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Journal Abstract Search

354 related items for PubMed ID: 18539189

  • 1. The role of protein digestibility and antacids on food allergy outcomes.
    Untersmayr E, Jensen-Jarolim E.
    J Allergy Clin Immunol; 2008 Jun; 121(6):1301-8; quiz 1309-10. PubMed ID: 18539189
    [Abstract] [Full Text] [Related]

  • 2. Antacid medication inhibits digestion of dietary proteins and causes food allergy: a fish allergy model in BALB/c mice.
    Untersmayr E, Schöll I, Swoboda I, Beil WJ, Förster-Waldl E, Walter F, Riemer A, Kraml G, Kinaciyan T, Spitzauer S, Boltz-Nitulescu G, Scheiner O, Jensen-Jarolim E.
    J Allergy Clin Immunol; 2003 Sep; 112(3):616-23. PubMed ID: 13679824
    [Abstract] [Full Text] [Related]

  • 3. The effect of gastric digestion on food allergy.
    Untersmayr E, Jensen-Jarolim E.
    Curr Opin Allergy Clin Immunol; 2006 Jun; 6(3):214-9. PubMed ID: 16670517
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  • 4. [Mechanisms and risk factors for type 1 food allergies: the role of gastric digestion].
    Diesner SC, Pali-Schöll I, Jensen-Jarolim E, Untersmayr E.
    Wien Med Wochenschr; 2012 Dec; 162(23-24):513-8. PubMed ID: 23160973
    [Abstract] [Full Text] [Related]

  • 5. Antacids and dietary supplements with an influence on the gastric pH increase the risk for food sensitization.
    Pali-Schöll I, Herzog R, Wallmann J, Szalai K, Brunner R, Lukschal A, Karagiannis P, Diesner SC, Jensen-Jarolim E.
    Clin Exp Allergy; 2010 Jul; 40(7):1091-8. PubMed ID: 20214670
    [Abstract] [Full Text] [Related]

  • 6. Gastrointestinal digestion of food allergens: effect on their allergenicity.
    Moreno FJ.
    Biomed Pharmacother; 2007 Jan; 61(1):50-60. PubMed ID: 17188456
    [Abstract] [Full Text] [Related]

  • 7. In vitro digestion methods for assessing the effect of food structure on allergen breakdown.
    Wickham M, Faulks R, Mills C.
    Mol Nutr Food Res; 2009 Aug; 53(8):952-8. PubMed ID: 19603399
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  • 9. Anti-acid medication as a risk factor for food allergy.
    Pali-Schöll I, Jensen-Jarolim E.
    Allergy; 2011 Apr; 66(4):469-77. PubMed ID: 21121928
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  • 11. Gastric Enzyme Supplementation Inhibits Food Allergy in a BALB/c Mouse Model.
    Samadi N, Heiden D, Klems M, Salzmann M, Rohrhofer J, Weidmann E, Koidl L, Jensen-Jarolim E, Untersmayr E.
    Nutrients; 2021 Feb 26; 13(3):. PubMed ID: 33652629
    [Abstract] [Full Text] [Related]

  • 12. Suppression of gastric acid increases the risk of developing immunoglobulin E-mediated drug hypersensitivity: human diclofenac sensitization and a murine sensitization model.
    Riemer AB, Gruber S, Pali-Schöll I, Kinaciyan T, Untersmayr E, Jensen-Jarolim E.
    Clin Exp Allergy; 2010 Mar 26; 40(3):486-93. PubMed ID: 19817752
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  • 14. Comparison of physiological and in vitro porcine gastric fluid digestion.
    Kopper RA, West CM, Helm RM.
    Int Arch Allergy Immunol; 2006 Mar 26; 141(3):217-22. PubMed ID: 16926541
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  • 16. Stability of food allergens to digestion in vitro.
    Astwood JD, Leach JN, Fuchs RL.
    Nat Biotechnol; 1996 Oct 26; 14(10):1269-73. PubMed ID: 9631091
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  • 18. A food matrix reduces digestion and absorption of food allergens in vivo.
    Schulten V, Lauer I, Scheurer S, Thalhammer T, Bohle B.
    Mol Nutr Food Res; 2011 Oct 26; 55(10):1484-91. PubMed ID: 21984443
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