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PUBMED FOR HANDHELDS

Journal Abstract Search


269 related items for PubMed ID: 18621803

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  • 3. The protective effect of coffee consumption on cutaneous melanoma risk and the role of GSTM1 and GSTT1 polymorphisms.
    Fortes C, Mastroeni S, Boffetta P, Antonelli G, Pilla MA, Bottà G, Anzidei P, Venanzetti F.
    Cancer Causes Control; 2013 Oct; 24(10):1779-87. PubMed ID: 23860951
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  • 4. Polymorphisms of GSTM1 and GSTT1, sun exposure and the risk of melanoma: a case-control study.
    Fortes C, Mastroeni S, Boffetta P, Innocenzi L, Antonelli G, Giovinazzo R, Anzidei P, Melchi F, D' Atri S, Pasquini P, Venanzetti F.
    Acta Derm Venereol; 2011 May; 91(3):284-9. PubMed ID: 21461548
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  • 6. Diet and melanoma in a case-control study.
    Millen AE, Tucker MA, Hartge P, Halpern A, Elder DE, Guerry D, Holly EA, Sagebiel RW, Potischman N.
    Cancer Epidemiol Biomarkers Prev; 2004 Jun; 13(6):1042-51. PubMed ID: 15184262
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  • 8. Tanning bed exposure increases the risk of malignant melanoma.
    Ting W, Schultz K, Cac NN, Peterson M, Walling HW.
    Int J Dermatol; 2007 Dec; 46(12):1253-7. PubMed ID: 18173518
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  • 12. The association between residential pesticide use and cutaneous melanoma.
    Fortes C, Mastroeni S, Melchi F, Pilla MA, Alotto M, Antonelli G, Camaione D, Bolli S, Luchetti E, Pasquini P.
    Eur J Cancer; 2007 Apr; 43(6):1066-75. PubMed ID: 17331713
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  • 14. Anatomic site, sun exposure, and risk of cutaneous melanoma.
    Whiteman DC, Stickley M, Watt P, Hughes MC, Davis MB, Green AC.
    J Clin Oncol; 2006 Jul 01; 24(19):3172-7. PubMed ID: 16809740
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  • 15. Risk and protective factors for sporadic basal cell carcinoma: results of a two-centre case-control study in southern Germany. Clinical actinic elastosis may be a protective factor.
    Walther U, Kron M, Sander S, Sebastian G, Sander R, Peter RU, Meurer M, Krähn G, Kaskel P.
    Br J Dermatol; 2004 Jul 01; 151(1):170-8. PubMed ID: 15270887
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  • 16. Food intake and risk of cutaneous melanoma in an Italian population.
    Vinceti M, Bonvicini F, Pellacani G, Sieri S, Malagoli C, Giusti F, Krogh V, Bergomi M, Seidenari S.
    Eur J Clin Nutr; 2008 Nov 01; 62(11):1351-4. PubMed ID: 17657227
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  • 17. Protective effect of fish consumption on colorectal cancer risk. Hospital-based case-control study in Eastern Europe.
    Jedrychowski W, Maugeri U, Pac A, Sochacka-Tatara E, Galas A.
    Ann Nutr Metab; 2008 Nov 01; 53(3-4):295-302. PubMed ID: 19169007
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