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Journal Abstract Search

262 related items for PubMed ID: 18519471

  • 1. High sucrose intake is associated with poor quality of diet and growth between 13 months and 9 years of age: the special Turku Coronary Risk Factor Intervention Project.
    Ruottinen S, Niinikoski H, Lagström H, Rönnemaa T, Hakanen M, Viikari J, Jokinen E, Simell O.
    Pediatrics; 2008 Jun; 121(6):e1676-85. PubMed ID: 18519471
    [Abstract] [Full Text] [Related]

  • 2. [The overall nutritional quality of the diet is reflected in the growth of Nigerian children].
    Tarini A, Bakari S, Delisle H.
    Sante; 1999 Jun; 9(1):23-31. PubMed ID: 10210799
    [Abstract] [Full Text] [Related]

  • 3. A randomized intervention since infancy to reduce intake of saturated fat: calorie (energy) and nutrient intakes up to the age of 10 years in the Special Turku Coronary Risk Factor Intervention Project.
    Talvia S, Lagström H, Räsänen M, Salminen M, Räsänen L, Salo P, Viikari J, Rönnemaa T, Jokinen E, Vahlberg T, Simell O.
    Arch Pediatr Adolesc Med; 2004 Jan; 158(1):41-7. PubMed ID: 14706957
    [Abstract] [Full Text] [Related]

  • 4. Consumption of 'extra' foods by Australian children: types, quantities and contribution to energy and nutrient intakes.
    Rangan AM, Randall D, Hector DJ, Gill TP, Webb KL.
    Eur J Clin Nutr; 2008 Mar; 62(3):356-64. PubMed ID: 17356553
    [Abstract] [Full Text] [Related]

  • 5. Evaluation of diet quality and weight status of children from a low socioeconomic urban environment supports "at risk" classification.
    Langevin DD, Kwiatkowski C, McKay MG, Maillet JO, Touger-Decker R, Smith JK, Perlman A.
    J Am Diet Assoc; 2007 Nov; 107(11):1973-7. PubMed ID: 17964318
    [Abstract] [Full Text] [Related]

  • 6. Consumption of low-nutrient, energy-dense foods and beverages at school, home, and other locations among school lunch participants and nonparticipants.
    Briefel RR, Wilson A, Gleason PM.
    J Am Diet Assoc; 2009 Feb; 109(2 Suppl):S79-90. PubMed ID: 19166676
    [Abstract] [Full Text] [Related]

  • 7. Sucrose in the diet of 3-year-old Finnish children: sources, determinants and impact on food and nutrient intake.
    Erkkola M, Kronberg-Kippilä C, Kyttälä P, Lehtisalo J, Reinivuo H, Tapanainen H, Veijola R, Knip M, Ovaskainen ML, Virtanen SM.
    Br J Nutr; 2009 Apr; 101(8):1209-17. PubMed ID: 18755050
    [Abstract] [Full Text] [Related]

  • 8. Nutrient intake and socio-economic status among children attending a health exhibition in Malaysian rural villages.
    Norhayati M, Noor Hayati MI, Oothuman P, Fatmah MS, Zainudin B, Fatimah A.
    Med J Malaysia; 1995 Dec; 50(4):382-90. PubMed ID: 8668061
    [Abstract] [Full Text] [Related]

  • 9. Intake of vitamin D by Finnish children aged 3 months to 3 years in relation to sociodemographic factors.
    Räsänen M, Kronberg-Kippilä C, Ahonen S, Uusitalo L, Kautiainen S, Erkkola M, Veijola R, Knip M, Kaila M, Virtanen SM.
    Eur J Clin Nutr; 2006 Nov; 60(11):1317-22. PubMed ID: 16775583
    [Abstract] [Full Text] [Related]

  • 10. Cardiovascular disease risk factors in young children in the STRIP baby project. Special Turku coronary Risk factor Intervention Project for children.
    Simell O, Niinikoski H, Viikari J, Rask-Nissilä L, Tammi A, Rönnemaa T.
    Ann Med; 1999 Apr; 31 Suppl 1():55-61. PubMed ID: 10342501
    [Abstract] [Full Text] [Related]

  • 11. Is there a relationship between dietary fat and stature or growth in children three to five years of age?
    Shea S, Basch CE, Stein AD, Contento IR, Irigoyen M, Zybert P.
    Pediatrics; 1993 Oct; 92(4):579-86. PubMed ID: 8414831
    [Abstract] [Full Text] [Related]

  • 12. A prospective assessment of food and nutrient intake in a population of Malawian children at risk for kwashiorkor.
    Lin CA, Boslaugh S, Ciliberto HM, Maleta K, Ashorn P, Briend A, Manary MJ.
    J Pediatr Gastroenterol Nutr; 2007 Apr; 44(4):487-93. PubMed ID: 17414147
    [Abstract] [Full Text] [Related]

  • 13. Impact of repeated dietary counseling between infancy and 14 years of age on dietary intakes and serum lipids and lipoproteins: the STRIP study.
    Niinikoski H, Lagström H, Jokinen E, Siltala M, Rönnemaa T, Viikari J, Raitakari OT, Jula A, Marniemi J, Näntö-Salonen K, Simell O.
    Circulation; 2007 Aug 28; 116(9):1032-40. PubMed ID: 17698729
    [Abstract] [Full Text] [Related]

  • 14. Effects of diet on the neurologic development of children at 5 years of age: the STRIP project.
    Rask-Nissilä L, Jokinen E, Terho P, Tammi A, Hakanen M, Rönnemaa T, Viikari J, Seppänen R, Välimäki I, Helenius H, Simell O.
    J Pediatr; 2002 Mar 28; 140(3):328-33. PubMed ID: 11953731
    [Abstract] [Full Text] [Related]

  • 15. Family dietary coaching to improve nutritional intakes and body weight control: a randomized controlled trial.
    Paineau DL, Beaufils F, Boulier A, Cassuto DA, Chwalow J, Combris P, Couet C, Jouret B, Lafay L, Laville M, Mahe S, Ricour C, Romon M, Simon C, Tauber M, Valensi P, Chapalain V, Zourabichvili O, Bornet F.
    Arch Pediatr Adolesc Med; 2008 Jan 28; 162(1):34-43. PubMed ID: 18180410
    [Abstract] [Full Text] [Related]

  • 16. [Dietary status of preschool children from day-care kindergartens in six cites of China].
    Yin S, Su Y, Liu Q, Zhang M.
    Wei Sheng Yan Jiu; 2002 Oct 28; 31(5):375-8. PubMed ID: 12572362
    [Abstract] [Full Text] [Related]

  • 17. Development of a recommended food intake pattern for healthy Danish adolescents consistent with the Danish dietary guidelines, nutrient recommendations and national food preferences.
    Biltoft-Jensen A, Trolle E, Christensen T, Ygil KH, Fagt S, Matthiessen J, Groth MV, Tetens I.
    J Hum Nutr Diet; 2008 Oct 28; 21(5):451-63. PubMed ID: 18822064
    [Abstract] [Full Text] [Related]

  • 18. Growth, energy intake, and meal pattern in five-year-old children considered as poor eaters.
    Saarilehto S, Lapinleimu H, Keskinen S, Helenius H, Talvia S, Simell O.
    J Pediatr; 2004 Mar 28; 144(3):363-7. PubMed ID: 15001944
    [Abstract] [Full Text] [Related]

  • 19. The effects of dieting on food and nutrient intake of lactating women.
    Lovelady CA, Stephenson KG, Kuppler KM, Williams JP.
    J Am Diet Assoc; 2006 Jun 28; 106(6):908-12. PubMed ID: 16720131
    [Abstract] [Full Text] [Related]

  • 20. Risk factors of low dietary vitamin A intake among children in the Sudan.
    Fawzi WW, Herrera MG, Nestel P, el Amin A, Mohammed KA.
    East Afr Med J; 1997 Apr 28; 74(4):227-32. PubMed ID: 9299823
    [Abstract] [Full Text] [Related]

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