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PUBMED FOR HANDHELDS

Journal Abstract Search

273 related items for PubMed ID: 18677596

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  • 22. Nitrogen lowers the sulfur amino acid content of soybean (Glycine max [L.] Merr.) by regulating the accumulation of Bowman-Birk protease inhibitor.
    Krishnan HB, Bennett JO, Kim WS, Krishnan AH, Mawhinney TP.
    J Agric Food Chem; 2005 Aug 10; 53(16):6347-54. PubMed ID: 16076117
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  • 25. Isolation and characterization of soybean Bowman-Birk inhibitor from different sources.
    Gladysheva IP, Balabushevich NG, Moroz NA, Larionova NI.
    Biochemistry (Mosc); 2000 Feb 10; 65(2):198-203. PubMed ID: 10713547
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  • 26. An advance for removing antinutritional protease inhibitors: Soybean whey purification of Bowman-Birk chymotrypsin inhibitor by combination of two oppositely charged polysaccharides.
    Li X, Hua Y, Chen Y, Kong X, Zhang C, Yu X.
    Carbohydr Polym; 2017 May 15; 164():349-357. PubMed ID: 28325335
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  • 29. Complete amino acid sequence of the lentil trypsin-chymotrypsin inhibitor LCI-1.7 and a discussion of atypical binding sites of Bowman-Birk inhibitors.
    Weder JK, Hinkers SC.
    J Agric Food Chem; 2004 Jun 30; 52(13):4219-26. PubMed ID: 15212472
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  • 34. Bowman-Birk protease inhibitor from the seeds of Vigna unguiculata forms a highly stable dimeric structure.
    Rao KN, Suresh CG.
    Biochim Biophys Acta; 2007 Oct 30; 1774(10):1264-73. PubMed ID: 17869196
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