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Journal Abstract Search

250 related items for PubMed ID: 18535296

  • 21. Comparative transcriptome analysis reveals distinct ethylene-independent regulation of ripening in response to low temperature in kiwifruit.
    Asiche WO, Mitalo OW, Kasahara Y, Tosa Y, Mworia EG, Owino WO, Ushijima K, Nakano R, Yano K, Kubo Y.
    BMC Plant Biol; 2018 Mar 21; 18(1):47. PubMed ID: 29562897
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  • 23. Ethylene-sensitive and insensitive regulation of transcription factor expression during in vitro tomato sepal ripening.
    Bartley GE, Ishida BK.
    J Exp Bot; 2007 Mar 21; 58(8):2043-51. PubMed ID: 17452748
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  • 25. Inhibition of the ethylene response by 1-MCP in tomato suggests that polyamines are not involved in delaying ripening, but may moderate the rate of ripening or over-ripening.
    Tassoni A, Watkins CB, Davies PJ.
    J Exp Bot; 2006 Mar 21; 57(12):3313-25. PubMed ID: 16920766
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  • 26. Reciprocity between abscisic acid and ethylene at the onset of berry ripening and after harvest.
    Sun L, Zhang M, Ren J, Qi J, Zhang G, Leng P.
    BMC Plant Biol; 2010 Nov 22; 10():257. PubMed ID: 21092180
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  • 27. Ozone-induced kiwifruit ripening delay is mediated by ethylene biosynthesis inhibition and cell wall dismantling regulation.
    Minas IS, Vicente AR, Dhanapal AP, Manganaris GA, Goulas V, Vasilakakis M, Crisosto CH, Molassiotis A.
    Plant Sci; 2014 Dec 22; 229():76-85. PubMed ID: 25443835
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  • 28. Evidence that CTR1-mediated ethylene signal transduction in tomato is encoded by a multigene family whose members display distinct regulatory features.
    Adams-Phillips L, Barry C, Kannan P, Leclercq J, Bouzayen M, Giovannoni J.
    Plant Mol Biol; 2004 Feb 22; 54(3):387-404. PubMed ID: 15284494
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  • 31. Characterization and expression of genes involved in the ethylene biosynthesis and signal transduction during ripening of mulberry fruit.
    Liu C, Zhao A, Zhu P, Li J, Han L, Wang X, Fan W, Lü R, Wang C, Li Z, Lu C, Yu M.
    PLoS One; 2015 Feb 22; 10(3):e0122081. PubMed ID: 25822202
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  • 32. Physiological and proteomic approaches to address the active role of ozone in kiwifruit post-harvest ripening.
    Minas IS, Tanou G, Belghazi M, Job D, Manganaris GA, Molassiotis A, Vasilakakis M.
    J Exp Bot; 2012 Apr 22; 63(7):2449-64. PubMed ID: 22268155
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  • 33. Molecular characterization of banana NAC transcription factors and their interactions with ethylene signalling component EIL during fruit ripening.
    Shan W, Kuang JF, Chen L, Xie H, Peng HH, Xiao YY, Li XP, Chen WX, He QG, Chen JY, Lu WJ.
    J Exp Bot; 2012 Sep 22; 63(14):5171-87. PubMed ID: 22888129
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  • 34. Different ethylene receptors show an increased expression during the ripening of strawberries: does such an increment imply a role for ethylene in the ripening of these non-climacteric fruits?
    Trainotti L, Pavanello A, Casadoro G.
    J Exp Bot; 2005 Aug 22; 56(418):2037-46. PubMed ID: 15955790
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  • 35. Copy number variants in kiwifruit ETHYLENE RESPONSE FACTOR/APETALA2 (ERF/AP2)-like genes show divergence in fruit ripening associated cold and ethylene responses in C-REPEAT/DRE BINDING FACTOR-like genes.
    Gunaseelan K, McAtee PA, Nardozza S, Pidakala P, Wang R, David K, Burdon J, Schaffer RJ.
    PLoS One; 2019 Aug 22; 14(5):e0216120. PubMed ID: 31083658
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  • 36. The effects of fruit maturation, delayed storage and ethylene treatment on the incidence of low-temperature breakdown of 'Hayward' kiwifruit.
    Koutsoflini A, Gerasopoulos D, Vasilakakis M.
    J Sci Food Agric; 2013 Jan 22; 93(2):410-4. PubMed ID: 22777890
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  • 37. The effect of 1-methylcyclopropene (1-MCP) on expression of ethylene receptor genes in durian pulp during ripening.
    Thongkum M, Imsabai W, Burns P, McAtee PA, Schaffer RJ, Allan AC, Ketsa S.
    Plant Physiol Biochem; 2018 Apr 22; 125():232-238. PubMed ID: 29475089
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  • 38. Expression of ethylene biosynthetic and receptor genes in rose floral tissues during ethylene-enhanced flower opening.
    Xue J, Li Y, Tan H, Yang F, Ma N, Gao J.
    J Exp Bot; 2008 Apr 22; 59(8):2161-9. PubMed ID: 18535299
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  • 39. Transcriptome analysis unravels an ethylene response factor involved in regulating fruit ripening in pear.
    Hao PP, Wang GM, Cheng HY, Ke YQ, Qi KJ, Gu C, Zhang SL.
    Physiol Plant; 2018 May 22; 163(1):124-135. PubMed ID: 29148054
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  • 40. Effects of 1-methylcyclopropene (1-MCP) on the expression of genes involved in the chlorophyll degradation pathway of apple fruit during storage.
    Lv J, Zhang M, Bai L, Han X, Ge Y, Wang W, Li J.
    Food Chem; 2020 Mar 05; 308():125707. PubMed ID: 31669943
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