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Journal Abstract Search
226 related items for PubMed ID: 1862623
1. [Analysis of actual nutrition of vegetarians]. Zemlianskaia TA, Peskova EV, Martinchik AN. Vopr Pitan; 1991; (2):32-5. PubMed ID: 1862623 [Abstract] [Full Text] [Related]
2. Position of the American Dietetic Association and Dietitians of Canada: Vegetarian diets. American Dietetic Association, Dietitians of Canada. J Am Diet Assoc; 2003 Jun; 103(6):748-65. PubMed ID: 12778049 [Abstract] [Full Text] [Related]
3. [Nutritional status in adults on an alternative or traditional diet]. Krajvcovivcová-Kudlávcková M, Ginter E, Blavzícvek P, Klvanová J, Babinská K. Cas Lek Cesk; 2001 Mar 15; 140(5):142-6. PubMed ID: 11347201 [Abstract] [Full Text] [Related]
4. A comparison of food-based recommendations and nutrient values of three food guides: USDA's MyPyramid, NHLBI's Dietary Approaches to Stop Hypertension Eating Plan, and Harvard's Healthy Eating Pyramid. Reedy J, Krebs-Smith SM. J Am Diet Assoc; 2008 Mar 15; 108(3):522-8. PubMed ID: 18313434 [Abstract] [Full Text] [Related]
5. [Nutrition of men in Poland 1975-1984 (review and analysis of the literature)]. Szponar L, Mieleszko T. Rocz Panstw Zakl Hig; 1991 Mar 15; 42(1):41-50. PubMed ID: 1788511 [Abstract] [Full Text] [Related]
6. [Characteristics of actual nutrition of the long-lived population of Azerbaijan]. Grigorov IuG, Kozlovskaia SG, Semes'ko TM, Asadov ShA. Vopr Pitan; 1991 Mar 15; (2):36-40. PubMed ID: 1830710 [Abstract] [Full Text] [Related]
7. Adolescent and young adult vegetarianism: better dietary intake and weight outcomes but increased risk of disordered eating behaviors. Robinson-O'Brien R, Perry CL, Wall MM, Story M, Neumark-Sztainer D. J Am Diet Assoc; 2009 Apr 15; 109(4):648-55. PubMed ID: 19328260 [Abstract] [Full Text] [Related]
10. Food group sources of nutrients in the dietary patterns of the DASH-Sodium trial. Lin PH, Aickin M, Champagne C, Craddick S, Sacks FM, McCarron P, Most-Windhauser MM, Rukenbrod F, Haworth L, Dash-Sodium Collaborative Research Group. J Am Diet Assoc; 2003 Apr 15; 103(4):488-96. PubMed ID: 12669013 [Abstract] [Full Text] [Related]
11. A new food guide for North American vegetarians. Messina V, Melina V, Mangels AR. J Am Diet Assoc; 2003 Jun 15; 103(6):771-5. PubMed ID: 12778051 [No Abstract] [Full Text] [Related]
12. Young Swedish vegans have different sources of nutrients than young omnivores. Larsson CL, Johansson GK. J Am Diet Assoc; 2005 Sep 15; 105(9):1438-41. PubMed ID: 16129087 [Abstract] [Full Text] [Related]
13. Review of trends in food use in the United States, 1909 to 1980. Welsh SO, Marston RM. J Am Diet Assoc; 1982 Aug 15; 81(2):120-8. PubMed ID: 7050214 [Abstract] [Full Text] [Related]
15. Energy density of diets reported by American adults: association with food group intake, nutrient intake, and body weight. Kant AK, Graubard BI. Int J Obes (Lond); 2005 Aug 15; 29(8):950-6. PubMed ID: 15917854 [Abstract] [Full Text] [Related]
16. Nutrient intake and haematological status of vegetarians and age-sex matched omnivores. Alexander D, Ball MJ, Mann J. Eur J Clin Nutr; 1994 Aug 15; 48(8):538-46. PubMed ID: 7956998 [Abstract] [Full Text] [Related]
17. Peculiarities of medical students' nutrition. Skemiene L, Ustinaviciene R, Piesine L, Radisauskas R. Medicina (Kaunas); 2007 Aug 15; 43(2):145-52. PubMed ID: 17329950 [Abstract] [Full Text] [Related]
18. Vegetarian diets. Sutnick MR. Prim Care; 1975 Jun 15; 2(2):309-15. PubMed ID: 1046253 [Abstract] [Full Text] [Related]
19. Position of the American Dietetic Association and Dietitians of Canada: vegetarian diets. American Dietetic Association, Dietitians of Canada. Can J Diet Pract Res; 2003 Jun 15; 64(2):62-81. PubMed ID: 12826028 [Abstract] [Full Text] [Related]
20. Comparison of plasma biomarkers with dietary assessment methods for fruit and vegetable intake. Pollard J, Wild CP, White KL, Greenwood DC, Cade JE, Kirk SF. Eur J Clin Nutr; 2003 Aug 15; 57(8):988-98. PubMed ID: 12879094 [Abstract] [Full Text] [Related] Page: [Next] [New Search]