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Journal Abstract Search

330 related items for PubMed ID: 18493214

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  • 4. Biochemical effects of supplemented long-chain polyunsaturated fatty acids in hyperphenylalaninemia.
    Agostoni C, Scaglioni S, Bonvissuto M, Bruzzese MG, Giovannini M, Riva E.
    Prostaglandins Leukot Essent Fatty Acids; 2001 Feb; 64(2):111-5. PubMed ID: 11237478
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  • 5. Effect of supplementation of arachidonic acid (AA) or a combination of AA plus docosahexaenoic acid on breastmilk fatty acid composition.
    Smit EN, Koopmann M, Boersma ER, Muskiet FA.
    Prostaglandins Leukot Essent Fatty Acids; 2000 Jun; 62(6):335-40. PubMed ID: 10913225
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  • 6. Differential immunomodulation with long-chain n-3 PUFA in health and chronic disease.
    Sijben JW, Calder PC.
    Proc Nutr Soc; 2007 May; 66(2):237-59. PubMed ID: 17466105
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  • 8. The effect of fish oil supplementation on cytokine production in children.
    Vaisman N, Zaruk Y, Shirazi I, Kaysar N, Barak V.
    Eur Cytokine Netw; 2005 Sep; 16(3):194-8. PubMed ID: 16266859
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  • 9. Influence of low-dose polyunsaturated fatty acids supplementation on the inflammatory response of healthy adults.
    Schubert R, Kitz R, Beermann C, Rose MA, Baer PC, Zielen S, Boehles H.
    Nutrition; 2007 Oct; 23(10):724-30. PubMed ID: 17664057
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  • 10. Effects of feeding fish oil on mesenteric lymph node cytokine responses in obese leptin receptor-deficient JCR:LA-cp rats.
    Ruth MR, Proctor SD, Field CJ.
    Int J Obes (Lond); 2009 Jan; 33(1):96-103. PubMed ID: 19048014
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  • 11. Dietary docosahexaenoic acid but not arachidonic acid influences central nervous system fatty acid status in baboon neonates.
    Hsieh AT, Brenna JT.
    Prostaglandins Leukot Essent Fatty Acids; 2009 Jan; 81(2-3):105-10. PubMed ID: 19524425
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  • 12. Prenatal long-chain polyunsaturated fatty acid status: the importance of a balanced intake of docosahexaenoic acid and arachidonic acid.
    Hadders-Algra M.
    J Perinat Med; 2008 Jan; 36(2):101-9. PubMed ID: 18211254
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  • 13. Effect of providing a formula supplemented with long-chain polyunsaturated fatty acids on immunity in full-term neonates.
    Field CJ, Van Aerde JE, Robinson LE, Clandinin MT.
    Br J Nutr; 2008 Jan; 99(1):91-9. PubMed ID: 17640422
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  • 14. Cognitive assessment of children at age 2(1/2) years after maternal fish oil supplementation in pregnancy: a randomised controlled trial.
    Dunstan JA, Simmer K, Dixon G, Prescott SL.
    Arch Dis Child Fetal Neonatal Ed; 2008 Jan; 93(1):F45-50. PubMed ID: 17185423
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  • 15. Encapsulated fish oil enriched in alpha-tocopherol alters plasma phospholipid and mononuclear cell fatty acid compositions but not mononuclear cell functions.
    Yaqoob P, Pala HS, Cortina-Borja M, Newsholme EA, Calder PC.
    Eur J Clin Invest; 2000 Mar; 30(3):260-74. PubMed ID: 10692004
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  • 16. Low dose supplementation with two different marine oils does not reduce pro-inflammatory eicosanoids and cytokines in vivo.
    Murphy KJ, Galvin K, Kiely M, Morrissey PA, Mann NJ, Sinclair AJ.
    Asia Pac J Clin Nutr; 2006 Mar; 15(3):418-24. PubMed ID: 16837436
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  • 17. Docosahexaenoic acid (DHA) supplementation in atopic eczema: a randomized, double-blind, controlled trial.
    Koch C, Dölle S, Metzger M, Rasche C, Jungclas H, Rühl R, Renz H, Worm M.
    Br J Dermatol; 2008 Apr; 158(4):786-92. PubMed ID: 18241260
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  • 18. Feeding long-chain n-3 polyunsaturated fatty acids to obese leptin receptor-deficient JCR:LA- cp rats modifies immune function and lipid-raft fatty acid composition.
    Ruth MR, Proctor SD, Field CJ.
    Br J Nutr; 2009 May; 101(9):1341-50. PubMed ID: 19079834
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  • 19. Increased activation of GATA-3, IL-2 and IL-5 of cord blood mononuclear cells in infants with IgE sensitization.
    Marschan E, Honkanen J, Kukkonen K, Kuitunen M, Savilahti E, Vaarala O.
    Pediatr Allergy Immunol; 2008 Mar; 19(2):132-9. PubMed ID: 17651376
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  • 20. Human milk arachidonic acid and docosahexaenoic acid contents increase following supplementation during pregnancy and lactation.
    van Goor SA, Dijck-Brouwer DA, Hadders-Algra M, Doornbos B, Erwich JJ, Schaafsma A, Muskiet FA.
    Prostaglandins Leukot Essent Fatty Acids; 2009 Jan; 80(1):65-9. PubMed ID: 19118992
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