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PUBMED FOR HANDHELDS

Journal Abstract Search


227 related items for PubMed ID: 18543424

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  • 4. Potential for enhancing the nutritional properties of milk fat.
    Ney DM.
    J Dairy Sci; 1991 Nov; 74(11):4002-12. PubMed ID: 1757639
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  • 6. Effects of palm oil on cardiovascular risk.
    Chong YH, Ng TK.
    Med J Malaysia; 1991 Mar; 46(1):41-50. PubMed ID: 1836037
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  • 9. Foods with a high fat quality are essential for healthy diets.
    Zevenbergen H, de Bree A, Zeelenberg M, Laitinen K, van Duijn G, Flöter E.
    Ann Nutr Metab; 2009 Mar; 54 Suppl 1():15-24. PubMed ID: 19641346
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  • 12. Oleic acid serum phospholipid content is linked with the serum total- and LDL-cholesterol in elderly subjects.
    Habán P, Zideková E, Klvanová J.
    Med Sci Monit; 2000 Mar; 6(6):1093-7. PubMed ID: 11208461
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  • 13. Differential incorporation of dietary conjugated linolenic and linoleic acids into milk lipids and liver phospholipids in lactating and suckling rats.
    Cao Y, Chen J, Yang L, Chen ZY.
    J Nutr Biochem; 2009 Sep; 20(9):685-93. PubMed ID: 18829282
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  • 15. Fatty acid profile of bovine milk naturally enhanced with docosahexaenoic acid.
    Or-Rashid MM, Odongo NE, Wright TC, McBride BW.
    J Agric Food Chem; 2009 Feb 25; 57(4):1366-71. PubMed ID: 19191559
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  • 18. Effects of trans and conjugated LC N-3 polyunsaturated fatty acids on lipid composition and abdominal fat weight in rats.
    Okada T, Noguchi R, Hosokawa M, Fukunaga K, Nishiyama T, Zaima N, Hirata T, Miyashita K.
    J Food Sci; 2008 Oct 25; 73(8):H201-6. PubMed ID: 19019116
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  • 19. Is conjugated linoleic acid (CLA) a protective factor in atherosclerosis? Study with the use of neural networks.
    Stachowska E, Gutowska I, Szumiłowicz H, Bober J, Chlubek D.
    Ann Acad Med Stetin; 2005 Oct 25; 51(2):27-32. PubMed ID: 16519093
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  • 20. [Spuriously unhealthy animal fats].
    Cichosz G, Czeczot H.
    Pol Merkur Lekarski; 2011 Nov 25; 31(185):318-22. PubMed ID: 22299537
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