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Journal Abstract Search

116 related items for PubMed ID: 1876565

  • 1. Nutritional evaluation of soybeans varying in trypsin inhibitor content.
    Han Y, Parsons CM, Hymowitz T.
    Poult Sci; 1991 Apr; 70(4):896-906. PubMed ID: 1876565
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  • 2. Effect of soybean variety and processing on growth performance of young chicks and pigs.
    Palacios MF, Easter RA, Soltwedel KT, Parsons CM, Douglas MW, Hymowitz T, Pettigrew JE.
    J Anim Sci; 2004 Apr; 82(4):1108-14. PubMed ID: 15080333
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  • 3. Nutritional evaluation of lectin-free soybeans for poultry.
    Douglas MW, Parsons CM, Hymowitz T.
    Poult Sci; 1999 Jan; 78(1):91-5. PubMed ID: 10023754
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  • 15. The effects of roasting temperature applied to whole soybeans on site of digestion by steers: II. Protein and amino acid digestion.
    Aldrich CG, Merchen NR, Nelson DR, Barmore JA.
    J Anim Sci; 1995 Jul; 73(7):2131-40. PubMed ID: 7592101
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  • 16. Nutrient content and protein and energy digestibilities of ethanol-extracted, low alpha-galactoside soybean meal as compared to intact soybean meal.
    Leske KL, Coon CN.
    Poult Sci; 1999 Aug; 78(8):1177-83. PubMed ID: 10472844
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  • 17. Bioavailability of digestible lysine in heat-damaged soybean meal for chick growth.
    Fernandez SR, Parsons CM.
    Poult Sci; 1996 Feb; 75(2):224-31. PubMed ID: 8833375
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  • 18. Bioavailability of the digestible lysine and vilaine in cottonseed and soybean minerals.
    Fernandez SR, Parsons CM.
    Poult Sci; 1996 Feb; 75(2):216-23. PubMed ID: 8833374
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  • 19. Nutritional evaluation of dried tomato seeds.
    Persia ME, Parsons CM, Schang M, Azcona J.
    Poult Sci; 2003 Jan; 82(1):141-6. PubMed ID: 12580256
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  • 20. Effect of extrusion on trypsin inhibitor activity and nutrient digestibility of diets based on fish meal, soybean meal and white flakes.
    Romarheim OH, Aslaksen MA, Storebakken T, Krogdahl A, Skrede A.
    Arch Anim Nutr; 2005 Dec; 59(6):365-75. PubMed ID: 16429823
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