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168 related items for PubMed ID: 18781762
1. Optimization of acid hydrolysis conditions for feruloylated oligosaccharides from rice bran through response surface methodolgy. Li KY, Lai P, Lu S, Fang YT, Chen HH. J Agric Food Chem; 2008 Oct 08; 56(19):8975-8. PubMed ID: 18781762 [Abstract] [Full Text] [Related]
2. Isolation and partial characterization of feruloylated oligosaccharides from maize bran. Saulnier L, Vigouroux J, Thibault JF. Carbohydr Res; 1995 Aug 11; 272(2):241-53. PubMed ID: 7497481 [Abstract] [Full Text] [Related]
3. Two-stage hydrothermal processing of wheat (Triticum aestivum) bran for the production of feruloylated Arabinoxylooligosaccharides. Rose DJ, Inglett GE. J Agric Food Chem; 2010 May 26; 58(10):6427-32. PubMed ID: 20408584 [Abstract] [Full Text] [Related]
10. Association of non-starch polysaccharides and ferulic acid in grain amaranth (Amaranthus caudatus L.) dietary fiber. Bunzel M, Ralph J, Steinhart H. Mol Nutr Food Res; 2005 Jun 15; 49(6):551-9. PubMed ID: 15864784 [Abstract] [Full Text] [Related]
11. Enzymatic production of ferulic acid from defatted rice bran by using a combination of bacterial enzymes. Uraji M, Kimura M, Inoue Y, Kawakami K, Kumagai Y, Harazono K, Hatanaka T. Appl Biochem Biotechnol; 2013 Nov 15; 171(5):1085-93. PubMed ID: 23512135 [Abstract] [Full Text] [Related]
14. Preparation of ferulic acid and its application for the synthesis of cancer chemopreventive agents. Taniguchi H, Hosoda A, Tsuno T, Maruta Y, Nomura E. Anticancer Res; 1999 Nov 15; 19(5A):3757-61. PubMed ID: 10625954 [Abstract] [Full Text] [Related]
16. Phytochemical characterization of defatted rice bran and optimization of a process for their extraction and enrichment. Renuka Devi R, Arumughan C. Bioresour Technol; 2007 Nov 15; 98(16):3037-43. PubMed ID: 17134893 [Abstract] [Full Text] [Related]
17. [Extraction of ferulic acid from enzymatic hydrolysate by ion-exchange adsorption]. Liu Z, Ou S, Huang X, Luo Y, Xie J, Xu H, Jiang D. Zhong Yao Cai; 2004 Dec 15; 27(12):910-3. PubMed ID: 15807241 [Abstract] [Full Text] [Related]
18. Value-added subcritical water hydrolysate from rice bran and soybean meal. Watchararuji K, Goto M, Sasaki M, Shotipruk A. Bioresour Technol; 2008 Sep 15; 99(14):6207-13. PubMed ID: 18221870 [Abstract] [Full Text] [Related]
19. Solvent-free enzymatic preparation of feruloylated monoacylglycerols optimized by response surface methodology. Sun SD, Shan L, Liu YF, Jin QZ, Zhang LX, Wang XG. J Agric Food Chem; 2008 Jan 23; 56(2):442-7. PubMed ID: 18092748 [Abstract] [Full Text] [Related]
20. Optimization of acid hydrolysis from the hemicellulosic fraction of Eucalyptus grandis residue using response surface methodology. Canettieri EV, de Moraes Rocha GJ, de Carvalho JA, de Almeida e Silva JB. Bioresour Technol; 2007 Jan 23; 98(2):422-8. PubMed ID: 16473004 [Abstract] [Full Text] [Related] Page: [Next] [New Search]