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149 related items for PubMed ID: 18682898

  • 1. Microwave-assisted aqueous two-phase extraction of piceid, resveratrol and emodin from Polygonum cuspidatum by ethanol/ammonium sulphate systems.
    Wang H, Dong Y, Xiu ZL.
    Biotechnol Lett; 2008 Dec; 30(12):2079-84. PubMed ID: 18682898
    [Abstract] [Full Text] [Related]

  • 2. Ultrasonic-assisted extraction of the botanical dietary supplement resveratrol and other constituents of Polygonum cuspidatum.
    Chen BY, Kuo CH, Liu YC, Ye LY, Chen JH, Shieh CJ.
    J Nat Prod; 2012 Oct 26; 75(10):1810-3. PubMed ID: 23075087
    [Abstract] [Full Text] [Related]

  • 3. Optimized ultrasound-assisted extraction of phenolic compounds from Polygonum cuspidatum.
    Kuo CH, Chen BY, Liu YC, Chang CM, Deng TS, Chen JH, Shieh CJ.
    Molecules; 2013 Dec 20; 19(1):67-77. PubMed ID: 24362626
    [Abstract] [Full Text] [Related]

  • 4. Biotransformation of piceid in Polygonum cuspidatum to resveratrol by Aspergillus oryzae.
    Wang H, Liu L, Guo YX, Dong YS, Zhang DJ, Xiu ZL.
    Appl Microbiol Biotechnol; 2007 Jun 20; 75(4):763-8. PubMed ID: 17333175
    [Abstract] [Full Text] [Related]

  • 5. Selective on-line extraction of trans-resveratrol and emodin from Polygonum cuspidatum using molecularly imprinted polymer.
    Zhuang X, Dong X, Ma S, Zhang T.
    J Chromatogr Sci; 2008 Sep 20; 46(8):739-42. PubMed ID: 18796233
    [Abstract] [Full Text] [Related]

  • 6. [Optimization of ionic liquid based microwave assisted extraction of five anthraquinones from Polygonum cuspidatum by response surface method].
    Yang SF, Sun YS, Wang JH.
    Zhong Yao Cai; 2014 May 20; 37(5):871-5. PubMed ID: 25335296
    [Abstract] [Full Text] [Related]

  • 7. Rapid separation of three glucosylated resveratrol analogues from the invasive plant Polygonum cuspidatum by high-speed countercurrent chromatography.
    Fan P, Marston A, Hay AE, Hostettmann K.
    J Sep Sci; 2009 Sep 20; 32(17):2979-84. PubMed ID: 19639547
    [Abstract] [Full Text] [Related]

  • 8. Analysis of estrogenic compounds in Polygonum cuspidatum by bioassay and high performance liquid chromatography.
    Zhang C, Zhang X, Zhang Y, Xu Q, Xiao H, Liang X.
    J Ethnopharmacol; 2006 Apr 21; 105(1-2):223-8. PubMed ID: 16377110
    [Abstract] [Full Text] [Related]

  • 9. Quality assessment of Japanese knotweed (Fallopia japonica) grown on Prince Edward Island as a source of resveratrol.
    Chen H, Tuck T, Ji X, Zhou X, Kelly G, Cuerrier A, Zhang J.
    J Agric Food Chem; 2013 Jul 03; 61(26):6383-92. PubMed ID: 23742076
    [Abstract] [Full Text] [Related]

  • 10. Preformulation stability of trans-resveratrol and trans-resveratrol glucoside (Piceid).
    Jensen JS, Wertz CF, O'Neill VA.
    J Agric Food Chem; 2010 Feb 10; 58(3):1685-90. PubMed ID: 20055412
    [Abstract] [Full Text] [Related]

  • 11. Optimization and validation of a chromatographic method for the simultaneous quantification of six bioactive compounds in Rhizoma et Radix Polygoni Cuspidati.
    Qian G, Leung SY, Lu G, Leung KS.
    J Pharm Pharmacol; 2008 Jan 10; 60(1):107-13. PubMed ID: 18088511
    [Abstract] [Full Text] [Related]

  • 12. Pre-column incubation followed by fast liquid chromatography analysis for rapid screening of natural methylglyoxal scavengers directly from herbal medicines: case study of Polygonum cuspidatum.
    Tang D, Zhu JX, Wu AG, Xu YH, Duan TT, Zheng ZG, Wang RS, Li D, Zhu Q.
    J Chromatogr A; 2013 Apr 19; 1286():102-10. PubMed ID: 23489496
    [Abstract] [Full Text] [Related]

  • 13. High-speed counter-current chromatography separation and purification of resveratrol and piceid from Polygonum cuspidatum.
    Chen L, Han Y, Yang F, Zhang T.
    J Chromatogr A; 2001 Jan 12; 907(1-2):343-6. PubMed ID: 11217042
    [Abstract] [Full Text] [Related]

  • 14. [Effect of preparation on the major chemical constituents of Polygonum multiflorum].
    Zhang ZG, Lü TS, Yao QQ.
    Zhong Yao Cai; 2006 Oct 12; 29(10):1017-9. PubMed ID: 17326399
    [Abstract] [Full Text] [Related]

  • 15. Inhibition of melanogenesis by piceid isolated from Polygonum cuspidatum.
    Jeong ET, Jin MH, Kim MS, Chang YH, Park SG.
    Arch Pharm Res; 2010 Sep 12; 33(9):1331-8. PubMed ID: 20945131
    [Abstract] [Full Text] [Related]

  • 16. Study of vacuum microwave-assisted extraction of polyphenolic compounds and pigment from Chinese herbs.
    Wang JX, Xiao XH, Li GK.
    J Chromatogr A; 2008 Jul 11; 1198-1199():45-53. PubMed ID: 18534606
    [Abstract] [Full Text] [Related]

  • 17. Tissue distribution and excretion of resveratrol in rat after oral administration of Polygonum cuspidatum extract (PCE).
    Wang D, Xu Y, Liu W.
    Phytomedicine; 2008 Oct 11; 15(10):859-66. PubMed ID: 18424101
    [Abstract] [Full Text] [Related]

  • 18. Analysis of Rhizoma Polygoni Cuspidati by HPLC and HPLC-ESI/MS.
    Yi T, Zhang H, Cai Z.
    Phytochem Anal; 2007 Oct 11; 18(5):387-92. PubMed ID: 17624903
    [Abstract] [Full Text] [Related]

  • 19. [Optimization of ultrahigh pressure extraction for polydatin and resveratrol from Polygonum cuspidatum by using uniform design].
    Liao G, He S, Zhang Z.
    Zhongguo Zhong Yao Za Zhi; 2010 Dec 11; 35(24):3282-6. PubMed ID: 21438390
    [Abstract] [Full Text] [Related]

  • 20. Membrane permeability-guided identification of neuroprotective components from Polygonum cuspidatun.
    Xiao HT, Qi XL, Liang Y, Lin CY, Wang X, Guan ZZ, Hao XY.
    Pharm Biol; 2014 Mar 11; 52(3):356-61. PubMed ID: 24143857
    [Abstract] [Full Text] [Related]

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