic-oxidative injury in Wistar rats fed an atherogenic diet.
    Ramesh E, Jayakumar T, Elanchezhian R, Sakthivel M, Geraldine P, Thomas PA.
    Chem Biol Interact; 2009 Jun 15; 180(1):10-9. PubMed ID: 19428341
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  • 3. Amelioration of lipid profile and level of antioxidant activities by epigallocatechin-gallate in a rat model of atherogenesis.
    Xu X, Pan J, Zhou X.
    Heart Lung Circ; 2014 Dec 15; 23(12):1194-201. PubMed ID: 25027849
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  • 4. Nasturtium officinale reduces oxidative stress and enhances antioxidant capacity in hypercholesterolaemic rats.
    Yazdanparast R, Bahramikia S, Ardestani A.
    Chem Biol Interact; 2008 Apr 15; 172(3):176-84. PubMed ID: 18325487
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  • 5. Hypolipidimic and antioxidant activities of oleuropein and its hydrolysis derivative-rich extracts from Chemlali olive leaves.
    Jemai H, Bouaziz M, Fki I, El Feki A, Sayadi S.
    Chem Biol Interact; 2008 Nov 25; 176(2-3):88-98. PubMed ID: 18823963
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  • 6. Veratric acid ameliorates hyperlipidemia and oxidative stress in Wistar rats fed an atherogenic diet.
    Raja B, Saravanakumar M, Sathya G.
    Mol Cell Biochem; 2012 Jul 25; 366(1-2):21-30. PubMed ID: 22426778
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  • 7. Hypolipidemic and antioxidant effects of Morus alba L. (Egyptian mulberry) root bark fractions supplementation in cholesterol-fed rats.
    El-Beshbishy HA, Singab AN, Sinkkonen J, Pihlaja K.
    Life Sci; 2006 May 01; 78(23):2724-33. PubMed ID: 16313926
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  • 8. Hypocholesterolaemic and antioxidant effects of yerba mate (Ilex paraguariensis) in high-cholesterol fed rats.
    Bravo L, Mateos R, Sarriá B, Baeza G, Lecumberri E, Ramos S, Goya L.
    Fitoterapia; 2014 Jan 01; 92():219-29. PubMed ID: 24291756
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  • 9. Influence of green tea on erythrocytes antioxidant status of different age rats intoxicated with ethanol.
    Wojciech Ł, Ewa Z, Elzbieta S.
    Phytother Res; 2010 Mar 01; 24(3):424-8. PubMed ID: 19777505
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  • 12. Hypocholesterolemic effects of a flavonoid-rich extract of Hypericum perforatum L. in rats fed a cholesterol-rich diet.
    Zou Y, Lu Y, Wei D.
    J Agric Food Chem; 2005 Apr 06; 53(7):2462-6. PubMed ID: 15796580
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  • 14. Influence of alpha-lipoic acid on lipid peroxidation and antioxidant defence system in blood of insulin-resistant rats.
    Thirunavukkarasu V, Anuradha CV.
    Diabetes Obes Metab; 2004 May 06; 6(3):200-7. PubMed ID: 15056128
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  • 17. Effects of Epigallocatechin-3-gallate on lead-induced oxidative damage.
    Yin ST, Tang ML, Su L, Chen L, Hu P, Wang HL, Wang M, Ruan DY.
    Toxicology; 2008 Jul 10; 249(1):45-54. PubMed ID: 18499326
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  • 18. Iridoid extracts from Ajuga iva increase the antioxidant enzyme activities in red blood cells of rats fed a cholesterol-rich diet.
    Bouderbala S, Prost J, Lacaille-Dubois MA, Bouchenak M.
    Nutr Res; 2010 May 10; 30(5):358-65. PubMed ID: 20579528
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  • 20. Hypocholesterolemic effects of phenolic extracts and purified hydroxytyrosol recovered from olive mill wastewater in rats fed a cholesterol-rich diet.
    Fki I, Sahnoun Z, Sayadi S.
    J Agric Food Chem; 2007 Feb 07; 55(3):624-31. PubMed ID: 17263452
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