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637 related items for PubMed ID: 18534783

  • 1. Comparison of genetic profiles of Campylobacter strains isolated from poultry, pig and Campylobacter human infections in Brittany, France.
    Denis M, Chidaine B, Laisney MJ, Kempf I, Rivoal K, Mégraud F, Fravalo P.
    Pathol Biol (Paris); 2009 Feb; 57(1):23-9. PubMed ID: 18534783
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  • 3. Phenotypes and genotypes of campylobacter strains isolated after cleaning and disinfection in poultry slaughterhouses.
    Peyrat MB, Soumet C, Maris P, Sanders P.
    Vet Microbiol; 2008 Apr 30; 128(3-4):313-26. PubMed ID: 18077112
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  • 4. Genotyping of Campylobacter coli and C. jejuni from retail chicken meat and humans with campylobacteriosis in Slovenia and Bosnia and Herzegovina.
    Zorman T, Heyndrickx M, Uzunović-Kamberović S, Smole Mozina S.
    Int J Food Microbiol; 2006 Jul 01; 110(1):24-33. PubMed ID: 16712997
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  • 5. Description and sources of contamination by Campylobacter spp. of river water destined for human consumption in Brittany, France.
    Denis M, M Tanguy, Chidaine B, Laisney MJ, Mégraud F, Fravalo P.
    Pathol Biol (Paris); 2011 Oct 01; 59(5):256-63. PubMed ID: 19942377
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  • 6. The prevalence and genetic diversity of Campylobacter spp. in domestic 'backyard' poultry in Canterbury, New Zealand.
    Anderson J, Horn BJ, Gilpin BJ.
    Zoonoses Public Health; 2012 Feb 01; 59(1):52-60. PubMed ID: 21824372
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  • 7. Campylobacter spp. in broiler flocks at farm level and the potential for cross-contamination during slaughter.
    Ellerbroek LI, Lienau JA, Klein G.
    Zoonoses Public Health; 2010 Dec 01; 57(7-8):e81-8. PubMed ID: 20880094
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  • 8. A pulsed-field gel electrophoresis study of the genetic diversity of Campylobacter jejuni and Campylobacter coli in poultry flocks in Slovenia.
    Gruntar I, Ocepek M, Avbersek J, Mićunović J, Pate M.
    Acta Vet Hung; 2010 Mar 01; 58(1):19-28. PubMed ID: 20159735
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  • 9. Campylobacter antimicrobial drug resistance among humans, broiler chickens, and pigs, France.
    Gallay A, Prouzet-Mauléon V, Kempf I, Lehours P, Labadi L, Camou C, Denis M, de Valk H, Desenclos JC, Mégraud F.
    Emerg Infect Dis; 2007 Feb 01; 13(2):259-66. PubMed ID: 17479889
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  • 10. Campylobacter jejuni isolated from retail poultry meat, bovine feces and bile, and human diarrheal samples in Japan: comparison of serotypes and genotypes.
    Saito S, Yatsuyanagi J, Harata S, Ito Y, Shinagawa K, Suzuki N, Amano K, Enomoto K.
    FEMS Immunol Med Microbiol; 2005 Aug 01; 45(2):311-9. PubMed ID: 15990285
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  • 11. Campylobacter from sows in farrow-to-finish pig farms: risk indicators and genetic diversity.
    Denis M, Henrique E, Chidaine B, Tircot A, Bougeard S, Fravalo P.
    Vet Microbiol; 2011 Dec 29; 154(1-2):163-70. PubMed ID: 21802224
    [Abstract] [Full Text] [Related]

  • 12. Prevalence and strain diversity of thermophilic campylobacters in cattle, sheep and swine farms.
    Oporto B, Esteban JI, Aduriz G, Juste RA, Hurtado A.
    J Appl Microbiol; 2007 Oct 29; 103(4):977-84. PubMed ID: 17897201
    [Abstract] [Full Text] [Related]

  • 13. Role of real-time molecular typing in the surveillance of Campylobacter enteritis and comparison of pulsed-field gel electrophoresis profiles from chicken and human isolates.
    Michaud S, Ménard S, Arbeit RD.
    J Clin Microbiol; 2005 Mar 29; 43(3):1105-11. PubMed ID: 15750069
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  • 14. Prevalence of Campylobacter jejuni and its resistance to antibiotics in poultry in the Czech Republic.
    Bardon J, Kolar M, Cekanova L, Hejnar P, Koukalova D.
    Zoonoses Public Health; 2009 Apr 29; 56(3):111-6. PubMed ID: 18771516
    [Abstract] [Full Text] [Related]

  • 15. Prevalence, antimicrobial susceptibility and molecular characterization of Campylobacter isolates recovered from humans and poultry in Lebanon.
    Talhouk RS, el-Dana RA, Araj GF, Barbour E, Hashwa F.
    J Med Liban; 1998 Apr 29; 46(6):310-6. PubMed ID: 10349269
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  • 16. Genetic diversity and description of transmission routes for Campylobacter on broiler farms by amplified-fragment length polymorphism.
    Johnsen G, Kruse H, Hofshagen M.
    J Appl Microbiol; 2006 Nov 29; 101(5):1130-9. PubMed ID: 17040237
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  • 17. Prevalences and transmission routes of Campylobacter spp. strains within multiple pig farms.
    Alter T, Gaull F, Kasimir S, Gürtler M, Mielke H, Linnebur M, Fehlhaber K.
    Vet Microbiol; 2005 Jul 01; 108(3-4):251-61. PubMed ID: 15885928
    [Abstract] [Full Text] [Related]

  • 18. From farm to fork follow-up of thermotolerant campylobacters throughout the broiler production chain and in human cases in a Hungarian county during a ten-months period.
    Damjanova I, Jakab M, Farkas T, Mészáros J, Galántai Z, Turcsányi I, Bistyák A, Juhász A, Pászti J, Kiss I, Kardos G.
    Int J Food Microbiol; 2011 Nov 01; 150(2-3):95-102. PubMed ID: 21864930
    [Abstract] [Full Text] [Related]

  • 19. The temporal, PFGE and resistance pattern associations suggest that poultry products are only a minor source of human infections in western Finland.
    Lyhs U, Katzav M, Isohanni P, Heiska H, Maijala R.
    Food Microbiol; 2010 Apr 01; 27(2):311-5. PubMed ID: 20141951
    [Abstract] [Full Text] [Related]

  • 20. Campylobacter transmission in a Peruvian shantytown: a longitudinal study using strain typing of campylobacter isolates from chickens and humans in household clusters.
    Oberhelman RA, Gilman RH, Sheen P, Cordova J, Taylor DN, Zimic M, Meza R, Perez J, LeBron C, Cabrera L, Rodgers FG, Woodward DL, Price LJ.
    J Infect Dis; 2003 Jan 15; 187(2):260-9. PubMed ID: 12552450
    [Abstract] [Full Text] [Related]


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