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Journal Abstract Search

239 related items for PubMed ID: 18713425

  • 21. Variation of bioactive substances in Hypericum montbretii during plant growth.
    Cirak C, Radusiene J, Arslan B.
    Nat Prod Res; 2008 Feb 15; 22(3):246-52. PubMed ID: 18266155
    [Abstract] [Full Text] [Related]

  • 22. Hypericin and pseudohypericin concentrations of a valuable medicinal plant Hypericum perforatum L. are enhanced by arbuscular mycorrhizal fungi.
    Zubek S, Mielcarek S, Turnau K.
    Mycorrhiza; 2012 Feb 15; 22(2):149-56. PubMed ID: 21626142
    [Abstract] [Full Text] [Related]

  • 23. Study of dynamic accumulation of secondary metabolites in three subspecies of Hypericum perforatum.
    Filippini R, Piovan A, Borsarini A, Caniato R.
    Fitoterapia; 2010 Mar 15; 81(2):115-9. PubMed ID: 19686808
    [Abstract] [Full Text] [Related]

  • 24. Comparative evaluation of St. John's wort from different Italian regions.
    Pietta P, Gardana C, Pietta A.
    Farmaco; 2001 Mar 15; 56(5-7):491-6. PubMed ID: 11482784
    [Abstract] [Full Text] [Related]

  • 25. Hypericin and hyperforin production in St. John's wort in vitro culture: influence of saccharose, polyethylene glycol, methyl jasmonate, and Agrobacterium tumefaciens.
    Pavlík M, Vacek J, Klejdus B, Kuban V.
    J Agric Food Chem; 2007 Jul 25; 55(15):6147-53. PubMed ID: 17608493
    [Abstract] [Full Text] [Related]

  • 26. Hyperforin analogues from St. John's wort (Hypericum perforatum).
    Verotta L, Appendino G, Jakupovic J, Bombardelli E.
    J Nat Prod; 2000 Mar 25; 63(3):412-5. PubMed ID: 10757735
    [Abstract] [Full Text] [Related]

  • 27. Development of a simple, rapid and reproducible HPLC assay for the simultaneous determination of hypericins and stabilized hyperforin in commercial St. John's wort preparations.
    de los Reyes GC, Koda RT.
    J Pharm Biomed Anal; 2001 Dec 25; 26(5-6):959-65. PubMed ID: 11600308
    [Abstract] [Full Text] [Related]

  • 28. Quantitative analysis of the active components and the by-products of eight dry extracts of Hypericum perforatum L. (St John's Wort).
    von Eggelkraut-Gottanka SG, Abu Abed S, Müller W, Schmidt PC.
    Phytochem Anal; 2002 Dec 25; 13(3):170-6. PubMed ID: 12099108
    [Abstract] [Full Text] [Related]

  • 29. Quantitative analysis of the major constituents of St John's wort with HPLC-ESI-MS.
    Chandrasekera DH, Welham KJ, Ashton D, Middleton R, Heinrich M.
    J Pharm Pharmacol; 2005 Dec 25; 57(12):1645-52. PubMed ID: 16354409
    [Abstract] [Full Text] [Related]

  • 30. Bioactive constituent production in St. John's Wort in vitro hairy roots. Regenerated plant lines.
    Bertoli A, Giovannini A, Ruffoni B, Guardo AD, Spinelli G, Mazzetti M, Pistelli L.
    J Agric Food Chem; 2008 Jul 09; 56(13):5078-82. PubMed ID: 18553917
    [Abstract] [Full Text] [Related]

  • 31. Investigation of the bioavailability of hypericin, pseudohypericin, hyperforin and the flavonoids quercetin and isorhamnetin following single and multiple oral dosing of a hypericum extract containing tablet.
    Schulz HU, Schürer M, Bässler D, Weiser D.
    Arzneimittelforschung; 2005 Jul 09; 55(1):15-22. PubMed ID: 15727160
    [Abstract] [Full Text] [Related]

  • 32. Liquid chromatographic determination of St. John's wort components in functional foods.
    de Jager LS, Perfetti GA, Diachenko GW.
    J AOAC Int; 2004 Jul 09; 87(5):1042-8. PubMed ID: 15493659
    [Abstract] [Full Text] [Related]

  • 33. Hyperforin accumulates in the translucent glands of Hypericum perforatum.
    Soelberg J, Jørgensen LB, Jäger AK.
    Ann Bot; 2007 Jun 09; 99(6):1097-100. PubMed ID: 17468113
    [Abstract] [Full Text] [Related]

  • 34. Inhibition of prostaglandin E(2) production by anti-inflammatory hypericum perforatum extracts and constituents in RAW264.7 Mouse Macrophage Cells.
    Hammer KD, Hillwig ML, Solco AK, Dixon PM, Delate K, Murphy PA, Wurtele ES, Birt DF.
    J Agric Food Chem; 2007 Sep 05; 55(18):7323-31. PubMed ID: 17696442
    [Abstract] [Full Text] [Related]

  • 35. Comparison of methods for the exhaustive extraction of hypericins, flavonoids, and hyperforin from Hypericum perforatum L.
    Smelcerovic A, Spiteller M, Zuehlke S.
    J Agric Food Chem; 2006 Apr 05; 54(7):2750-3. PubMed ID: 16569071
    [Abstract] [Full Text] [Related]

  • 36. Differential accumulation of hyperforin and secohyperforin in Hypericum perforatum tissue cultures.
    Charchoglyan A, Abrahamyan A, Fujii I, Boubakir Z, Gulder TA, Kutchan TM, Vardapetyan H, Bringmann G, Ebizuka Y, Beerhues L.
    Phytochemistry; 2007 Nov 05; 68(21):2670-7. PubMed ID: 17643455
    [Abstract] [Full Text] [Related]

  • 37. The main components of St John's Wort inhibit low-density lipoprotein atherogenic modification: a beneficial "side effect" of an OTC antidepressant drug?
    Laggner H, Schreier S, Hermann M, Exner M, Mühl A, Gmeiner BM, Kapiotis S.
    Free Radic Res; 2007 Feb 05; 41(2):234-41. PubMed ID: 17364950
    [Abstract] [Full Text] [Related]

  • 38. Downstream processing of hyperforin from Hypericum perforatum root cultures.
    Haas P, Gaid M, Zarinwall A, Beerhues L, Scholl S.
    Eur J Pharm Biopharm; 2018 May 05; 126():104-107. PubMed ID: 28669795
    [Abstract] [Full Text] [Related]

  • 39. Population Variability of Main Secondary Metabolites in Hypericum lydium Boiss. (Hypericaceae).
    Çirak C, Radusiene J, Ivanauskas L, Jakstas V, Çamaş N.
    Iran J Pharm Res; 2015 May 05; 14(3):969-78. PubMed ID: 26330888
    [Abstract] [Full Text] [Related]

  • 40. Hypericum perforatum: a 'modern' herbal antidepressant: pharmacokinetics of active ingredients.
    Wurglics M, Schubert-Zsilavecz M.
    Clin Pharmacokinet; 2006 May 05; 45(5):449-68. PubMed ID: 16640452
    [Abstract] [Full Text] [Related]

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