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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

178 related items for PubMed ID: 18769809

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  • 7. Persistent Economic Burden of the Gluten Free Diet.
    Lee AR, Wolf RL, Lebwohl B, Ciaccio EJ, Green PHR.
    Nutrients; 2019 Feb 14; 11(2):. PubMed ID: 30769836
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  • 8. Persistent Barriers of the Gluten-Free Basic Food Basket: Availability, Cost, and Nutritional Composition Assessment.
    Estévez V, Rodríguez JM, Schlack P, Navarrete P, Bascuñán KA, Núñez V, Oyarce C, Flores C, Ayala J, Araya M.
    Nutrients; 2024 Mar 19; 16(6):. PubMed ID: 38542796
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  • 9. There is no such thing as a (gluten-)free lunch: Higher food prices and the cost for coeliac consumers.
    Capacci S, Leucci AC, Mazzocchi M.
    Econ Hum Biol; 2018 Sep 19; 30():84-91. PubMed ID: 30015293
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  • 11. [Diagnosis and clinical presentations of celiac disease: a multicenter study].
    Canales R P, Araya Q M, Alliende G F, Hunter M B, Alarcón O T, Chávez S E.
    Rev Med Chil; 2008 Mar 19; 136(3):296-303. PubMed ID: 18575654
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  • 12. [The minimum foods basket and calculating the poverty level].
    Safronova AM, Baturin AK.
    Vopr Pitan; 2002 Mar 19; 71(6):10-3. PubMed ID: 12522950
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  • 13. Cost and availability of gluten-free food in the UK: in store and online.
    Burden M, Mooney PD, Blanshard RJ, White WL, Cambray-Deakin DR, Sanders DS.
    Postgrad Med J; 2015 Nov 19; 91(1081):622-6. PubMed ID: 26310267
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  • 16. [From the diagnosis of celiac disease to the prospect of legislative changes].
    Makovický P, Makovický P.
    Vnitr Lek; 2009 Jun 19; 55(6):583-6. PubMed ID: 19662890
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  • 17. Celiac disease: in vitro and in vivo safety and palatability of wheat-free sorghum food products.
    Ciacci C, Maiuri L, Caporaso N, Bucci C, Del Giudice L, Rita Massardo D, Pontieri P, Di Fonzo N, Bean SR, Ioerger B, Londei M.
    Clin Nutr; 2007 Dec 19; 26(6):799-805. PubMed ID: 17719701
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  • 18. The cost of healthy food in rural Victoria.
    Palermo CE, Walker KZ, Hill P, McDonald J.
    Rural Remote Health; 2008 Dec 19; 8(4):1074. PubMed ID: 19053178
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  • 19. Celiac disease, gluten-free diet, and oats.
    Fric P, Gabrovska D, Nevoral J.
    Nutr Rev; 2011 Feb 19; 69(2):107-15. PubMed ID: 21294744
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  • 20. Gluten-Free Products: From Dietary Necessity to Premium Price Extraction Tool.
    Gorgitano MT, Sodano V.
    Nutrients; 2019 Aug 23; 11(9):. PubMed ID: 31450806
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