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Journal Abstract Search

261 related items for PubMed ID: 18539802

  • 1. Evaluation of reuterin production in urogenital probiotic Lactobacillus reuteri RC-14.
    Cadieux P, Wind A, Sommer P, Schaefer L, Crowley K, Britton RA, Reid G.
    Appl Environ Microbiol; 2008 Aug; 74(15):4645-9. PubMed ID: 18539802
    [Abstract] [Full Text] [Related]

  • 2. Isolation and identification of new lactobacilli from goatling stomach and investigation of reuterin production in Lactobacillus reuteri strains.
    Kiňová Sepová H, Bilková A.
    Folia Microbiol (Praha); 2013 Jan; 58(1):33-8. PubMed ID: 22688897
    [Abstract] [Full Text] [Related]

  • 3. Inhibitory activity spectrum of reuterin produced by Lactobacillus reuteri against intestinal bacteria.
    Cleusix V, Lacroix C, Vollenweider S, Duboux M, Le Blay G.
    BMC Microbiol; 2007 Nov 12; 7():101. PubMed ID: 17997816
    [Abstract] [Full Text] [Related]

  • 4. Comparative genome analysis of Lactobacillus reuteri and Lactobacillus fermentum reveal a genomic island for reuterin and cobalamin production.
    Morita H, Toh H, Fukuda S, Horikawa H, Oshima K, Suzuki T, Murakami M, Hisamatsu S, Kato Y, Takizawa T, Fukuoka H, Yoshimura T, Itoh K, O'Sullivan DJ, McKay LL, Ohno H, Kikuchi J, Masaoka T, Hattori M.
    DNA Res; 2008 Jun 30; 15(3):151-61. PubMed ID: 18487258
    [Abstract] [Full Text] [Related]

  • 5. Human-derived probiotic Lactobacillus reuteri demonstrate antimicrobial activities targeting diverse enteric bacterial pathogens.
    Spinler JK, Taweechotipatr M, Rognerud CL, Ou CN, Tumwasorn S, Versalovic J.
    Anaerobe; 2008 Jun 30; 14(3):166-71. PubMed ID: 18396068
    [Abstract] [Full Text] [Related]

  • 6. Production of reuterin in a fermented milk product by Lactobacillus reuteri: Inhibition of pathogens, spoilage microorganisms, and lactic acid bacteria.
    Ortiz-Rivera Y, Sánchez-Vega R, Gutiérrez-Méndez N, León-Félix J, Acosta-Muñiz C, Sepulveda DR.
    J Dairy Sci; 2017 Jun 30; 100(6):4258-4268. PubMed ID: 28342608
    [Abstract] [Full Text] [Related]

  • 7. Prevention of late blowing defect by reuterin produced in cheese by a Lactobacillus reuteri adjunct.
    Gómez-Torres N, Ávila M, Gaya P, Garde S.
    Food Microbiol; 2014 Sep 30; 42():82-8. PubMed ID: 24929721
    [Abstract] [Full Text] [Related]

  • 8. Glycerol induces reuterin production and decreases Escherichia coli population in an in vitro model of colonic fermentation with immobilized human feces.
    Cleusix V, Lacroix C, Vollenweider S, Le Blay G.
    FEMS Microbiol Ecol; 2008 Jan 30; 63(1):56-64. PubMed ID: 18028400
    [Abstract] [Full Text] [Related]

  • 9. Next-Generation Probiotics Targeting Clostridium difficile through Precursor-Directed Antimicrobial Biosynthesis.
    Spinler JK, Auchtung J, Brown A, Boonma P, Oezguen N, Ross CL, Luna RA, Runge J, Versalovic J, Peniche A, Dann SM, Britton RA, Haag A, Savidge TC.
    Infect Immun; 2017 Oct 30; 85(10):. PubMed ID: 28760934
    [Abstract] [Full Text] [Related]

  • 10. Efficient production of reuterin from glycerol by magnetically immobilized Lactobacillus reuteri.
    Liu F, Yu B.
    Appl Microbiol Biotechnol; 2015 Jun 30; 99(11):4659-66. PubMed ID: 25805344
    [Abstract] [Full Text] [Related]

  • 11. Glycerol supplementation enhances L. reuteri's protective effect against S. Typhimurium colonization in a 3-D model of colonic epithelium.
    De Weirdt R, Crabbé A, Roos S, Vollenweider S, Lacroix C, van Pijkeren JP, Britton RA, Sarker S, Van de Wiele T, Nickerson CA.
    PLoS One; 2012 Jun 30; 7(5):e37116. PubMed ID: 22693569
    [Abstract] [Full Text] [Related]

  • 12. Effect of reuterin-producing Lactobacillus reuteri coupled with glycerol on the volatile fraction, odour and aroma of semi-hard ewe milk cheese.
    Gómez-Torres N, Ávila M, Delgado D, Garde S.
    Int J Food Microbiol; 2016 Sep 02; 232():103-10. PubMed ID: 27289193
    [Abstract] [Full Text] [Related]

  • 13. Influence of environmental and genetic factors on 3-hydoxypropionaldehyde production by Lactobacillus reuteri.
    Ortiz-Rivera Y, Sánchez-Vega R, Acosta-Muñiz CH, Gutiérrez-Méndez N, León-Félix J, Sepulveda DR.
    J Basic Microbiol; 2018 Dec 02; 58(12):1053-1060. PubMed ID: 30240033
    [Abstract] [Full Text] [Related]

  • 14. Probiotic Lactobacillus reuteri biofilms produce antimicrobial and anti-inflammatory factors.
    Jones SE, Versalovic J.
    BMC Microbiol; 2009 Feb 11; 9():35. PubMed ID: 19210794
    [Abstract] [Full Text] [Related]

  • 15. Lactobacillus reuteri DSM 20016 produces cobalamin-dependent diol dehydratase in metabolosomes and metabolizes 1,2-propanediol by disproportionation.
    Sriramulu DD, Liang M, Hernandez-Romero D, Raux-Deery E, Lünsdorf H, Parsons JB, Warren MJ, Prentice MB.
    J Bacteriol; 2008 Jul 11; 190(13):4559-67. PubMed ID: 18469107
    [Abstract] [Full Text] [Related]

  • 16. Reuterin disrupts Clostridioides difficile metabolism and pathogenicity through reactive oxygen species generation.
    Engevik MA, Danhof HA, Shrestha R, Chang-Graham AL, Hyser JM, Haag AM, Mohammad MA, Britton RA, Versalovic J, Sorg JA, Spinler JK.
    Gut Microbes; 2020 Nov 09; 12(1):1788898. PubMed ID: 32804011
    [Abstract] [Full Text] [Related]

  • 17. The antimicrobial compound reuterin (3-hydroxypropionaldehyde) induces oxidative stress via interaction with thiol groups.
    Schaefer L, Auchtung TA, Hermans KE, Whitehead D, Borhan B, Britton RA.
    Microbiology (Reading); 2010 Jun 09; 156(Pt 6):1589-1599. PubMed ID: 20150236
    [Abstract] [Full Text] [Related]

  • 18. Reuterin production by lactobacilli isolated from pig faeces and evaluation of probiotic traits.
    Rodríguez E, Arqués JL, Rodríguez R, Nuñez M, Medina M.
    Lett Appl Microbiol; 2003 Jun 09; 37(3):259-63. PubMed ID: 12904230
    [Abstract] [Full Text] [Related]

  • 19. Antimicrobial activity of reuterin produced by Lactobacillus reuteri on Listeria monocytogenes in cold-smoked salmon.
    Montiel R, Martín-Cabrejas I, Langa S, El Aouad N, Arqués JL, Reyes F, Medina M.
    Food Microbiol; 2014 Dec 09; 44():1-5. PubMed ID: 25084638
    [Abstract] [Full Text] [Related]

  • 20. Characterization of a reuterin-producing Lactobacillus coryniformis strain isolated from a goat's milk cheese.
    Martín R, Olivares M, Marín ML, Xaus J, Fernández L, Rodríguez JM.
    Int J Food Microbiol; 2005 Oct 25; 104(3):267-77. PubMed ID: 15975679
    [Abstract] [Full Text] [Related]

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