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Journal Abstract Search

510 related items for PubMed ID: 18556180

  • 1. [Effect of the adaptation of the food of the hospitalized child on the cover of the nutritional needs].
    Danekova N, Mariette S, Jouannic L, Guimber D, Michaud L, Turck D, Gottrand F.
    Arch Pediatr; 2008 Aug; 15(8):1263-9. PubMed ID: 18556180
    [Abstract] [Full Text] [Related]

  • 2. Energy and nutrient intake of elderly hospitalized patients in a steady metabolic status versus catabolic status.
    Perier C, Triouleyre P, Terrat C, Chomette MC, Beauchet O, Gonthier R.
    J Nutr Health Aging; 2004 Aug; 8(6):518-20. PubMed ID: 15543426
    [Abstract] [Full Text] [Related]

  • 3. [Nutritional intake of children aged 9-24 months in comparison to recommended allowances].
    Kudlová E.
    Cas Lek Cesk; 2004 Aug; 143(6):389-94; discussion 395. PubMed ID: 15309866
    [Abstract] [Full Text] [Related]

  • 4. Energy and protein intakes of acute stroke patients.
    Foley N, Finestone H, Woodbury MG, Teasell R, Greene Finestone L.
    J Nutr Health Aging; 2006 Aug; 10(3):171-5. PubMed ID: 16622579
    [Abstract] [Full Text] [Related]

  • 5. [Nutrient intakes in 2005 by non-breast fed French children of less than 36 months].
    Fantino M, Gourmet E.
    Arch Pediatr; 2008 Apr; 15(4):446-55. PubMed ID: 18407474
    [Abstract] [Full Text] [Related]

  • 6. Athletes' dietary intake was closer to French RDA's than those of young sedentary counterparts.
    Garcin M, Doussot L, Mille-Hamard L, Billat V.
    Nutr Res; 2009 Oct; 29(10):736-42. PubMed ID: 19917454
    [Abstract] [Full Text] [Related]

  • 7. Effect of an integrated child nutrition intervention on the complementary food intake of young children in rural north Viet Nam.
    Pachón H, Schroeder DG, Marsh DR, Dearden KA, Ha TT, Lang TT.
    Food Nutr Bull; 2002 Dec; 23(4 Suppl):62-9. PubMed ID: 12503233
    [Abstract] [Full Text] [Related]

  • 8. [Dietary status of preschool children from day-care kindergartens in six cites of China].
    Yin S, Su Y, Liu Q, Zhang M.
    Wei Sheng Yan Jiu; 2002 Oct; 31(5):375-8. PubMed ID: 12572362
    [Abstract] [Full Text] [Related]

  • 9. Comparison of energy and protein intakes of older people consuming a texture modified diet with a normal hospital diet.
    Wright L, Cotter D, Hickson M, Frost G.
    J Hum Nutr Diet; 2005 Jun; 18(3):213-9. PubMed ID: 15882384
    [Abstract] [Full Text] [Related]

  • 10. [Potential risk factors for children in the family diet].
    Pavlović M, Bijelović S, Berenji K, Balać D.
    Med Pregl; 2001 Jun; 54(3-4):172-7. PubMed ID: 11759210
    [Abstract] [Full Text] [Related]

  • 11. Vitamin A status of the minority ethnic group of Karen hill tribe children aged 1-6 years in Northern Thailand.
    Tienboon P, Wangpakapattanawong P.
    Asia Pac J Clin Nutr; 2007 Jun; 16(1):158-62. PubMed ID: 17215193
    [Abstract] [Full Text] [Related]

  • 12. Assessment of food intake in hospitalised patients: a 10-year comparative study of a prospective hospital survey.
    Thibault R, Chikhi M, Clerc A, Darmon P, Chopard P, Genton L, Kossovsky MP, Pichard C.
    Clin Nutr; 2011 Jun; 30(3):289-96. PubMed ID: 21067850
    [Abstract] [Full Text] [Related]

  • 13. Diet, feeding practices, and anthropometry of children and adolescents with cerebral palsy and their siblings.
    Grammatikopoulou MG, Daskalou E, Tsigga M.
    Nutrition; 2009 Jun; 25(6):620-6. PubMed ID: 19216055
    [Abstract] [Full Text] [Related]

  • 14. Development of a recommended food intake pattern for healthy Danish adolescents consistent with the Danish dietary guidelines, nutrient recommendations and national food preferences.
    Biltoft-Jensen A, Trolle E, Christensen T, Ygil KH, Fagt S, Matthiessen J, Groth MV, Tetens I.
    J Hum Nutr Diet; 2008 Oct; 21(5):451-63. PubMed ID: 18822064
    [Abstract] [Full Text] [Related]

  • 15. Nutritional quality of the diets of US public school children and the role of the school meal programs.
    Clark MA, Fox MK.
    J Am Diet Assoc; 2009 Feb; 109(2 Suppl):S44-56. PubMed ID: 19166672
    [Abstract] [Full Text] [Related]

  • 16. From dietary guidelines to daily food guide: the Taiwanese experience.
    Tzeng MS.
    Asia Pac J Clin Nutr; 2008 Feb; 17 Suppl 1():59-62. PubMed ID: 18296302
    [Abstract] [Full Text] [Related]

  • 17. Insufficient energy and nutrient intake in children with motor disability.
    Kilpinen-Loisa P, Pihko H, Vesander U, Paganus A, Ritanen U, Mäkitie O.
    Acta Paediatr; 2009 Aug; 98(8):1329-33. PubMed ID: 19432830
    [Abstract] [Full Text] [Related]

  • 18. Does a new steam meal catering system meet patient requirements in hospital?
    Hickson M, Fearnley L, Thomas J, Evans S.
    J Hum Nutr Diet; 2007 Oct; 20(5):476-85. PubMed ID: 17845382
    [Abstract] [Full Text] [Related]

  • 19. Do sack lunches provided by parents meet the nutritional needs of young children who attend child care?
    Sweitzer SJ, Briley ME, Robert-Gray C.
    J Am Diet Assoc; 2009 Jan; 109(1):141-4. PubMed ID: 19103336
    [Abstract] [Full Text] [Related]

  • 20. Food and nutrient intakes of primary school children: a comparison of school meals and packed lunches.
    Rees GA, Richards CJ, Gregory J.
    J Hum Nutr Diet; 2008 Oct; 21(5):420-7. PubMed ID: 18631283
    [Abstract] [Full Text] [Related]

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