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Journal Abstract Search
1070 related items for PubMed ID: 18502886
1. Interactive effect of ractopamine and dietary fat source on pork quality characteristics of fresh pork chops during simulated retail display. Apple JK, Maxwell CV, Kutz BR, Rakes LK, Sawyer JT, Johnson ZB, Armstrong TA, Carr SN, Matzat PD. J Anim Sci; 2008 Oct; 86(10):2711-22. PubMed ID: 18502886 [Abstract] [Full Text] [Related]
2. Interactive effect of ractopamine and dietary fat source on quality characteristics of fresh pork bellies. Apple JK, Maxwell CV, Sawyer JT, Kutz BR, Rakes LK, Davis ME, Johnson ZB, Carr SN, Armstrong TA. J Anim Sci; 2007 Oct; 85(10):2682-90. PubMed ID: 17609473 [Abstract] [Full Text] [Related]
3. Interactive effects of dietary fat source and slaughter weight in growing-finishing swine: I. Growth performance and longissimus muscle fatty acid composition. Apple JK, Maxwell CV, Galloway DL, Hutchison S, Hamilton CR. J Anim Sci; 2009 Apr; 87(4):1407-22. PubMed ID: 19066246 [Abstract] [Full Text] [Related]
4. Effects of supplemental manganese on performance of growing-finishing pigs and pork quality during retail display. Sawyer JT, Tittor AW, Apple JK, Morgan JB, Maxwell CV, Rakes LK, Fakler TM. J Anim Sci; 2007 Apr; 85(4):1046-53. PubMed ID: 17178808 [Abstract] [Full Text] [Related]
5. Interactive effects of dietary fat source and slaughter weight in growing-finishing swine: II. Fatty acid composition of subcutaneous fat. Apple JK, Maxwell CV, Galloway DL, Hamilton CR, Yancey JW. J Anim Sci; 2009 Apr; 87(4):1423-40. PubMed ID: 19066245 [Abstract] [Full Text] [Related]
6. Effect of supplemental iron on finishing swine performance, carcass characteristics, and pork quality during retail display. Apple JK, Wallis-Phelps WA, Maxwell CV, Rakes LK, Sawyer JT, Hutchison S, Fakler TM. J Anim Sci; 2007 Mar; 85(3):737-45. PubMed ID: 17085730 [Abstract] [Full Text] [Related]
7. Interactive effects of dietary fat source and slaughter weight in growing-finishing swine: III. Carcass and fatty acid compositions. Apple JK, Maxwell CV, Galloway DL, Hamilton CR, Yancey JW. J Anim Sci; 2009 Apr; 87(4):1441-54. PubMed ID: 19066247 [Abstract] [Full Text] [Related]
8. Carcass, meat quality, and sensory characteristics of heavy body weight pigs fed ractopamine hydrochloride (Paylean). Fernández-Dueñas DM, Myers AJ, Scramlin SM, Parks CW, Carr SN, Killefer J, McKeith FK. J Anim Sci; 2008 Dec; 86(12):3544-50. PubMed ID: 18765853 [Abstract] [Full Text] [Related]
9. Growth performance and carcass characteristics of grower-finisher pigs fed high-quality corn distillers dried grain with solubles originating from a modern Midwestern ethanol plant. Whitney MH, Shurson GC, Johnston LJ, Wulf DM, Shanks BC. J Anim Sci; 2006 Dec; 84(12):3356-63. PubMed ID: 17093228 [Abstract] [Full Text] [Related]
10. Effects of choice white grease and soybean oil on growth performance, carcass characteristics, and carcass fat quality of growing-finishing pigs. Benz JM, Tokach MD, Dritz SS, Nelssen JL, DeRouchey JM, Sulabo RC, Goodband RD. J Anim Sci; 2011 Feb; 89(2):404-13. PubMed ID: 21262976 [Abstract] [Full Text] [Related]
11. Effects of feeding distillers dried grains with solubles, high-protein distillers dried grains, and corn germ to growing-finishing pigs on pig performance, carcass quality, and the palatability of pork. Widmer MR, McGinnis LM, Wulf DM, Stein HH. J Anim Sci; 2008 Aug; 86(8):1819-31. PubMed ID: 18375667 [Abstract] [Full Text] [Related]
12. Meat quality of swine supplemented with ractopamine under commercial conditions in Brazil. Athayde NB, Dalla Costa OA, Roça RO, Guidoni AL, Ludtke CB, Lima GJ. J Anim Sci; 2012 Dec; 90(12):4604-10. PubMed ID: 23100577 [Abstract] [Full Text] [Related]
13. Effects of feeding diets containing increasing content of corn distillers dried grains with solubles to grower-finisher pigs on growth performance, carcass composition, and pork fat quality. Xu G, Baidoo SK, Johnston LJ, Bibus D, Cannon JE, Shurson GC. J Anim Sci; 2010 Apr; 88(4):1398-410. PubMed ID: 19966160 [Abstract] [Full Text] [Related]
14. Alternating dietary fat sources for growing-finishing pigs fed dried distillers grains with solubles: I. Growth performance, pork carcass characteristics, and fatty acid composition of subcutaneous fat depots. Browne NA, Apple JK, Bass BE, Maxwell CV, Yancey JW, Johnson TM, Galloway DL. J Anim Sci; 2013 Mar; 91(3):1493-508. PubMed ID: 23296820 [Abstract] [Full Text] [Related]
15. Effects of dietary lysine and energy density on performance and carcass characteristics of finishing pigs fed ractopamine. Apple JK, Maxwell CV, Brown DC, Friesen KG, Musser RE, Johnson ZB, Armstrong TA. J Anim Sci; 2004 Nov; 82(11):3277-87. PubMed ID: 15542474 [Abstract] [Full Text] [Related]
16. The effects of ractopamine-hydrogen chloride (Optaflexx) on performance, carcass characteristics, and meat quality of finishing feedlot heifers. Quinn MJ, Reinhardt CD, Loe ER, Depenbusch BE, Corrigan ME, May ML, Drouillard JS. J Anim Sci; 2008 Apr; 86(4):902-8. PubMed ID: 18192549 [Abstract] [Full Text] [Related]
17. Effects of increasing choice white grease in corn- and sorghum-based diets on growth performance, carcass characteristics, and fat quality characteristics of finishing pigs. Benz JM, Tokach MD, Dritz SS, Nelssen JL, Derouchey JM, Sulabo RC, Goodband RD. J Anim Sci; 2011 Mar; 89(3):773-82. PubMed ID: 21346136 [Abstract] [Full Text] [Related]
18. Impact of dietary energy level and ractopamine on growth performance, carcass characteristics, and meat quality of finishing pigs. Hinson RB, Wiegand BR, Ritter MJ, Allee GL, Carr SN. J Anim Sci; 2011 Nov; 89(11):3572-9. PubMed ID: 21622875 [Abstract] [Full Text] [Related]
19. Effect of dietary vitamin A concentration and roasted soybean inclusion on marbling, adipose cellularity, and fatty acid composition of beef. Gorocica-Buenfil MA, Fluharty FL, Reynolds CK, Loerch SC. J Anim Sci; 2007 Sep; 85(9):2230-42. PubMed ID: 17468427 [Abstract] [Full Text] [Related]
20. Effect of preslaughter feeding and ractopamine hydrochloride supplementation on growth performance, carcass characteristics, and end product quality in market dairy cows. Allen JD, Ahola JK, Chahine M, Szasz JI, Hunt CW, Schneider CS, Murdoch GK, Hill RA. J Anim Sci; 2009 Jul; 87(7):2400-8. PubMed ID: 19359500 [Abstract] [Full Text] [Related] Page: [Next] [New Search]